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Examining Food and Nutrition

1996 Cooking
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Release : 1996
Genre : Cooking
Kind : eBook
Book Rating : 581/5 ( reviews)

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Book Synopsis Examining Food and Nutrition by : Jenny Ridgwell

Download or read book Examining Food and Nutrition written by Jenny Ridgwell. This book was released on 1996. Available in PDF, EPUB and Kindle. Book excerpt: This text has been written to meet the requirements of the revised GCSE Home Economics: Food and Nutrition syllabuses, and introduces students to details of legislation concerning food and nutrition.

AQA GCSE Food Preparation and Nutrition

2016-08-22 Study Aids
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Release : 2016-08-22
Genre : Study Aids
Kind : eBook
Book Rating : 654/5 ( reviews)

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Book Synopsis AQA GCSE Food Preparation and Nutrition by : Alexis Rickus

Download or read book AQA GCSE Food Preparation and Nutrition written by Alexis Rickus. This book was released on 2016-08-22. Available in PDF, EPUB and Kindle. Book excerpt: Exam Board: AQA Level: GCSE Subject: Food & Nutrition First Teaching: September 2016 First Exam: June 2018 Develop your students' knowledge and food preparation skills for the new GCSE; approved by AQA, this title caters to all ability levels, offers detailed assessment guidance and draws on the expertise of the UK's leading Hospitality and Catering publisher*. - Ensures your students understand even the most challenging topics, such as nutrition and food science, with clear, accessible explanations of all subject content and simple definitions of key words - Helps students apply their understanding of food, nutrition and healthy eating with engaging and cost-effective practical food preparation and cooking activities throughout - Supports all abilities and learning styles with varied activities that aid progression, including extension activities to challenge more able learners - Prepares students for Non-Exam Assessment with guidance on the Food Investigation and Food Preparation Assessment *According to the Educational Publishers' Council statistics

Examining Food and Nutrition for Gcse

2009-07 Food
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Release : 2009-07
Genre : Food
Kind : eBook
Book Rating : 710/5 ( reviews)

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Book Synopsis Examining Food and Nutrition for Gcse by : Jenny Ridgwell

Download or read book Examining Food and Nutrition for Gcse written by Jenny Ridgwell. This book was released on 2009-07. Available in PDF, EPUB and Kindle. Book excerpt: Covering 2009 GCSE specifications, this book features activities for classroom and homework study providing guidance on controlled assessments.

Examining Food & Nutrition for GCSE.

2009 Food
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Release : 2009
Genre : Food
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Examining Food & Nutrition for GCSE. by :

Download or read book Examining Food & Nutrition for GCSE. written by . This book was released on 2009. Available in PDF, EPUB and Kindle. Book excerpt:

OCR Food and Nutrition for GCSE: Home Economics

2012-04-20 Health & Fitness
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Release : 2012-04-20
Genre : Health & Fitness
Kind : eBook
Book Rating : 859/5 ( reviews)

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Book Synopsis OCR Food and Nutrition for GCSE: Home Economics by : Anita Tull

Download or read book OCR Food and Nutrition for GCSE: Home Economics written by Anita Tull. This book was released on 2012-04-20. Available in PDF, EPUB and Kindle. Book excerpt: This textbook is endorsed by OCR for use with the OCR GCSE Home Economics: Food and Nutrition specification. Packed with the information that students need for their course, it presents the key areas of knowledge in an accessible, uncomplicated and concise fashion. Illustrated with photos and pictures throughout, it includes: differentiated activities to support higher and lower ability students; exam practice questions (with mark schemes) to support the food and nutrition unit; a chapter on coursework preparation (for the short tasks and Food Study task); and up-to-date coverage of topics such as genetically modified food, fair trade issues and food legislation. Additional material for teachers is available at www.hodderplus.co.uk/foodandnutrition.

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