1# Library to Find Best eBook for Read
Author : Lyle McDonald
Release : 2007-11-01
Genre : Amino acids in human nutrition
Kind : eBook
Book Rating : 662/5 ( reviews)
Book Synopsis The Protein Book by : Lyle McDonald
Download or read book The Protein Book written by Lyle McDonald. This book was released on 2007-11-01. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Gerow Irving
Release : 2011
Genre : Body, Mind & Spirit
Kind : eBook
Book Rating : 735/5 ( reviews)
Book Synopsis The Protein Myth by : David Gerow Irving
Download or read book The Protein Myth written by David Gerow Irving. This book was released on 2011. Available in PDF, EPUB and Kindle. Book excerpt: The Protein Myth illustrates how we can vastly reduce our risk for the killer diseases like cancer, heart disease, stroke, diabetes and Alzheimer's disease by eliminating animal products from the diet. The book links the Western diet to obesity in children, the drug culture, factory farming, the needless vivisection of animals and the creation of poverty in developing natrons. The Protein Myth makes a compelling case that the way to a healthier life and a better world is to end the abuse and exploitation of animals. Book jacket.
Author : Jo-Ann Heslin
Release : 2010-12-28
Genre : Health & Fitness
Kind : eBook
Book Rating : 844/5 ( reviews)
Book Synopsis The Protein Counter by : Jo-Ann Heslin
Download or read book The Protein Counter written by Jo-Ann Heslin. This book was released on 2010-12-28. Available in PDF, EPUB and Kindle. Book excerpt: Rev. ed. of: The protein counter / Annette B. Natow and Jo-Ann Heslin. 2nd ed. c2003.
Author : Celine Steen
Release : 2014-12-01
Genre : Cooking
Kind : eBook
Book Rating : 875/5 ( reviews)
Book Synopsis The Great Vegan Protein Book by : Celine Steen
Download or read book The Great Vegan Protein Book written by Celine Steen. This book was released on 2014-12-01. Available in PDF, EPUB and Kindle. Book excerpt: Fill up and fuel up the plant-based way with this guide to vegan protein featuring over 100 easy, delicious recipes. “How do you get your protein?” As a vegan, you’re sure to get asked this question often. Most likely, you’ve even thought about it yourself. Vegan protein comes from things like tofu, tempeh, beans, nuts, and protein-rich whole grains like quinoa. There are many options out there, but how to prepare them? What to put them in? These are questions that can feel daunting, especially if you haven’t used these ingredients before. Never fear, Celine Steen and Tamasin Noyes to the rescue! The Great Vegan Protein Booktakes you step-by-step through each protein-rich vegan food group, providing you with valuable information on how to prepare the ingredient along with lots of yummy and satisfying recipes (many of them low-fat, soy free, and gluten-free!), including: Quinoa Crunch Blueberry Muffins Apple Pie Breakfast Farro Veggie Sausage Frittata Mean Bean Minestrone Split Pea Patties Spicy Chickpea Fries BBQ Lentils Tofu Fried Rice Seitan Saag Tempeh Tortilla Pizzas Do the Cocoa Shake Sesame Berry Squares Each recipe uses whole food ingredients that can be easily found at most grocery stores or farmer’s markets—no hard-to-find ingredients or things you can’t pronounce. Put the protein problem to rest and enjoy delicious meals with The Great Vegan Protein Book.
Author : Ivet Bahar
Release : 2017-02-14
Genre : Science
Kind : eBook
Book Rating : 016/5 ( reviews)
Book Synopsis Protein Actions: Principles and Modeling by : Ivet Bahar
Download or read book Protein Actions: Principles and Modeling written by Ivet Bahar. This book was released on 2017-02-14. Available in PDF, EPUB and Kindle. Book excerpt: Protein Actions: Principles and Modeling is aimed at graduates, advanced undergraduates, and any professional who seeks an introduction to the biological, chemical, and physical properties of proteins. Broadly accessible to biophysicists and biochemists, it will be particularly useful to student and professional structural biologists and molecular biophysicists, bioinformaticians and computational biologists, biological chemists (particularly drug designers) and molecular bioengineers. The book begins by introducing the basic principles of protein structure and function. Some readers will be familiar with aspects of this, but the authors build up a more quantitative approach than their competitors. Emphasizing concepts and theory rather than experimental techniques, the book shows how proteins can be analyzed using the disciplines of elementary statistical mechanics, energetics, and kinetics. These chapters illuminate how proteins attain biologically active states and the properties of those states. The book ends with a synopsis the roles of computational biology and bioinformatics in protein science.
