Little Hawaiian Ohana Cookbook

2013-10 Cooking

Author : Joleen Oshiro
Release : 2013-10
Genre : Cooking
Kind : eBook
Book Rating : 223/5 ( reviews)

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Book Synopsis Little Hawaiian Ohana Cookbook by : Joleen Oshiro

Download or read book Little Hawaiian Ohana Cookbook written by Joleen Oshiro. This book was released on 2013-10. Available in PDF, EPUB and Kindle. Book excerpt: Food and family in Hawai'i go hand-in-hand. Seldom is there a gathering large or small without an array of favorite foods packed tightly together on a dining room table. Everyone looks forward to 'ohana get-togethers and reunions where all the favorite dishes from the grandmas, aunties, uncles, and cousins are savored and enjoyed. Like one big family reunion, here is a collection of the best recipes shared by Hawai'i's families that cover our Islands' multicultural heritage. These over thirty recipes represent cooking treasures, secrets, and traditions that bond families and friends-Lu'au Stew, Kalua Pig, Chinese Sweet and Sour Spare Ribs, 'Opakapaka with Chinese Cabbage, Mango Bars, and Panipopo. There are also recipes of Hawai'i's cherished dishes of days gone by so their tradition may continue-The Willows Curry, and Chef D.K. Kodama's original brownie recipe handed down by his beloved mom who was his grounding culinary influence. So celebrate family cooking in the Islands with these recipes.

Little Hawaiian Cookbook

2006 Hawaiian cooking

Author : Jean Watanabe Hee
Release : 2006
Genre : Hawaiian cooking
Kind : eBook
Book Rating : 932/5 ( reviews)

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Book Synopsis Little Hawaiian Cookbook by : Jean Watanabe Hee

Download or read book Little Hawaiian Cookbook written by Jean Watanabe Hee. This book was released on 2006. Available in PDF, EPUB and Kindle. Book excerpt: "A collection of the best and favorite local recipes from pupu to desserts"--Provided by publisher.

Hawaii's Ohana Cookbook

2011-10-01 Cooking

Author : Joleen Oshiro
Release : 2011-10-01
Genre : Cooking
Kind : eBook
Book Rating : 530/5 ( reviews)

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Book Synopsis Hawaii's Ohana Cookbook by : Joleen Oshiro

Download or read book Hawaii's Ohana Cookbook written by Joleen Oshiro. This book was released on 2011-10-01. Available in PDF, EPUB and Kindle. Book excerpt: Food and family in Hawai'i go hand-in-hand as there is seldom a gathering large or small without an array of favorite recipes being served. Everyone looks forward to 'ohana get-togethers and reunions where all the favorite dishes from the grandmas, aunties, and cousins are savored and enjoyed. Hawai'i is unique in that all household members participate in the culinary process the men as well as the women, the kids as well as the grownups. Not surprisingly, most of our local chefs attribute their start to an early introduction to cooking either watching their mom, dad, grandmother, or grandfather cook, or helping in the kitchen, or going along to do the food shopping and visiting local markets. To celebrate family cooking in the Islands, the Honolulu Star-Advertiser has gathered 105 of Hawai'i's 'ohana recipes that cover our Islands' multicultural heritage. Here are our cooking treasures, secrets, and traditions.

Cook Real Hawai'i

2021-03-30 Cooking

Author : Sheldon Simeon
Release : 2021-03-30
Genre : Cooking
Kind : eBook
Book Rating : 836/5 ( reviews)

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Book Synopsis Cook Real Hawai'i by : Sheldon Simeon

Download or read book Cook Real Hawai'i written by Sheldon Simeon. This book was released on 2021-03-30. Available in PDF, EPUB and Kindle. Book excerpt: The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, NPR, Taste of Home, Vice, Serious Eats Even when he was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef. He dedicated himself instead to the local Hawai‘i food that feeds his ‘ohana—his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home: the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart. Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu, and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai‘i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai‘i into your kitchen.

A Korean Kitchen

2013-10-01 Cooking

Author : Joan Namkoong
Release : 2013-10-01
Genre : Cooking
Kind : eBook
Book Rating : 100/5 ( reviews)

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Book Synopsis A Korean Kitchen by : Joan Namkoong

Download or read book A Korean Kitchen written by Joan Namkoong. This book was released on 2013-10-01. Available in PDF, EPUB and Kindle. Book excerpt: Kalbi, kimchi, meat chon and mandu are some of the delectable Korean dishes we love in Hawai'i. But did you know that some of these dishes are unique to Hawai'i in the way they are prepared and served? Food writer Joan Namkoong, a second generation Korean American, draws on her island heritage to explain the Korean kitchen in Hawai'i, distinctly different from a Korean kitchen in Korea. The ingredients, the seasonings, the textures, and flavors in Hawai'i bear the history of Korean immigrants who came to the islands in the early 1900s. Succeeding generations and more recent immigrants have put their mark on Korean food in Hawai'i, a popular cuisine that has evolved over the past century. Korean food is a healthy cuisine that relies on many vegetables, grains, fermented foods, and simple cooking techniques that require little fat. Meats are served as a small part of this vegetable-centric cuisine that focuses on many tasty side dishes on the table. It's a cuisine islanders love for its

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