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Author : Tillamook County Dairy Women (Tillamook, Or.)
Release : 2002
Genre : Cheese
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Tillamook County Dairy Women Cookbook by : Tillamook County Dairy Women (Tillamook, Or.)
Download or read book Tillamook County Dairy Women Cookbook written by Tillamook County Dairy Women (Tillamook, Or.). This book was released on 2002. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wise Dairy Women
Release : 1990
Genre : Cooking
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Wise Dairy Women Cookbook by : Wise Dairy Women
Download or read book Wise Dairy Women Cookbook written by Wise Dairy Women. This book was released on 1990. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tillamook Chamber of Commerce (Or.)
Release : 2000
Genre : Cooking
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis A Taste of Tillamook Cookbook by : Tillamook Chamber of Commerce (Or.)
Download or read book A Taste of Tillamook Cookbook written by Tillamook Chamber of Commerce (Or.). This book was released on 2000. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Release : 1974*
Genre : Cooking, American
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Livingston County Dairy Princess Cook Book, Livingston County, N.Y. by :
Download or read book Livingston County Dairy Princess Cook Book, Livingston County, N.Y. written by . This book was released on 1974*. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lisa Kingsley
Release : 2015-06-02
Genre : Cooking
Kind : eBook
Book Rating : 65X/5 ( reviews)
Book Synopsis The Dairy Good Cookbook by : Lisa Kingsley
Download or read book The Dairy Good Cookbook written by Lisa Kingsley. This book was released on 2015-06-02. Available in PDF, EPUB and Kindle. Book excerpt: Straight from America’s dairy farms comes this beautifully illustrated cookbook featuring 115 delicious dairy recipes. The Dairy Good Cookbook celebrates America’s tens of thousands of dairy farm families with recipes that showcase all kinds of dairy, including fresh milk, butter, cheese, and yogurt. The volume also shares a slice of dairy farm life with photographs of the farms, farmers and cows who bring us our dairy. Beginning with a Sunrise Breakfast, the book takes readers through a day in the life of a dairy farmer. It also includes sections on holidays, family get-togethers, and other special occasions. Each chapter highlights a different type of dairy cow and includes profiles of dairy producers large and small. Recipes include Macaroni & Cheese, Apple Cheddar Pizza, Apricot Dijon Pork Chops, and Dairyman’s Chocolate Cake.
