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Functional Foods and Therapeutic Strategies for Neurodegenerative Disorders

2022-02-26 Medical
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Release : 2022-02-26
Genre : Medical
Kind : eBook
Book Rating : 039/5 ( reviews)

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Book Synopsis Functional Foods and Therapeutic Strategies for Neurodegenerative Disorders by : Preetham Elumalai

Download or read book Functional Foods and Therapeutic Strategies for Neurodegenerative Disorders written by Preetham Elumalai. This book was released on 2022-02-26. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive summary of the latest knowledge regarding functional foods and new therapeutic strategies for neurodegenerative disorders through explaining specific mechanisms for natural remedies and functional foods as well as alternative treatment and supplementary approaches for neurodegenerative diseases. Many relevant topics are covered, including role of prebiotics, recent applications for dietary polyphenols, marine bioactive compounds for neuro disorders, and age-related disorders. The roles of various remedies and functional foods are explained for various types of diseases, and the book also integrates the role of functional foods and remedies to work with the current therapeutics that are taking place. In parallel, the information presented through this book will also stimulate current status of leading contemporary methods for prohylactic and diagnostic practices, comprising nanoparticles, biomarkers, in silico techniques, and CRISPR-mediated genome editing–based therapy. The book will be essential reading for students and researchers with an interest in natural medicine, drug development, and food therapeutic strategies. In presenting new results and approaches and identifying areas for future research, it will also be of benefit for specialists in the field.

Antioxidants and Functional Foods for Neurodegenerative Disorders

2021 Antioxidants
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Release : 2021
Genre : Antioxidants
Kind : eBook
Book Rating : 426/5 ( reviews)

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Book Synopsis Antioxidants and Functional Foods for Neurodegenerative Disorders by : Abhai Kumar

Download or read book Antioxidants and Functional Foods for Neurodegenerative Disorders written by Abhai Kumar. This book was released on 2021. Available in PDF, EPUB and Kindle. Book excerpt: This book provides information on the use of functional foods in the prevention and treatment of neurodegenerative brain disorders. It demonstrates the therapeutic potential of ketogenic diets, and highlights the roles of medicinal plants, phytopharmaceuticals, traditional medicines and food nutrients in neuroprotection.

Nutraceutical Fruits and Foods for Neurodegenerative Disorders

2023-11-21 Technology & Engineering
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Release : 2023-11-21
Genre : Technology & Engineering
Kind : eBook
Book Rating : 528/5 ( reviews)

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Book Synopsis Nutraceutical Fruits and Foods for Neurodegenerative Disorders by : Raj K. Keservani

Download or read book Nutraceutical Fruits and Foods for Neurodegenerative Disorders written by Raj K. Keservani. This book was released on 2023-11-21. Available in PDF, EPUB and Kindle. Book excerpt: Nutraceutical Fruits and Foods for Neurodegenerative Disorders presents food-based strategies, specifically related to nutraceuticals, in delaying the onset and slowing down of the propensity of neuronal devastation. In addition to highlighting the positive effects of nutraceutical fruits and foods on brain health, the book also explores the medicinal properties of fruits, vegetables, berries and nutraceuticals, along with their contribution to environmental factors, potential hazards and the need for specific regulatory actions. This book will be a welcomed reference for nutrition researchers, dieticians, nutritionists and academicians studying related fields. Presents the positive aspects of nutraceutical fruits and food effect on brain health Highlights the structure activity relationship of constituents present in nutraceuticals in the treatment and cure of neurodegenerative diseases Explores the nuances of novelty in dosage form design, production, authentication, quality control and market authorization of nutraceuticals

Disease Modifying Potential of Functional Foods for Neurodegenerative Disorders

2022 Electronic books
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Release : 2022
Genre : Electronic books
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Disease Modifying Potential of Functional Foods for Neurodegenerative Disorders by : Rajeswara Babu Mythri

Download or read book Disease Modifying Potential of Functional Foods for Neurodegenerative Disorders written by Rajeswara Babu Mythri. This book was released on 2022. Available in PDF, EPUB and Kindle. Book excerpt: Progressive loss of functional neurons is typically characterized as neurodegeneration. This is particularly pronounced during aging and results in debilitating conditions such as Parkinson,Äôs disease and Alzheimer,Äôs disease. Symptoms appear typically after 70,Äì80% neuronal loss, resulting in irreversible damage. Several drugs have been clinically approved but they only alleviate symptoms and additionally lead to undesirable side effects. Hence there is a dire need for drugs and/or supplements which address this lacuna. Functional foods are known to offer health benefits beyond their attributed nutritional values. Unlike dietary supplements which are made from foods or food-like substances with enriched nutritional value, functional foods are foods that are modified for greater nutritional value. Conceptually, as an expansion of dietary supplements, functional foods are known to be neuroprotective. Here we discuss functional foods which can potentially be used as adjunctive therapy, with a note on the regulatory compliance.

Evidence-based Functional Foods for Prevention of Age-related Diseases

2023-07-06 Science
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Release : 2023-07-06
Genre : Science
Kind : eBook
Book Rating : 346/5 ( reviews)

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Book Synopsis Evidence-based Functional Foods for Prevention of Age-related Diseases by : Surajit Pathak

Download or read book Evidence-based Functional Foods for Prevention of Age-related Diseases written by Surajit Pathak. This book was released on 2023-07-06. Available in PDF, EPUB and Kindle. Book excerpt: This book illustrates the recent advancements in the role of functional foods in preventing age-related disorders. It correlates age-related diseases and the effect of dietary compounds from different functional foods, herbs, and nutraceuticals. Notably, the book describes unique nutrition problems in many chronic diseases such as bone disease, cardiovascular disorders, brain disorders, immune disorders, and cancers. The book also discusses the use of functional foods for controlling osteoporosis, improving bone strength, maintaining dental health, controlling obesity, gut health, and maintaining immune function using functional ingredients such as probiotics and prebiotics. Further, it presents the state of the art of aging and nutrigenomics research and the molecular mechanisms underlying the beneficial effects of bioactive nutrients on major aging-related disorders. Finally, the book embodies the latest findings and the mechanisms of actions of functional foods in aging and degenerative diseases and their beneficial uses in the aged population. ​

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