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Trappist Beer Travels

2017 Monasteries
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Release : 2017
Genre : Monasteries
Kind : eBook
Book Rating : 942/5 ( reviews)

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Book Synopsis Trappist Beer Travels by : Caroline Wallace

Download or read book Trappist Beer Travels written by Caroline Wallace. This book was released on 2017. Available in PDF, EPUB and Kindle. Book excerpt: An inside look at the legendary Trappist monk beer breweries of Europe. Written by three American beer writers, the book delves into the rich history of the monasteries and their brewing processes.

Belgian Abbey Beers

2018 Beer
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Release : 2018
Genre : Beer
Kind : eBook
Book Rating : 553/5 ( reviews)

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Book Synopsis Belgian Abbey Beers by : Jef Van den Steen

Download or read book Belgian Abbey Beers written by Jef Van den Steen. This book was released on 2018. Available in PDF, EPUB and Kindle. Book excerpt: A complete overview of all thirty Belgian abbey beers, with practical information, different types of beer, and tips for tourists.

Brew Like a Monk

2005-09-01 Cooking
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Release : 2005-09-01
Genre : Cooking
Kind : eBook
Book Rating : 631/5 ( reviews)

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Book Synopsis Brew Like a Monk by : Stan Hieronymus

Download or read book Brew Like a Monk written by Stan Hieronymus. This book was released on 2005-09-01. Available in PDF, EPUB and Kindle. Book excerpt: Discover what makes the heavenly brews of Belgium so good in this new book by long time Real Beer Page Editor Stan Hieronymus. In Brew Like a Monk, he details the beers and brewing of the famous Trappist producers along with dozens of others from both Belgium and America. Sip along as you read and, if you feel yourself divinely inspired to brew some of your own, try out the tips and recipes as well!

Austin Beer

2013-09-03 Cooking
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Release : 2013-09-03
Genre : Cooking
Kind : eBook
Book Rating : 472/5 ( reviews)

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Book Synopsis Austin Beer by : BitchBeer.org

Download or read book Austin Beer written by BitchBeer.org. This book was released on 2013-09-03. Available in PDF, EPUB and Kindle. Book excerpt: Austin might be known for its live music, but its beer scene is just as vibrant and historic. As early as 1860, German immigrant Johann Schneider started brewing beer out of a saloon on Congress Avenue, later crafting innovative brew vaults, the first of their kind in the city. Proving that Austin taste buds were thirsty for something more dynamic than a Lonestar, the end of the twentieth century and beginning of the twenty-first saw a huge boom in craft beer production by native Austinites and transplants alike, creating a culture of local beer advocates, homebrewing enthusiasts and innovators that could only come out of Austin. Join the ladies behind hilarious and informative beer blog BitchBeer.org as they explore Austin beer history, developments and culture--complete with read-along drinking games and local beer pairings.

Mikkeller's Book of Beer

2015-04-01 Cooking
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Release : 2015-04-01
Genre : Cooking
Kind : eBook
Book Rating : 401/5 ( reviews)

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Book Synopsis Mikkeller's Book of Beer by : Mikkel Borg Bjergso

Download or read book Mikkeller's Book of Beer written by Mikkel Borg Bjergso. This book was released on 2015-04-01. Available in PDF, EPUB and Kindle. Book excerpt: The man behind Mikkeller brewery offers his guide to the best beers. Discover how he got started in the business, and learn about the ever-growing Nordic beer revolution with its fascinating origins. Then find out everything you have ever wanted to know about this highly versatile drink with an in-depth look at various beer types and the intrinsic differences between them. Drawing on his years of experimenting with tastes, textures and techniques in the art of beer brewing, Mikkel offers you his own extraordinary insights into the processes behind your favourite beers. Starting with the basics, discover how to make beer at home with easy-to-follow recipes that cover many of the sought-after brews that Mikkeller and his friends have become known for. In addition to this, learn about how to taste beer and understand its flavours. With a chapter dedicated to food, Mikkel offers an alternative to wine with meals and teaches us which beers work best with what foods, as well as providing us with a few tasty recipes of his own.

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