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Soy Protein Products

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Release : 2001-11-30
Genre : Cooking
Kind : eBook
Book Rating : 271/5 ( reviews)

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Book Synopsis Soy Protein Products by : Joseph G. Endres

Download or read book Soy Protein Products written by Joseph G. Endres. This book was released on 2001-11-30. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an overview of the key benefits of soy protein products in an easily understood format. Soy protein, flour, concentrates, and isolates have been shown to be versatile food ingredients. The functional properties and nutritional benefits of soy protein products are fully described.

Soy Protein and Formulated Meat Products

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Author :
Release : 2005
Genre : Science
Kind : eBook
Book Rating : 640/5 ( reviews)

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Book Synopsis Soy Protein and Formulated Meat Products by : Henk W. Hoogenkamp

Download or read book Soy Protein and Formulated Meat Products written by Henk W. Hoogenkamp. This book was released on 2005. Available in PDF, EPUB and Kindle. Book excerpt: The book will be of great interest to advanced students and professionals in human nutrition and in food and meat science and technology."--BOOK JACKET.

Soy Applications in Food

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Author :
Release : 2005-11-29
Genre : Technology & Engineering
Kind : eBook
Book Rating : 951/5 ( reviews)

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Book Synopsis Soy Applications in Food by : Mian N. Riaz

Download or read book Soy Applications in Food written by Mian N. Riaz. This book was released on 2005-11-29. Available in PDF, EPUB and Kindle. Book excerpt: Soy is prized by the food industry for both its versatility and the major role it plays in food functionality. However, only a limited amount of information is available explaining soy's full potential in food applicability. Soy Applications in Food provides insight into the different types of soy ingredients available for consumption and details t

Soybeans

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Author :
Release : 2015-08-08
Genre : Technology & Engineering
Kind : eBook
Book Rating : 520/5 ( reviews)

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Book Synopsis Soybeans by : Lawrence A. Johnson

Download or read book Soybeans written by Lawrence A. Johnson. This book was released on 2015-08-08. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive new soybean reference book disseminates key soybean information to "drive success for soybeans via 23 concise chapters covering all aspects of soybeans--from genetics, breeding and quality to post-harvest management, marketing and utilization (food and energy applications), U.S. domestic versus foreign practices and production methods. - The most complete and authoritative book on soybeans - Features internationally recognized authors in the 21-chapter book - Offers sufficient depth to meet the needs of experts in the subject matter, as well as individuals with basic knowledge of the topic

The Milk Soy Protein Intolerance (Mspi)

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Author :
Release : 2013-12-27
Genre : Cooking
Kind : eBook
Book Rating : 086/5 ( reviews)

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Book Synopsis The Milk Soy Protein Intolerance (Mspi) by : Tamara Field

Download or read book The Milk Soy Protein Intolerance (Mspi) written by Tamara Field. This book was released on 2013-12-27. Available in PDF, EPUB and Kindle. Book excerpt: I first heard of Milk Soy Protein Intolerance (MSPI) in January of 1997 at the office of a Pediatric Gastroenterologist who had just performed a procto-sigmoidoscopy and biopsy on my 7 week old son. He told me that Maxs digestive problem was MSPI and that it would be much easier for me if I stopped breastfeeding now and put him on a special formula. Of course, at that moment my head was spinning; I had finally found out the reason my son had been screaming the first 7 weeks of his life and though I wanted to continue breastfeeding I did not want to cause him anymore pain. The Doctor told me that there was a diet I could follow to continue breastfeeding, but that it was very difficult to follow. Wanting to make the best choice for my son I stopped breast-feeding that day and started him on formula. In retrospect, the physician was right, even though I regret that I did not continue breastfeeding, with the demands of a new infant, and trying to figure out a complicated diet, would have been completely overwhelming. I knew though, that if I had any more children, I would try any diet possible in order to breastfeed. So, during the first few months of my pregnancy with my second son, Nate, I began preparing for the MSPI diet. Determined that I would not lack for good things to eat, and that I would find chocolate that was acceptable on this diet, I started shopping. Little by little, I found many alternatives for the food I previously enjoyed (the only exception being cheese!). I found chocolate, cake, brownies, casseroles, pasta, rice milk, rice, breads, fast food, eating out, and so much more, even a substitute for ice cream! It just took a lot of planning and a bit of ingenuity.This book is intended for the mother that has just heard her infant has milk soy protein intolerance and to begin the diet right away. This will help the mother find food she can eat, and thus continue breastfeeding her child.

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