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White Water Passion

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Release : 2017-11-14
Genre : Fiction
Kind : eBook
Book Rating : 467/5 ( reviews)

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Book Synopsis White Water Passion by : Dawn Luedecke

Download or read book White Water Passion written by Dawn Luedecke. This book was released on 2017-11-14. Available in PDF, EPUB and Kindle. Book excerpt: The Montana Territory is one of the last outposts of the American West—where adventure as grand as the wide-open plains is around every corner, and passion as wild as the land itself beats in every heart . . . Elizabeth Sanders isn’t afraid of anything, except what will happen to her beloved town if the Big Mountain Lumber Mill is destroyed. When she overhears a plot to do just that, she vows to put a stop to it, even if it means dressing as a young lumberjack to expose the saboteur. There’s only one problem with her plan—her brother’s handsome friend and fellow logger Garrett Jones, who arouses a desire within her soul as fierce as the river rapids. When Garrett discovers that the odd new lad on the crew is in fact Beth, he’s shocked. A logging camp is no place for a young woman—especially the spirited beauty he’s admired for so long. Keeping her safe is easier said than done, however, as the attraction between them flares into true passion. As the danger mounts, Beth and Garrett must work together to survive the last log run down the wild rapids and claim any chance of saving the mill—and their chance at a future . . . “Well written, well researched. Like the river, this plot runs faster and faster. Readers won’t be able to put it down.” —New York Times bestselling author Jodi Thomas

Whitewater Cooks with Passion

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Author :
Release : 2014-10
Genre : Cooking
Kind : eBook
Book Rating : 425/5 ( reviews)

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Book Synopsis Whitewater Cooks with Passion by : Shelley Adams

Download or read book Whitewater Cooks with Passion written by Shelley Adams. This book was released on 2014-10. Available in PDF, EPUB and Kindle. Book excerpt: passion: "a strong and barely controllable emotion"

Whitewater Cooks

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Release : 2007
Genre : Cooking
Kind : eBook
Book Rating : 714/5 ( reviews)

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Book Synopsis Whitewater Cooks by : Shelley Adams

Download or read book Whitewater Cooks written by Shelley Adams. This book was released on 2007. Available in PDF, EPUB and Kindle. Book excerpt: Whitewater Resorts in the Canadian Rockies is noted for its scenery and the fine quality of the food served in the Fresh Tracks Cafe. This book allows the home cook to recreate Chef Shelley Adams' signature dishes.

Whitewater Rafting

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Release : 1995
Genre : Rafting (Sports)
Kind : eBook
Book Rating : 173/5 ( reviews)

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Book Synopsis Whitewater Rafting by : Cecil Kuhne

Download or read book Whitewater Rafting written by Cecil Kuhne. This book was released on 1995. Available in PDF, EPUB and Kindle. Book excerpt: Covers rafting equipment, rowing techniques, trip preparations, and safety, and describes some of the most famous North American rivers.

Whitewater Cooks at Home

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Author :
Release : 2009
Genre : Cooking
Kind : eBook
Book Rating : 401/5 ( reviews)

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Book Synopsis Whitewater Cooks at Home by : Shelley Adams

Download or read book Whitewater Cooks at Home written by Shelley Adams. This book was released on 2009. Available in PDF, EPUB and Kindle. Book excerpt: If you bought the first cookbook of Shelley Adams, you are here for a treat. Her second cookbook is even better. Complicated food techniques or passing all day in the kitchen is not necessary to impress your friends and family. You simply need tasty recipes. This is what Whitewater Cooks at Home is all about. Shelley gathered recipes for friends, family, local celebrities and favorites from Fresh Tracks Caf. The cookbook is divided in 5 sections: starters, salads, soups and sides, dinners and desserts. Each recipe is well documented with easy to follow step by step instructions. Each step starts with a verb written in bold. You will not have any problems to reproduce the beautiful way she plated her dishes. The recipes rely on easy to find, often inexpensive, ingredients. This cookbook fits within our time. The culinary world is experiencing a resurgence of using every day ingredients over luxurious ingredients.

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