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Safety of Genetically Engineered Foods

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Release : 2004-07-08
Genre : Science
Kind : eBook
Book Rating : 152/5 ( reviews)

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Book Synopsis Safety of Genetically Engineered Foods by : National Research Council

Download or read book Safety of Genetically Engineered Foods written by National Research Council. This book was released on 2004-07-08. Available in PDF, EPUB and Kindle. Book excerpt: Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Safety of Genetically Engineered Foods

Download Safety of Genetically Engineered Foods PDF Online Free

Author :
Release : 2004-08-08
Genre : Science
Kind : eBook
Book Rating : 094/5 ( reviews)

GET EBOOK


Book Synopsis Safety of Genetically Engineered Foods by : National Research Council

Download or read book Safety of Genetically Engineered Foods written by National Research Council. This book was released on 2004-08-08. Available in PDF, EPUB and Kindle. Book excerpt: Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Safety Assessment of Genetically Modified Foods

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Author :
Release : 2017-04-25
Genre : Technology & Engineering
Kind : eBook
Book Rating : 885/5 ( reviews)

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Book Synopsis Safety Assessment of Genetically Modified Foods by : Kunlun Huang

Download or read book Safety Assessment of Genetically Modified Foods written by Kunlun Huang. This book was released on 2017-04-25. Available in PDF, EPUB and Kindle. Book excerpt: This book introduces readers to food safety assessment research on Genetically Modified Organisms (GMOs). As is broadly known, the main concerns about GM foods’ adverse effects on health are the nutrients, toxicity, allergenicity and unexpected effects. Before GMOs can be made commercially available, a comprehensive food safety assessment – taking these concerns into account – must first be performed. Exploring these aspects, the book is divided into two parts: the first part focuses on the safety assessment guidelines of the CAC, while the second highlights new methods used for the evaluation of GMOs’ safety. Offering an essential, practical guide, it will be of interest to researchers and graduate students in the fields of food science and public health.

Genetically Engineered Foods

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Author :
Release : 1999-02
Genre : Health & Fitness
Kind : eBook
Book Rating : 673/5 ( reviews)

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Book Synopsis Genetically Engineered Foods by : Laura Ticciati

Download or read book Genetically Engineered Foods written by Laura Ticciati. This book was released on 1999-02. Available in PDF, EPUB and Kindle. Book excerpt: Examines the impact of this potentially dangerous technology on food sources, animals, and our own bodies.

Genetically Modified Organisms in Food

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Author :
Release : 2015-08-20
Genre : Technology & Engineering
Kind : eBook
Book Rating : 301/5 ( reviews)

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Book Synopsis Genetically Modified Organisms in Food by : Ronald Ross Watson

Download or read book Genetically Modified Organisms in Food written by Ronald Ross Watson. This book was released on 2015-08-20. Available in PDF, EPUB and Kindle. Book excerpt: Genetically Modified Organisms in Food focuses on scientific evaluation of published research relating to GMO food products to assert their safety as well as potential health risks. This book is a solid reference for researchers and professionals needing information on the safety of GMO and non-GMO food production, the economic benefits of both GMO and non-GMO foods, and includes in-depth coverage of the surrounding issues of genetic engineering in foods. This is a timely publication written by a team of scientific experts in the field who present research results to help further more evidence based research to educate scientists, academics, government professionals about the safety of the global food supply. Provides the latest on research and development in the field of GMOs and non-GMO safety issues and possible risk factors incorporating evidence based reviews for a better understanding of these issues Covers various aspects of GMO production, analysis and identification to better understand GMO development and use Includes definitions, a brief overview and history of GM foods from a global perspective and concise summaries with recommendations for actions for each chapter

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