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Environmental performance of pig supply chains: Guidelines for assessment (Version 1)

2018-02-23 Technology & Engineering
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Release : 2018-02-23
Genre : Technology & Engineering
Kind : eBook
Book Rating : 770/5 ( reviews)

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Book Synopsis Environmental performance of pig supply chains: Guidelines for assessment (Version 1) by : Food and Agriculture Organization of the United Nations

Download or read book Environmental performance of pig supply chains: Guidelines for assessment (Version 1) written by Food and Agriculture Organization of the United Nations. This book was released on 2018-02-23. Available in PDF, EPUB and Kindle. Book excerpt: This is a living document produced by the Livestock Environmental and Assessment Performance (LEAP) Partnership. The document presents a methodology and provides guidance for the assessment of the environmental performance of pig supply chains. It provides users guidance on how to apply the life cycle assessment approach to pig supply chains. Demand for livestock products is projected to grow 1.3 percent per year until 2050, driven by global population growth and increasing wealth and urbanization. This projected growth places significant pressure on the livestock sector to perform in a more sustainable way. Currently, many different methods are used to assess the environmental impacts and performance of livestock products. This causes confusion and makes it difficult to compare results and set priorities for continuing improvement. The intention of this document is to provide an overview assessment of existing studies and associated methods that have used life cycle assessment for the evaluation of pig supply chains.

Environmental performance of feed additives in livestock supply chains. Guidelines for assessment

2020-09-01 Technology & Engineering
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Release : 2020-09-01
Genre : Technology & Engineering
Kind : eBook
Book Rating : 419/5 ( reviews)

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Book Synopsis Environmental performance of feed additives in livestock supply chains. Guidelines for assessment by : Food and Agriculture Organization of the United Nations

Download or read book Environmental performance of feed additives in livestock supply chains. Guidelines for assessment written by Food and Agriculture Organization of the United Nations . This book was released on 2020-09-01. Available in PDF, EPUB and Kindle. Book excerpt: The production and the use of feed additives influence the environmental impact of livestock production. The use of feed additives significantly acts on feed efficiency, and thus animal and environmental performance. The methodology developed in these guidelines aims to introduce a harmonized international approach to the assessment of the environmental performance of feed additives in livestock supply chains taking into consideration the impact of their production and use all along the supply chain for large ruminants, pigs and poultry. The objective of this technical document is twofold: on the one hand, to provide detailed guidance on how to measure the environmental performance of the production of feed additives, and on the other hand, how to measure the effects of feed additives on the environmental performance of livestock products. The guidelines on the environmental performance of feed additives in livestock supply chains are intended to be used with other published LEAP guidelines.

Evaluation of the project "Livestock Environmental Assessment and Performance (LEAP) Partnership"

2022-07-02 Nature
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Release : 2022-07-02
Genre : Nature
Kind : eBook
Book Rating : 572/5 ( reviews)

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Book Synopsis Evaluation of the project "Livestock Environmental Assessment and Performance (LEAP) Partnership" by : Food and Agriculture Organization of the United Nations

Download or read book Evaluation of the project "Livestock Environmental Assessment and Performance (LEAP) Partnership" written by Food and Agriculture Organization of the United Nations. This book was released on 2022-07-02. Available in PDF, EPUB and Kindle. Book excerpt: The evaluation of the project “Livestock Environmental Assessment and Performance (LEAP) Partnership” covered the three phases of the LEAP Partnership (2012–2021). The evaluation found that the project responded to an existing demand to advance towards a science-based benchmarking of the environmental performance of the livestock sector. The LEAP partnership was a cost-effective approach that contributed to consensus building and greater understanding of the factors influencing environmental performance by providing a neutral forum for discussion and negotiation. The evaluation provides six recommendations: i) strengthen the project’s theory of change to reflect the complexity of learning and innovation, including gender perspective; ii) strengthen the multi-stakeholder partnership governance, management and procedures; iii) strengthen collaboration with other initiatives such as the Global Agenda for Sustainable Livestock (GASL) and the Global Livestock Environmental Assessment Model (GLEAM); iv) reduce the budget uncertainty through improved long-term planning and a strengthened resource mobilization strategy; v) update and improve the dissemination strategy; and vi) develop an outreach strategy with clear goals.

Water use in livestock production systems and supply chains. Guidelines for assessment

2019-08-14 Technology & Engineering
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Release : 2019-08-14
Genre : Technology & Engineering
Kind : eBook
Book Rating : 135/5 ( reviews)

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Book Synopsis Water use in livestock production systems and supply chains. Guidelines for assessment by : Food and Agriculture Organization of the United Nations

Download or read book Water use in livestock production systems and supply chains. Guidelines for assessment written by Food and Agriculture Organization of the United Nations. This book was released on 2019-08-14. Available in PDF, EPUB and Kindle. Book excerpt: The Technical Advisory Group (TAG) for Water Use Assessment, composed by 30 international experts, has developed guidelines on water footprinting for livestock supply chains. The mandate of the Water TAG was to provide recommendations to monitor the environmental performance of feed and livestock supply chains over time so that progress towards improvement targets can be measured; apply the guidelines for feed and water demand of small ruminants, poultry, large ruminants and pig supply chains; build on and go beyond the existing FAO LEAP guidelines; and pursue alignment with relevant International Organization for Standardization (ISO) standards, specifically ISO 14040, ISO 14044 (ISO, 2006b and 2006a) and ISO 14046 (ISO, 2014). The guidelines on water use assessment include the impact assessment: the assessment of the environmental performance related to water use of a livestock-related system by assessing potential environmental impacts of blue water consumption following the water scarcity footprint according to the framework provided by ISO 14046 (ISO, 2014); and the assessment of the system’s productivity of green and blue water. The guidelines are thus intended to support the optimization of use of water resources and the identification of opportunities to decrease the potential impacts of water use in livestock production. The Water TAG guidance is relevant for livestock production systems, including feed production from croplands and grasslands, and production and processing of livestock products (cradle-to-gate). It addresses all livestock production systems and livestock species considered in existing LEAP animal guidelines: poultry, pig, small ruminant and large ruminant supply chains.

Biodiversity and the livestock sector - Guidelines for quantitative assessment

2020-06-01 Technology & Engineering
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Release : 2020-06-01
Genre : Technology & Engineering
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Book Rating : 459/5 ( reviews)

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Book Synopsis Biodiversity and the livestock sector - Guidelines for quantitative assessment by : Food and Agriculture Organization of the United Nations

Download or read book Biodiversity and the livestock sector - Guidelines for quantitative assessment written by Food and Agriculture Organization of the United Nations . This book was released on 2020-06-01. Available in PDF, EPUB and Kindle. Book excerpt: The Technical Advisory Group (TAG) on biodiversity, hereafter called Biodiversity TAG, is composed of 25 international experts in ecology, biodiversity indicators, agronomy, life cycle assessment, livestock production systems, and environmental science. Their backgrounds, complementary between systems and regions, allowed them to understand and address different perspectives. The aim of the methodology developed in these guidelines is to introduce a harmonized international approach for assessing the impacts of livestock on biodiversity. The livestock sector is a major user of natural resources (land in particular) and an important contributor to pollution (e.g. causing nutrient losses, increasing greenhouse gas emissions), which makes it one of the sectors with the highest impact on biodiversity. At the same time, livestock production is one of the few sectors with not only negative but also positive impacts on biodiversity; therefore, the sector can pull two levers to improve its biodiversity performance – mitigate harm and maximize benefits. Many environmental assessments of the livestock sector have not addressed biodiversity because of its intrinsic complexity. These guidelines strive to include biodiversity in environmental assessments, in order to increase the understanding of the impacts of livestock on biodiversity and to reveal possible synergies or trade-offs with other environmental criteria or Sustainable Development Goals (SDGs). Several indicators in these guidelines are also of relevance for the UN Decade on Ecosystem Restoration.

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