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The Little Encyclopedia of Jewish Culture

2022-11-22 Religion
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Release : 2022-11-22
Genre : Religion
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis The Little Encyclopedia of Jewish Culture by : Mathew Klickstein

Download or read book The Little Encyclopedia of Jewish Culture written by Mathew Klickstein. This book was released on 2022-11-22. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate Jewish culture with this fun collection of facts and stories! Jewish traditions aren't just something they sing about in Fiddler on the Roof. Explore them all with this delightful book of essential Jewish foods, philosophers, pop culture, and more. It's sure to be way more satisfying than the typical encyclopedia—but probably not as exciting as finding the perfect bagel. Discover cultural touchstones—From babka to Mel Brooks, learn fascinating facts about the writers, entertainers, delis, and Yiddish phrases that shine a light on Jewish culture through the ages. Find what fascinates you—Paging through this book is a pleasure, whether you choose to read it cover to cover or use it as a quick reference guide. Give the perfect present—This encyclopedia's lighthearted tone and charming illustrations make it a great gift for Chanukah, housewarmings, and more. Show a little chutzpah and pick up a copy of this amusing and informative Jewish encyclopedia today!

The Newish Jewish Encyclopedia

2019-10-01 Religion
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Release : 2019-10-01
Genre : Religion
Kind : eBook
Book Rating : 535/5 ( reviews)

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Book Synopsis The Newish Jewish Encyclopedia by : Stephanie Butnick

Download or read book The Newish Jewish Encyclopedia written by Stephanie Butnick. This book was released on 2019-10-01. Available in PDF, EPUB and Kindle. Book excerpt: Named one of Library Journal’s Best Religion & Spirituality Books of the Year An Unorthodox Guide to Everything Jewish Deeply knowing, highly entertaining, and just a little bit irreverent, this unputdownable encyclopedia of all things Jewish and Jew-ish covers culture, religion, history, habits, language, and more. Readers will refresh their knowledge of the Patriarchs and Matriarchs, the artistry of Barbra Streisand, the significance of the Oslo Accords, the meaning of words like balaboosta,balagan, bashert, and bageling. Understand all the major and minor holidays. Learn how the Jews invented Hollywood. Remind themselves why they need to read Hannah Arendt, watch Seinfeld, listen to Leonard Cohen. Even discover the secret of happiness (see “Latkes”). Includes hundreds of photos, charts, infographics, and illustrations. It’s a lot.

Encyclopedia of Jewish History

1986 History
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Release : 1986
Genre : History
Kind : eBook
Book Rating : 206/5 ( reviews)

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Book Synopsis Encyclopedia of Jewish History by : Joseph Alpher

Download or read book Encyclopedia of Jewish History written by Joseph Alpher. This book was released on 1986. Available in PDF, EPUB and Kindle. Book excerpt: Here are all the principal eras, events, and people in Jewish history, in full detail and color.

Encyclopedia of Modern Jewish Culture

2004 Civilization, Modern
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Release : 2004
Genre : Civilization, Modern
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Encyclopedia of Modern Jewish Culture by : Glenda Abramson

Download or read book Encyclopedia of Modern Jewish Culture written by Glenda Abramson. This book was released on 2004. Available in PDF, EPUB and Kindle. Book excerpt:

Encyclopedia of Jewish Food

2010-11-17 Cooking
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Release : 2010-11-17
Genre : Cooking
Kind : eBook
Book Rating : 311/5 ( reviews)

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Book Synopsis Encyclopedia of Jewish Food by : Gil Marks

Download or read book Encyclopedia of Jewish Food written by Gil Marks. This book was released on 2010-11-17. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions—from an author who is both a rabbi and a James Beard Award winner. Food is more than just sustenance. It’s a reflection of a community’s history, culture, and values. From India to Israel to the United States and everywhere in between, Jewish food appears in many different forms and variations, but all related in its fulfillment of kosher laws, Jewish rituals, and holiday traditions. The Encyclopedia of Jewish Food explores unique cultural culinary traditions as well as those that unite the Jewish people. Alphabetical entries—from Afikomen and Almond to Yom Kippur and Za’atar—cover ingredients, dishes, holidays, and food traditions that are significant to Jewish communities around the world. This easy-to-use reference includes more than 650 entries, 300 recipes, plus illustrations and maps throughout. Both a comprehensive resource and fascinating reading, this book is perfect for Jewish cooks, food enthusiasts, historians, and anyone interested in Jewish history or food. It also serves as a treasure trove of trivia—for example, the Pilgrims learned how to make baked beans from Sephardim in Holland. From the author of such celebrated cookbooks as Olive Trees and Honey, the Encyclopedia of Jewish Food is an informative, eye-opening, and delicious guide to the culinary heart and soul of the Jewish people.

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