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Markets and Marketing in Roman Palestine

2022-01-04 Religion
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Release : 2022-01-04
Genre : Religion
Kind : eBook
Book Rating : 511/5 ( reviews)

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Book Synopsis Markets and Marketing in Roman Palestine by : Ben-Zion Rosenfeld

Download or read book Markets and Marketing in Roman Palestine written by Ben-Zion Rosenfeld. This book was released on 2022-01-04. Available in PDF, EPUB and Kindle. Book excerpt: The book describes commercial activity in the Jewish community in Roman Palestine and the interactions between these different components of a controlled system. The book also discusses methods for determining prices and price enforcement, the views of the different marketors, and the status of the synagogue as center of commercial activity.

The Economy of Roman Palestine

2003-09-02 History
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Release : 2003-09-02
Genre : History
Kind : eBook
Book Rating : 871/5 ( reviews)

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Book Synopsis The Economy of Roman Palestine by : Ze'ev Safrai

Download or read book The Economy of Roman Palestine written by Ze'ev Safrai. This book was released on 2003-09-02. Available in PDF, EPUB and Kindle. Book excerpt: The Economy of Roman Palestine presents a description of the economy of the province of Judea-Palestina in the Roman era (AD70 to AD400) on the basis of a broad selection of primary rabbinic sources and a considerable volume of archaeological findings. The period studied is characterised by demographic growth and corresponding economic development. The work describes the agricultural and agrarian structure of the province, the pattern of settlement, trade, and other aspects, depicting an economy based to a great extent on an open market.

Economy, Geography, and Provincial History in Later Roman Palestine

2001 Business & Economics
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Release : 2001
Genre : Business & Economics
Kind : eBook
Book Rating : 887/5 ( reviews)

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Book Synopsis Economy, Geography, and Provincial History in Later Roman Palestine by : Hayim Lapin

Download or read book Economy, Geography, and Provincial History in Later Roman Palestine written by Hayim Lapin. This book was released on 2001. Available in PDF, EPUB and Kindle. Book excerpt: Hayim Lapin examines the economic geography of fourth-century Roman Galilee. Drawing on literary and archaeological material for the distribution of cities, villages, roads and other features of trade and marketing, and making use of the central-place theory, the author attempts to reconstruct models of the regional economy of northern Palestine, and to examine the degree of economic integration in the region. As a contribution to the historiography of Jews and Palestine in antiquity, Hayim Lapin argues that the economic, social and cultural landscape inhabited by residents of fourth-century Palestine was in many ways shaped by its Roman provincial administrative setting and political economy. Thus key aspects of the history of later Roman Palestine, and particularly of Jews, need to be reexamined.

Social Stratification of the Jewish Population of Roman Palestine in the Period of the Mishnah, 70–250 CE

2020-05-11 Religion
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Release : 2020-05-11
Genre : Religion
Kind : eBook
Book Rating : 938/5 ( reviews)

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Book Synopsis Social Stratification of the Jewish Population of Roman Palestine in the Period of the Mishnah, 70–250 CE by : Ben Zion Rosenfeld

Download or read book Social Stratification of the Jewish Population of Roman Palestine in the Period of the Mishnah, 70–250 CE written by Ben Zion Rosenfeld. This book was released on 2020-05-11. Available in PDF, EPUB and Kindle. Book excerpt: This book defines, uncovers, dissects, and arranges the economic groups in Roman Palestine in the first centuries CE. It shows that, alongside the rich and poor, there were significant middling groups that constituted the backbone of Jewish society.

Food and Identity in Early Rabbinic Judaism

2010-05-17 History
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Release : 2010-05-17
Genre : History
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Book Rating : 985/5 ( reviews)

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Book Synopsis Food and Identity in Early Rabbinic Judaism by : Jordan Rosenblum

Download or read book Food and Identity in Early Rabbinic Judaism written by Jordan Rosenblum. This book was released on 2010-05-17. Available in PDF, EPUB and Kindle. Book excerpt: Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities. This identity is enacted daily, turning the biological need to eat into a culturally significant activity. In this book, Jordan D. Rosenblum explores how food regulations and practices helped to construct the identity of early rabbinic Judaism. Bringing together the scholarship of rabbinics with that of food studies, this volume first examines the historical reality of food production and consumption in Roman-era Palestine. It then explores how early rabbinic food regulations created a distinct Jewish, male, and rabbinic identity.

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