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What can the COVID-19 pandemic teach us about resilient Nordic food systems?

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Release : 2020-07-02
Genre : Business & Economics
Kind : eBook
Book Rating : 206/5 ( reviews)

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Book Synopsis What can the COVID-19 pandemic teach us about resilient Nordic food systems? by : Halloran, Afton

Download or read book What can the COVID-19 pandemic teach us about resilient Nordic food systems? written by Halloran, Afton. This book was released on 2020-07-02. Available in PDF, EPUB and Kindle. Book excerpt: Online publication: https://pub.norden.org/nord2020-038/ Abstract [en] While the Nordic Region has strong foundations of resilience, the COVID-19 pandemic has shed light on some of the vulnerabilities in Nordic food systems. A crisis can provide new opportunities to recognise what is not working in our food system and provide the context needed to build new systems, collaborations, and resilience. This think piece is intended to stimulate a discussion around the vulnerabilities of the Nordic food system and to highlight the importance of developing a systems-based resilience strategy to ensure that the Nordic Region can bounce forward after future shocks. It uses the context of the COVID-19 pandemic as an example in order to focus the analysis and ends with reflections on what is needed going forward to fully assess the state of Nordic food systems.

What Can the COVID-19 Pandemic Teach Us about Resilient Nordic Food Systems?

Download What Can the COVID-19 Pandemic Teach Us about Resilient Nordic Food Systems? PDF Online Free

Author :
Release : 2020
Genre :
Kind : eBook
Book Rating : 212/5 ( reviews)

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Book Synopsis What Can the COVID-19 Pandemic Teach Us about Resilient Nordic Food Systems? by : Afton Halloran

Download or read book What Can the COVID-19 Pandemic Teach Us about Resilient Nordic Food Systems? written by Afton Halloran. This book was released on 2020. Available in PDF, EPUB and Kindle. Book excerpt:

Building more resilient food systems: Lessons and policy recommendations from the COVID-19 pandemic

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Author :
Release : 2022-02-24
Genre : Political Science
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Building more resilient food systems: Lessons and policy recommendations from the COVID-19 pandemic by : McDermott, John

Download or read book Building more resilient food systems: Lessons and policy recommendations from the COVID-19 pandemic written by McDermott, John. This book was released on 2022-02-24. Available in PDF, EPUB and Kindle. Book excerpt: Two years in, the long-term health and economic effects of the COVID-19 pandemic continue to influence poverty, food systems, and food security. Drawing on CGIAR research on the COVID-19 pandemic thus far, this brief presents key lessons learned and policy recommendations to inform decision-making processes around managing risks, addressing structural vulnerabilities, and building resilient and sustainable food systems.

Impacts of COVID-19 on People's Food Security: Foundations for a More Resilient Food System

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Author :
Release : 2022
Genre :
Kind : eBook
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Book Synopsis Impacts of COVID-19 on People's Food Security: Foundations for a More Resilient Food System by : Christophe Béné

Download or read book Impacts of COVID-19 on People's Food Security: Foundations for a More Resilient Food System written by Christophe Béné. This book was released on 2022. Available in PDF, EPUB and Kindle. Book excerpt:

Transformations of Global Food Systems for Climate Change Resilience

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Author :
Release : 2023-08-21
Genre : Health & Fitness
Kind : eBook
Book Rating : 209/5 ( reviews)

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Book Synopsis Transformations of Global Food Systems for Climate Change Resilience by : Preety Gadhoke

Download or read book Transformations of Global Food Systems for Climate Change Resilience written by Preety Gadhoke. This book was released on 2023-08-21. Available in PDF, EPUB and Kindle. Book excerpt: Transformations of Global Food Systems for Climate Change Resilience: Addressing Food Security, Nutrition, and Health provides poignant case studies of climate change resilience frameworks for nutrition-focused transformations of agriculture and food systems, food security, food sovereignty, and population health of underserved and marginalized communities from across the globe. Each chapter is drawn from diverse cultural contexts and geographic areas, addressing local challenges of ongoing food and health system transformations and illustrating forms of resistance, resilience, and adaptations of food systems to climate change. Fourteen chapters present global case studies, which directly address the United Nations Sustainable Development Goals and the Food and Agriculture Organization’s global call to action for transforming agriculture, addressing food security and nutrition, and the health of populations impacted by climate change and public health issues.They also integrate reflections, insights, and experiences resulting from the COVID-19 Pandemic. This edited volume includes research on (1) enhancing food sovereignty and food security for underserved populations with a particular focus on indigenous peoples; (2) improving locally contextualized definitions and measurements of climate change resilience, food security, hunger, nutrition, and health; (3) informing public health programs and policies for population health and nutrition; and (4) facilitating public and policy discourse on sustainable futures for community health and nutrition in the face of climate change and natural disasters, including ongoing and future pandemics or emergencies. Within this book, readers discover an array of approaches by the authors that exemplify the mutually engaged and reciprocal partnerships that are community-driven and support the positive transformation of the people with whom they work. By doing so, this book informs and drives a global sustainable future of scholarship and policy that is tied to the intersectionality and synergisms of climate change resilience, food security, food sovereignty, nutrition, and community health.

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