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Aim for a Job in Restaurants and Food Service

1978 Business & Economics
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Release : 1978
Genre : Business & Economics
Kind : eBook
Book Rating : 105/5 ( reviews)

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Book Synopsis Aim for a Job in Restaurants and Food Service by : James H. Westbrook

Download or read book Aim for a Job in Restaurants and Food Service written by James H. Westbrook. This book was released on 1978. Available in PDF, EPUB and Kindle. Book excerpt: Describes carious careers in food service and lists the locations of jobs, places of training, and names of the largest employers in the food industry.

Service Included

2009-10-13 Biography & Autobiography
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Release : 2009-10-13
Genre : Biography & Autobiography
Kind : eBook
Book Rating : 789/5 ( reviews)

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Book Synopsis Service Included by : Phoebe Damrosch

Download or read book Service Included written by Phoebe Damrosch. This book was released on 2009-10-13. Available in PDF, EPUB and Kindle. Book excerpt: A head server at a renowned NYC restaurant dishes out stories and trade secrets from the world of fine dining in this behind-the-scenes memoir. While recent college grad Phoebe Damrosch was figuring out what to do with her life, she supported herself by working as a waiter. Before long she was a captain at the legendary four-star restaurant Per Se, the culinary creation of master chef Thomas Keller. Service Included is the story of her experiences there: her obsession with food, her love affair with a sommelier, and her observations of the highly competitive and frenetic world of fine dining. Along the way, she provides insider dining tips, such as: Never ask your waiter what else he or she does. Never send something back after eating most of it. Never make gagging noises when hearing the specials—someone else at the table might like to order one.

Opportunities in Food Service Careers

1999-01-22 Business & Economics
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Release : 1999-01-22
Genre : Business & Economics
Kind : eBook
Book Rating : 109/5 ( reviews)

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Book Synopsis Opportunities in Food Service Careers by : CHANNELYNSKI

Download or read book Opportunities in Food Service Careers written by CHANNELYNSKI. This book was released on 1999-01-22. Available in PDF, EPUB and Kindle. Book excerpt: Your passport to a successful and rewarding career. If you're looking for an exciting and fulfilling career, McGraw-Hill's Opportunities in series provides the latest information on more than 100 professions. From skill and training requirements to current salary statistics, Opportunities in Food Service Careers helps you confidently pursue the profession that's right for you, including: An overview of job opportunities, from restaruant manager to short order cook to positions in manufacturing. Tips on determining which particular job is right for you. Clear-cut advice on getting started in this growing and secure industry. Information on salaries, benefits, and career flexibility. Descriptions of the daily routines of each job covered. Details on education, training, and other qualifications you may need.

Real-resumes for Restaurant, Food Service & Hotel Jobs--

2002 Business & Economics
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Release : 2002
Genre : Business & Economics
Kind : eBook
Book Rating : 288/5 ( reviews)

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Book Synopsis Real-resumes for Restaurant, Food Service & Hotel Jobs-- by : Anne McKinney

Download or read book Real-resumes for Restaurant, Food Service & Hotel Jobs-- written by Anne McKinney. This book was released on 2002. Available in PDF, EPUB and Kindle. Book excerpt: Provides advice on looking for jobs in the field of restaurant, food service, and hotel management, and provides hundreds of sample cover letters and resumes.

Getting Ready for a Career in Food Service

1995-09 Business & Economics
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Release : 1995-09
Genre : Business & Economics
Kind : eBook
Book Rating : 915/5 ( reviews)

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Book Synopsis Getting Ready for a Career in Food Service by : Thomas Streissguth

Download or read book Getting Ready for a Career in Food Service written by Thomas Streissguth. This book was released on 1995-09. Available in PDF, EPUB and Kindle. Book excerpt: Provides brief descriptions of various jobs involved with preparing and serving food, including kitchen help, short-order cook, host or hostess, waiters and waitresses, and caterer.

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