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Adventures with Chocolate

2011-11-16 Cooking
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Release : 2011-11-16
Genre : Cooking
Kind : eBook
Book Rating : 055/5 ( reviews)

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Book Synopsis Adventures with Chocolate by : Paul A. Young

Download or read book Adventures with Chocolate written by Paul A. Young. This book was released on 2011-11-16. Available in PDF, EPUB and Kindle. Book excerpt: Hailed as the world's most innovative chocolatier by London's Sunday Times, Paul A. Young can transform chocolate into haute cuisine. This book is a journey through a chocolatier's world, where he shares his passion, knowledge, and recipes for the home cook. Starting with truffles and ganache, moving on to many cocktails and other beverages, and surprising recipes like Dark Chocolate and Chilli Gnocchi, Mascarpone, and Pecorino, this book will bring inspiration into every chocolate lover's home.

The Joy of Chocolate

1989-08 Cooking
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Release : 1989-08
Genre : Cooking
Kind : eBook
Book Rating : 795/5 ( reviews)

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Book Synopsis The Joy of Chocolate by : Judith Olney

Download or read book The Joy of Chocolate written by Judith Olney. This book was released on 1989-08. Available in PDF, EPUB and Kindle. Book excerpt: A tantalizing selection of chocolate recipes for favorite candies, cakes, cookies, desserts, and beverages includes practical tips on cooking techniques, fillings, toppings, and decorations.

The Joy of Chocolate

2022-09-15 Cooking
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Release : 2022-09-15
Genre : Cooking
Kind : eBook
Book Rating : 44X/5 ( reviews)

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Book Synopsis The Joy of Chocolate by : Paul A. Young

Download or read book The Joy of Chocolate written by Paul A. Young. This book was released on 2022-09-15. Available in PDF, EPUB and Kindle. Book excerpt: Bring the joy of chocolate into your home with fascinating stories, tantalising treats and irresistible creations devised by a world-class chocolatier. This delightfully decadent book is a love letter to chocolate, from the very fundamentals of what is chocolate and how to taste and buy, to achieving a world-class shine and blending flavour like a pro. It explains clearly and with creativity, so that by the end of the book, anyone from beginner to confident cook will be able to make the very best chocolate recipes. Paul A. Young is a ground-breaking chocolatier, known for his daring flavours and artisanal approach to fine chocolate making. All of the chocolates produced by his brand are handmade using fresh ingredients, and his creations have won him numerous awards, including Outstanding British Chocolatier from the International Chocolate Awards.

The Great Book of Chocolate

2004-04-15 Cooking
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Release : 2004-04-15
Genre : Cooking
Kind : eBook
Book Rating : 958/5 ( reviews)

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Book Synopsis The Great Book of Chocolate by : David Lebovitz

Download or read book The Great Book of Chocolate written by David Lebovitz. This book was released on 2004-04-15. Available in PDF, EPUB and Kindle. Book excerpt: A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.

The Book of Chocolate

2015-10-20 Cooking
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Release : 2015-10-20
Genre : Cooking
Kind : eBook
Book Rating : 464/5 ( reviews)

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Book Synopsis The Book of Chocolate by : Jeanne Bourin

Download or read book The Book of Chocolate written by Jeanne Bourin. This book was released on 2015-10-20. Available in PDF, EPUB and Kindle. Book excerpt: Based on the original Flammarion title, The Book of Chocolate, this lavishly illustrated book, now edited and brought up to date, takes readers on a journey through the history and production of the world's most seductive confection: chocolate. Learn how the cocoa bean, first enjoyed by the Aztecs, has traveled around the globe to produce endless variations of chocolate. Through the eyes of food critics, chefs, journalists, and historians, this book explores the rich history of chocolate, along with a modern-day investigation of its many flavors and forms. A list of tantalizing recipes and a guide to the finest purveyors of chocolate worldwide make this volume indispensable to chocolate lovers everywhere. If the list of recipes is not enough to bring out the chocoholic in you, just look at the delicious illustrations, specially commissioned photographs, rare vintage posters, and fine paintings all in honor of this favorite confection.

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