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Big Whiskey (The Revised Second Edition)

2024-06-11 Cooking
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Release : 2024-06-11
Genre : Cooking
Kind : eBook
Book Rating : 788/5 ( reviews)

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Book Synopsis Big Whiskey (The Revised Second Edition) by : Carlo DeVito

Download or read book Big Whiskey (The Revised Second Edition) written by Carlo DeVito. This book was released on 2024-06-11. Available in PDF, EPUB and Kindle. Book excerpt: An updated edition of Big Whiskey, the definitive guide to the American Whiskey Trail. Discover the storied history and renaissance of America’s premier whiskey region with this fully updated and revised definitive field guide. Devoted entirely to the quintessential American whiskeys of Kentucky and Tennessee, Big Whiskey takes you behind the scenes at distilleries throughout both states. Inside this book, you will find: Fascinating interviews with master distillers Profiles of over 100 distilleries, and tasting notes for hundreds of expressions Incredible histories and facts about North America’s most influential whiskey region Stunning original behind-the-scenes photography Whether you’re a seasoned connoisseur or are simply looking to discover the difference between bourbon and Tennessee whiskey, this expanded edition of Big Whiskey is your essential guide to America’s whiskey trails.

Big Whiskey (The Second Edition)

2021-07-20 Cooking
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Release : 2021-07-20
Genre : Cooking
Kind : eBook
Book Rating : 964/5 ( reviews)

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Book Synopsis Big Whiskey (The Second Edition) by : Carlo DeVito

Download or read book Big Whiskey (The Second Edition) written by Carlo DeVito. This book was released on 2021-07-20. Available in PDF, EPUB and Kindle. Book excerpt: "This updated edition of the definitive guide to the American Whiskey Trail is comprehensive collection of the whiskey, bourbon, and rye made by the best distillers in Kentucky and Tennessee. Full color images throughout showcase each and every bottle and label, behind-the-scenes images, and the beauty of the Whiskey Trail. Interviews with renowned distillers provide incredible insight into how whiskey is made. Locals and tourists alike will discover new distillers and expressions that are sure to satisfy any and all tastes. Big Whiskey is the perfect gift for the whiskey lover in your life."--

American Whiskey, Bourbon & Rye

2015 Cooking
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Release : 2015
Genre : Cooking
Kind : eBook
Book Rating : 888/5 ( reviews)

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Book Synopsis American Whiskey, Bourbon & Rye by : Clay Risen

Download or read book American Whiskey, Bourbon & Rye written by Clay Risen. This book was released on 2015. Available in PDF, EPUB and Kindle. Book excerpt: Offers brief histories, ratings, and tasting notes for more than three hundred types of American whiskey, bourbon, and rye, including Knob Creek, Eagle Rare, Jim Beam, and Whistlepig.

American Whiskey

2019-12-10 Cooking
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Release : 2019-12-10
Genre : Cooking
Kind : eBook
Book Rating : 268/5 ( reviews)

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Book Synopsis American Whiskey by : Richard Thomas

Download or read book American Whiskey written by Richard Thomas. This book was released on 2019-12-10. Available in PDF, EPUB and Kindle. Book excerpt: An expert guide to the American whiskey renaissance. In American Whiskey, Kentucky-born, internationally recognized whiskey expert Richard Thomas guides readers through the American whiskey renaissance. Featuring over 300 distinctive expressions of whiskeys that embrace both tradition and innovation this book will appeal to obsessive collectors eager to discover the next Pappy Van Winkle as well as those just starting to sample the dynamic flavor profiles of these American spirits. The history of whiskey straddles Kentucky and Tennessee, but American Whiskey proves that today exceptional whiskey is made across the country.

Kentucky Bourbon Country

2020-10-06 Travel
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Release : 2020-10-06
Genre : Travel
Kind : eBook
Book Rating : 309/5 ( reviews)

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Book Synopsis Kentucky Bourbon Country by : Susan Reigler

Download or read book Kentucky Bourbon Country written by Susan Reigler. This book was released on 2020-10-06. Available in PDF, EPUB and Kindle. Book excerpt: Like wine lovers who dream of traveling to Bordeaux or beer enthusiasts with visions of the breweries of Belgium, bourbon lovers plan their pilgrimages to Kentucky. Some of the most famous distilleries are tucked away in the scenic Bluegrass region, which is home to nearly seventy distilleries and responsible for 95 percent of all of America's bourbon production. Locals and tourists alike continue to seek out the world's finest whiskeys in Kentucky as interest in America's only native spirit continues to grow. In Kentucky Bourbon Country, now in its third edition, Susan Reigler offers updated, essential information and practical advice to anyone considering a trip to the state's distilleries (including the state's booming craft distillery sector) or the restaurants and bars on the Urban Bourbon Trail. Featuring more than two hundred full-color photographs and a bourbon glossary, the book is organized by region and provides valuable details about the Bluegrass—including attractions near each distillery and notes on restaurants, lodging, shopping, and seasonal events in Kentucky's beautiful historic towns. In addition to providing knowledge about each point of interest, Kentucky Bourbon Country weaves in little-known facts about the region's best-kept secrets, such as the historic distillery used as a set in the movie Stripes and the fates of used bourbon barrels. Whether you're interested in visiting the place where your favorite bourbon is made or hoping to discover exciting new varieties, this handy and practical guide is the key to enjoying the best of bourbon.

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