1# Library to Find Best eBook for Read
Author : Caroline Warwick-Evans
Release : 2017-09
Genre :
Kind : eBook
Book Rating : 874/5 ( reviews)
Book Synopsis The Seaweed Cookbook by : Caroline Warwick-Evans
Download or read book The Seaweed Cookbook written by Caroline Warwick-Evans. This book was released on 2017-09. Available in PDF, EPUB and Kindle. Book excerpt: A directory of edible seaweeds and 100 nutritious, delicious recipes from the Cornish Seaweed Company.
Author : Xa Milne
Release : 2016-08-25
Genre : Cooking
Kind : eBook
Book Rating : 264/5 ( reviews)
Book Synopsis The Seaweed Cookbook by : Xa Milne
Download or read book The Seaweed Cookbook written by Xa Milne. This book was released on 2016-08-25. Available in PDF, EPUB and Kindle. Book excerpt: '[Seaweed] is like dynamite - [it has] fiber, nutrients, all the minerals, [it] aids digestion - unbelievable' Jamie Oliver Seaweed is one of the best superfoods on the planet and eating it provides a wide range of health benefits. From aiding weight loss to regulating blood sugar levels, this hero ingredient is an excellent source of vitamin C, protein and iron. In fact, it is the food source with the broadest range of minerals, and is readily available across the UK. In The Seaweed Cookbook, seaweed expert Xa Milne offers over 75 delicious, nutritious recipes. From snacks and small plates to drinks, mains and sweet treats, there's something for any time of the day, for all occasions: - Beetroot seaweed hummus - Salsa Verde with added umami - Life-saver seaweed rice - Grilled sea bass with tarragon, lemon and Shony - Lean green seaweed tonic smoothie - White bean and sausage stew with Dulse aioli - Thai pork balls with Kombu and chilli - Hugh Fearnley-Whittingstall's foil-baked fish with smoked Dulse and garlic - Damson cranachan - Coconut, carrot and seaweed loaf As a healthy substitute for salt or as the centrepiece of your meal, incorporating seaweed into your daily diet is effortless with The Seaweed Cookbook.
Author : Prannie Rhatigan
Release : 2009
Genre : Cooking (Marine algae)
Kind : eBook
Book Rating : 226/5 ( reviews)
Book Synopsis Prannie Rhatigan's Irish Seaweed Kitchen by : Prannie Rhatigan
Download or read book Prannie Rhatigan's Irish Seaweed Kitchen written by Prannie Rhatigan. This book was released on 2009. Available in PDF, EPUB and Kindle. Book excerpt: Irish seaboard lore, recipes old & new, nutritional information & personal anecdote combine with the faintest hint of nostalgia in this refreshingly original mix of common sense & practical cookery.
Author : Ole G. Mouritsen
Release : 2013-06-14
Genre : Cooking
Kind : eBook
Book Rating : 36X/5 ( reviews)
Book Synopsis Seaweeds by : Ole G. Mouritsen
Download or read book Seaweeds written by Ole G. Mouritsen. This book was released on 2013-06-14. Available in PDF, EPUB and Kindle. Book excerpt: Champions seaweed as a staple food while simultaneously explaining its biology, ecology, cultural history, and gastronomy.
Author : Lisette Kreischer
Release : 2016-10-18
Genre : Cooking
Kind : eBook
Book Rating : 537/5 ( reviews)
Book Synopsis Ocean Greens by : Lisette Kreischer
Download or read book Ocean Greens written by Lisette Kreischer. This book was released on 2016-10-18. Available in PDF, EPUB and Kindle. Book excerpt: A 2017 IACP Award FinalistA beautifully photographed, innovative guide to edible seaweed and sea vegetables with vegan recipes—for your health and the planet’s “One of the world’s most sustainable and nutritious crops,” according to The New Yorker, “seaweed could be a miracle food.” It’s also been called “the new kale” (CNBC) and a “climate warrior” (Atlantic). On the cutting edge of food and sustainability, seaweed and sea vegetables are good both for you and—with the potential to drastically reduce our carbon footprint—for the planet. Now, Ocean Greens is the all-in-one guide to the most kitchen-ready varieties of this remarkable superfood (overflowing with nutrients!)—wakame, kombu, agar, samphire, nori, and many others. Seaweed visionaries Lisette Kreischer (dubbed a “fitfluencer” by Women’s Health) and Marcel Schuttelaar share insights on the nutrition, taste, and harvesting of each—as well as 50 irresistible vegan recipes that will have readers exclaiming, “I can’t believe it’s seaweed!” ·Pumpkin and Seaweed Pancakes ·Polenta Fries with Crunchy Sea Lettuce and Asparagus ·Seaweed Gnocchi with Spinach and Cherry Tomatoes ·Chocolate Chip and ’Weed Cookies, and more!
