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Genetically Modified Organisms, Consumers, Food Safety and the Environment

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Release : 2001
Genre : Business & Economics
Kind : eBook
Book Rating : 602/5 ( reviews)

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Book Synopsis Genetically Modified Organisms, Consumers, Food Safety and the Environment by : Food and Agriculture Organization of the United Nations

Download or read book Genetically Modified Organisms, Consumers, Food Safety and the Environment written by Food and Agriculture Organization of the United Nations. This book was released on 2001. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnologies developed over the past few decades have opened up a wide range of avenues and opportunities in diverse sectors, yet the scale of the today's global debate on genetically modified organisms (GMOs) and their application in agriculture is unprecedented. Furthermore, the scientific and policy bases for assessing and passing judgement on genetically engineered products are necessarily evolving as rapidly as the pace of evolution in biotechnology itself. The purpose of this publication -- the second in FAO's new series dedicated to ethics in food and agriculture - is to share the current knowledge of genetically engineered products in relation to consumers, including the safety of their food and protection of their health, and environmental conservation. It seeks to unravel and explore the claims and counterclaims being made in the GMO debate from an ethical perspective, considering the proprietary nature of the tools used to produce GMOs, the potential consequences of their use in intensifying food production and the unintended and undesirable effects that their application could have, both now and in the future.

Genetically Modified Organisms, Consumers, Food Safety and the Environment

Download Genetically Modified Organisms, Consumers, Food Safety and the Environment PDF Online Free

Author :
Release : 2001
Genre :
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Genetically Modified Organisms, Consumers, Food Safety and the Environment by :

Download or read book Genetically Modified Organisms, Consumers, Food Safety and the Environment written by . This book was released on 2001. Available in PDF, EPUB and Kindle. Book excerpt:

Genetically Engineered Crops

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Author :
Release : 2017-01-28
Genre : Science
Kind : eBook
Book Rating : 385/5 ( reviews)

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Book Synopsis Genetically Engineered Crops by : National Academies of Sciences, Engineering, and Medicine

Download or read book Genetically Engineered Crops written by National Academies of Sciences, Engineering, and Medicine. This book was released on 2017-01-28. Available in PDF, EPUB and Kindle. Book excerpt: Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.

Safety of Genetically Engineered Foods

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Author :
Release : 2004-07-08
Genre : Science
Kind : eBook
Book Rating : 152/5 ( reviews)

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Book Synopsis Safety of Genetically Engineered Foods by : National Research Council

Download or read book Safety of Genetically Engineered Foods written by National Research Council. This book was released on 2004-07-08. Available in PDF, EPUB and Kindle. Book excerpt: Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Genetically Modified Organisms, Consumers, Food Safety and Environment

Download Genetically Modified Organisms, Consumers, Food Safety and Environment PDF Online Free

Author :
Release : 2001
Genre :
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Genetically Modified Organisms, Consumers, Food Safety and Environment by :

Download or read book Genetically Modified Organisms, Consumers, Food Safety and Environment written by . This book was released on 2001. Available in PDF, EPUB and Kindle. Book excerpt:

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