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The Blue Grass Cook Book

2008-03 Cooking
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Release : 2008-03
Genre : Cooking
Kind : eBook
Book Rating : 146/5 ( reviews)

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Book Synopsis The Blue Grass Cook Book by : Minnie C. Fox

Download or read book The Blue Grass Cook Book written by Minnie C. Fox. This book was released on 2008-03. Available in PDF, EPUB and Kindle. Book excerpt: This 1904 book evokes the sights, smells, and tastes of Kentucky in the 1900s. Most importantly, the book was groundbreaking, over one hundred years ago, in its celebration of the vital role Black women played in building and sustaining the tradition of Southern cooking and Southern hospitality.

Entertaining with Bluegrass Winners Cookbook

2008 Cooking
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Release : 2008
Genre : Cooking
Kind : eBook
Book Rating : 742/5 ( reviews)

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Book Synopsis Entertaining with Bluegrass Winners Cookbook by : Edward L. Bowen

Download or read book Entertaining with Bluegrass Winners Cookbook written by Edward L. Bowen. This book was released on 2008. Available in PDF, EPUB and Kindle. Book excerpt: Recipes from 41 of Kentucky's horse farms. Includes menus for luncheons, dinners, buffets, and casual gatherings, with recipes and directions for preparing each item. Each entry includes a brief history of the farm and is illustrated with scenic photos of the location.

The Blue Grass Cook Book

1904 African American cooking
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Author :
Release : 1904
Genre : African American cooking
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis The Blue Grass Cook Book by :

Download or read book The Blue Grass Cook Book written by . This book was released on 1904. Available in PDF, EPUB and Kindle. Book excerpt:

Kentucky's Best

2014-10-17 Cooking
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Release : 2014-10-17
Genre : Cooking
Kind : eBook
Book Rating : 733/5 ( reviews)

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Book Synopsis Kentucky's Best by : Linda Allison-Lewis

Download or read book Kentucky's Best written by Linda Allison-Lewis. This book was released on 2014-10-17. Available in PDF, EPUB and Kindle. Book excerpt: To many, Kentucky means the greatest thoroughbreds in the world. To others, it is the home of the finest bourbon. But the obvious success of burgoo, Owensboro barbeque, and Harlan Sanders's Kentucky Fried Chicken carries the state's reputation for excellence to a wider audience. From the perfect mint julep to benedictine, from a classic hot brown to cheese chutney, Kentucky's Best captures the full range of the state's culinary delights. Linda Allison-Lewis combines traditional and gourmet dishes, offering recipes from all parts of the state and from beloved restaurants and inns. Start with a mouth-watering soup from Amelia's Field Country Inn or experience the wonderful smell of the Seelbach Hotel's Sourmash Bourbon Bread as it bakes in the oven. And be sure to save room for peanut butter pie from Gambill Mansion Bed and Breakfast or a slice of Kentucky Whiskey Cake! For special meals, check out sections such as "Lunch and Teatime Favorites" and "Derby Favorites." A delight to read as well as to use, Kentucky's Best also reveals the stories behind the favorites. Whether it's the story of Old Talbott Tavern, the oldest stage-coach stop in America, or the tale of young Alma Harbin's mistaking gladiola bulbs for onions when she first prepared potato salad for her husband-to-be, Allison-Lewis reveals a flair for storytelling.

Bluegrass Winners

1985 Community cookbooks
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Release : 1985
Genre : Community cookbooks
Kind : eBook
Book Rating : 204/5 ( reviews)

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Book Synopsis Bluegrass Winners by : Garden Club of Lexington (Ky.)

Download or read book Bluegrass Winners written by Garden Club of Lexington (Ky.). This book was released on 1985. Available in PDF, EPUB and Kindle. Book excerpt: There is a close relationship between horse farms and entertaining that has made the hospitality of Kentucky famous throughout the world. This collection is a compilation of many family traditions and grand dining events.

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