Share

The Scent of Pepper

2011-01-04
Download The Scent of Pepper PDF Online Free

Author :
Release : 2011-01-04
Genre :
Kind : eBook
Book Rating : 572/5 ( reviews)

GET EBOOK


Book Synopsis The Scent of Pepper by : Kavery Nambisan

Download or read book The Scent of Pepper written by Kavery Nambisan. This book was released on 2011-01-04. Available in PDF, EPUB and Kindle. Book excerpt: Set in Southern India. Scent of Pepper tells the story of the Kaleyandas, a family born of warriors and the owners of vast estates, they are the envy of the local feudal gentry. Kavery Nambisan's elegiac novel peels away the layers of mystery surrounding a fierce and independent people, while simultaneously portraying a unique and compelling family who will linger on in the minds of every reader.

At Home with Fragrance

2021-03-16 Crafts & Hobbies
Download At Home with Fragrance PDF Online Free

Author :
Release : 2021-03-16
Genre : Crafts & Hobbies
Kind : eBook
Book Rating : 593/5 ( reviews)

GET EBOOK


Book Synopsis At Home with Fragrance by : Kristen Pumphrey

Download or read book At Home with Fragrance written by Kristen Pumphrey. This book was released on 2021-03-16. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling brand P.F. Candle Co. offers a modern, “so-easy-you-will-be-tempted-to-try-it” introduction to enhancing your home with fragrance and making your own custom scents and candles Candles have evolved in both function and style over the years. Gone are the days of overpowering, artificial scents: The focus on subtle, complementary fragrances is here to stay. P.F. Candle Co. has been leading this charge for more than a decade, amassing a huge following, and now they want to share all that they’ve learned in their first book. Equal parts design and DIY, At Home with Fragrance will teach you which fragrances work best for each room, how to interpret your distinct design style into fragrance, and (the best part!) how to make candles, room sprays, and incense with your own custom scents. The design and fragrances featured in this book are inspired by the authors’ home state of California: organic and relaxed elements, as well as scents drawn from nature, are the hallmarks of P.F.’s design ethos. Scent is the perfect way to express your unique design sense—and the art of making your own fragrances and candles offers an affordable DIY approach. Filled with tips and recipes for room sprays, incense, candles, and more, the book unlocks the secrets of P.F.’s hallmark style—creating atmosphere with candles and scent—and helps readers make it their own.

Critical Studies on Indian Fiction in English

1999 Indic fiction (English)
Download Critical Studies on Indian Fiction in English PDF Online Free

Author :
Release : 1999
Genre : Indic fiction (English)
Kind : eBook
Book Rating : 598/5 ( reviews)

GET EBOOK


Book Synopsis Critical Studies on Indian Fiction in English by : Ram Ayodhya Singh

Download or read book Critical Studies on Indian Fiction in English written by Ram Ayodhya Singh. This book was released on 1999. Available in PDF, EPUB and Kindle. Book excerpt: The Essays In This Anthology Focus On Many Aspects Of Indian Fiction In English. It Seeks To Probe, Discuss And Analyse The Issues Arising Out Of The Novels And Offers Deep Insight To The Readers. Important Novelists Covered In The Volume Are : R.K. Narayan, Mulk Raj Anand, Anita Desai, Geeta Mehta, Salman Rushdie, Kavery Nambisan, Nayantara Sahgal, Arun Joshi, Shobha De And Arundhati Roy.

Spice

2008-12-10 History
Download Spice PDF Online Free

Author :
Release : 2008-12-10
Genre : History
Kind : eBook
Book Rating : 226/5 ( reviews)

GET EBOOK


Book Synopsis Spice by : Jack Turner

Download or read book Spice written by Jack Turner. This book was released on 2008-12-10. Available in PDF, EPUB and Kindle. Book excerpt: In this brilliant, engrossing work, Jack Turner explores an era—from ancient times through the Renaissance—when what we now consider common condiments were valued in gold and blood. Spices made sour medieval wines palatable, camouflaged the smell of corpses, and served as wedding night aphrodisiacs. Indispensible for cooking, medicine, worship, and the arts of love, they were thought to have magical properties and were so valuable that they were often kept under lock and key. For some, spices represented Paradise, for others, the road to perdition, but they were potent symbols of wealth and power, and the wish to possess them drove explorers to circumnavigate the globe—and even to savagery. Following spices across continents and through literature and mythology, Spice is a beguiling narrative about the surprisingly vast influence spices have had on human desire. Includes eight pages of color photographs. One of the Best Books of the Year: Discover Magazine, The Christian Science Monitor, San Francisco Chronicle

Spices

2009-05-01 Cooking
Download Spices PDF Online Free

Author :
Release : 2009-05-01
Genre : Cooking
Kind : eBook
Book Rating : 824/5 ( reviews)

GET EBOOK


Book Synopsis Spices by : Fred Czarra

Download or read book Spices written by Fred Czarra. This book was released on 2009-05-01. Available in PDF, EPUB and Kindle. Book excerpt: The scent of oregano immediately conjures the comforts of Italian food, curry is synonymous with Indian flavor, and the fire of chili peppers ignites the cuisine of Latin America. Spices are often the overlooked essentials that define our greatest eating experiences. In this global history of spices, Fred Czarra tracks the path of these fundamental ingredients from the trade routes of the ancient world to the McCormick’s brand’s contemporary domination of the global spice market. Focusing on the five premier spices—black pepper, cinnamon, nutmeg, cloves, and chili pepper—while also relating the story of many others along the way, Czarra describes how spices have been used in cooking throughout history and how their spread has influenced regional cuisines around the world. Chili peppers, for example, migrated west from the Americas with European sailors and spread rapidly in the Philippines and then to India and the rest of Asia, where the spice quickly became essential to local cuisines. The chili pepper also traveled west from India to Hungary, where it eventually became the national spice—paprika. Mixing a wide range of spice fact with fascinating spice fable—such as giant birds building nests of cinnamon—Czarra details how the spice trade opened up the first age of globalization, prompting a cross-cultural exchange of culinary technique and tradition. This savory spice history will enliven any dinner table conversation—and give that meal an unforgettable dash of something extra.

You may also like...