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American Whiskey

2019-12-10 Cooking
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Release : 2019-12-10
Genre : Cooking
Kind : eBook
Book Rating : 268/5 ( reviews)

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Book Synopsis American Whiskey by : Richard Thomas

Download or read book American Whiskey written by Richard Thomas. This book was released on 2019-12-10. Available in PDF, EPUB and Kindle. Book excerpt: An expert guide to the American whiskey renaissance. In American Whiskey, Kentucky-born, internationally recognized whiskey expert Richard Thomas guides readers through the American whiskey renaissance. Featuring over 300 distinctive expressions of whiskeys that embrace both tradition and innovation this book will appeal to obsessive collectors eager to discover the next Pappy Van Winkle as well as those just starting to sample the dynamic flavor profiles of these American spirits. The history of whiskey straddles Kentucky and Tennessee, but American Whiskey proves that today exceptional whiskey is made across the country.

American Whiskey Bar

2004 Fiction
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Release : 2004
Genre : Fiction
Kind : eBook
Book Rating : 598/5 ( reviews)

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Book Synopsis American Whiskey Bar by : Michael Turner

Download or read book American Whiskey Bar written by Michael Turner. This book was released on 2004. Available in PDF, EPUB and Kindle. Book excerpt: American Whiskey Bar is a remarkable faux memoir about the un-making of a film--a film which Michael Turner was commissioned to write. However, whether or not this film was ever made is debatable. And only one print is said to exist. Nevertheless, American Whiskey Bar, a film seen by only a handful of people, is well on its way to becoming a curious footnote to cinematic history. American Whiskey Bar, the book, is an attempt to set the record straight--a story of sex, violence, lies, ambition, power, paradox, dreams, and regret. Consider yourself warned. The script from American Whiskey Bar was produced as a live film experiment directed by acclaimed filmmaker Bruce Macdonald and aired on CityTV. When first published in 1997, American Whiskey Bar elicited rave reviews for its anti-aesthetic, postmodern ideas of what constitutes a novel. This new edition of the book features a new ISBN, a new cover, and a new foreword by William Gibson.

American Whiskey, Bourbon & Rye

2015 Cooking
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Release : 2015
Genre : Cooking
Kind : eBook
Book Rating : 888/5 ( reviews)

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Book Synopsis American Whiskey, Bourbon & Rye by : Clay Risen

Download or read book American Whiskey, Bourbon & Rye written by Clay Risen. This book was released on 2015. Available in PDF, EPUB and Kindle. Book excerpt: Offers brief histories, ratings, and tasting notes for more than three hundred types of American whiskey, bourbon, and rye, including Knob Creek, Eagle Rare, Jim Beam, and Whistlepig.

Bourbon

2016-10 Cooking
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Release : 2016-10
Genre : Cooking
Kind : eBook
Book Rating : 724/5 ( reviews)

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Book Synopsis Bourbon by : Fred Minnick

Download or read book Bourbon written by Fred Minnick. This book was released on 2016-10. Available in PDF, EPUB and Kindle. Book excerpt: Fred Minnick traces bourbon's entire history, beginning with the New World settlers and following righ up through today's booming resurgence.

Kentucky Bourbon Whiskey

2013-03-22 History
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Release : 2013-03-22
Genre : History
Kind : eBook
Book Rating : 710/5 ( reviews)

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Book Synopsis Kentucky Bourbon Whiskey by : Michael R. Veach

Download or read book Kentucky Bourbon Whiskey written by Michael R. Veach. This book was released on 2013-03-22. Available in PDF, EPUB and Kindle. Book excerpt: On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country to enjoy such protection. Its history stretches back almost to the founding of the nation and includes many colorful characters, both well known and obscure, from the hatchet-wielding prohibitionist Carry Nation to George Garvin Brown, who in 1872 created Old Forester, the first bourbon to be sold only by the bottle. Although obscured by myth, the history of bourbon reflects the history of our nation. Historian Michael R. Veach reveals the true story of bourbon in Kentucky Bourbon Whiskey. Starting with the Whiskey Rebellion of the 1790s, he traces the history of this unique beverage through the Industrial Revolution, the Civil War, Prohibition, the Great Depression, and up to the present. Veach explores aspects of bourbon that have been ignored by others, including the technology behind its production, the effects of the Pure Food and Drug Act, and how Prohibition contributed to the Great Depression. The myths surrounding bourbon are legion, but Veach separates fact from legend. While the true origin of the spirit may never be known for certain, he proposes a compelling new theory. With the explosion of super-premium bourbons and craft distilleries and the establishment of the Kentucky Bourbon Trail, interest in bourbon has never been higher. Veach shines a light on its pivotal place in our national heritage, presenting the most complete and wide-ranging history of bourbon available.

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