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The Global Wheat Improvement System

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Author :
Release : 1995
Genre : Wheat
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis The Global Wheat Improvement System by :

Download or read book The Global Wheat Improvement System written by . This book was released on 1995. Available in PDF, EPUB and Kindle. Book excerpt:

Sustainable Agriculture and the International Rice-Wheat System

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Author :
Release : 2004-05-24
Genre : Science
Kind : eBook
Book Rating : 528/5 ( reviews)

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Book Synopsis Sustainable Agriculture and the International Rice-Wheat System by : Rattan Lal

Download or read book Sustainable Agriculture and the International Rice-Wheat System written by Rattan Lal. This book was released on 2004-05-24. Available in PDF, EPUB and Kindle. Book excerpt: Addressing a topic of major importance to the maintenance of world food supplies, this reference identifies knowledge gaps, defines priorities, and formulates recommendations for the improvement of the rice-wheat farming system. The book reveals new systems of rice intensification and management and illustrates the application of no-till and conser

Climate Change and Food Security with Emphasis on Wheat

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Release : 2020-04-03
Genre : Technology & Engineering
Kind : eBook
Book Rating : 673/5 ( reviews)

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Book Synopsis Climate Change and Food Security with Emphasis on Wheat by : Munir Ozturk

Download or read book Climate Change and Food Security with Emphasis on Wheat written by Munir Ozturk. This book was released on 2020-04-03. Available in PDF, EPUB and Kindle. Book excerpt: Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat plays a key role in the health of the global economy. As the world population continuously increases, economies modernize, and incomes rise, wheat production will have to increase dramatically to secure it as a reliable and sustainable food source. Since covering more land area with wheat crops is not a sustainable option, future wheat crops must have consistently higher yields and be able to resist and/or tolerate biotic and abiotic stresses that result from climate change. Addressing the biophysical and socioeconomic constraints of producing high-yielding, disease-resistant, and good quality wheat, this book will aid in research efforts to increase and stabilize wheat production worldwide. Written by an international team of experts, Climate Change and Food Security with Emphasis on Wheat is an excellent resource for academics, researchers, and students interested in wheat and grain research, especially as it is relevant to food security. Covers a wide range of disciplines, including plant breeding, genetics, agronomy, physiology, pathology, quantitative genetics and genomics, biotechnology and gene editing Explores the effect of climate change on biotic stresses (stripe rust, stem rust, leaf rust, Karnal bunt, spot blotch) on wheat production and utilization of biotechnology Focuses on whole genome sequencing and next-generation sequencing technologies to improve wheat quality and address the issue of malnutrition in developing world

New Wheats for a Secure, Sustainable Future

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Author :
Release : 1999
Genre : Sustainable agriculture
Kind : eBook
Book Rating : 404/5 ( reviews)

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Book Synopsis New Wheats for a Secure, Sustainable Future by : Timothy G. Reeves

Download or read book New Wheats for a Secure, Sustainable Future written by Timothy G. Reeves. This book was released on 1999. Available in PDF, EPUB and Kindle. Book excerpt:

The Globalization of Wheat

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Author :
Release : 2022-11-15
Genre : Science
Kind : eBook
Book Rating : 069/5 ( reviews)

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Book Synopsis The Globalization of Wheat by : Marci Baranski

Download or read book The Globalization of Wheat written by Marci Baranski. This book was released on 2022-11-15. Available in PDF, EPUB and Kindle. Book excerpt: In The Globalization of Wheat, Marci R. Baranski explores Norman Borlaug’s complicated legacy as godfather of the Green Revolution. Winner of the Nobel Peace Prize in 1970 for his role in fighting global hunger, Borlaug, an American agricultural scientist and plant breeder who worked for the Rockefeller Foundation, left a legacy that divides opinions even today. His high-yielding dwarf wheat varieties, known as miracle seeds, effectively doubled and tripled crop yields across the globe, from Kenya to India and Argentina to Mexico due to their wide adaptation. But these modern seeds also required expensive chemical fertilizers and irrigation, both of which were only available to wealthier farmers. Baranski argues that Borlaug’s new technologies ultimately privileged wealthier farmers, despite assurances to politicians that these new crops would thrive in diverse geographies and benefit all farmers. As large-scale monocultures replaced traditional farming practices, these changes were codified into the Indian wheat research system, thus limiting attention to traditional practices and marginal environments. In the shadow of this legacy, and in the face of accelerating climate change, Baranski brings new light to Borlaug’s role in a controversial concept in agricultural science.

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