1# Library to Find Best eBook for Read
Author : Phil Williams
Release : 1987
Genre : Business & Economics
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Near-infrared Technology in the Agricultural and Food Industries by : Phil Williams
Download or read book Near-infrared Technology in the Agricultural and Food Industries written by Phil Williams. This book was released on 1987. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Yukihiro Ozaki
Release : 2006-09-18
Genre : Science
Kind : eBook
Book Rating : 690/5 ( reviews)
Book Synopsis Near-Infrared Spectroscopy in Food Science and Technology by : Yukihiro Ozaki
Download or read book Near-Infrared Spectroscopy in Food Science and Technology written by Yukihiro Ozaki. This book was released on 2006-09-18. Available in PDF, EPUB and Kindle. Book excerpt: This reference gives food science professionals a working understanding of near-infrared spectroscopy (NIRS) and its role in maximizing food potential. It explains the technical aspects of NIRS, including: basic principles; characteristics of the NIR spectra; instrumentation; sampling techniques; and chemometrics. The book details applications of NIRS in agricultural and marine products, foodstuffs and processed foods, engineering and process monitoring, and food safety and disease diagnosis.
Author : P. Williams
Release : 1987
Genre :
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Near-infrared Technology In The Agricultural And Food Industries by : P. Williams
Download or read book Near-infrared Technology In The Agricultural And Food Industries written by P. Williams. This book was released on 1987. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Donald A. Burns
Release : 2007-09-07
Genre : Science
Kind : eBook
Book Rating : 378/5 ( reviews)
Book Synopsis Handbook of Near-Infrared Analysis by : Donald A. Burns
Download or read book Handbook of Near-Infrared Analysis written by Donald A. Burns. This book was released on 2007-09-07. Available in PDF, EPUB and Kindle. Book excerpt: Fast, inexpensive, and easy-to-use, near-infrared (NIR) spectroscopy can be used to analyze small samples of virtually any composition. The Handbook of Near Infrared Analysis, Third Edition explains how to perform accurate as well as time- and cost-effective analyses across a growing spectrum of disciplines. Presenting nearly 50% new and re
Author : Donald A. Burns
Release : 2001-06-28
Genre : Science
Kind : eBook
Book Rating : 577/5 ( reviews)
Book Synopsis Handbook of Near-Infrared Analysis, Second Edition by : Donald A. Burns
Download or read book Handbook of Near-Infrared Analysis, Second Edition written by Donald A. Burns. This book was released on 2001-06-28. Available in PDF, EPUB and Kindle. Book excerpt: With contributions from over 40 experts in the field, this reference presents comprehensive, single-source coverage of the instrumentation, computerization, calibration, and methods development of NIR spectroscopy. It provides novel applications for accurate time- and cost-effective analyses of pharmaceuticals, polymers, textiles, agricultural products, dairy products, foods, and beverages. Emphasizing trends in sample preparation, the book covers historical development, calibration transfer, biomedical applications, plastics, and counterfeiting; on-line, in-line, and at-line analyses for process control, multilinear regression and principal component analysis, and more.
