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The Irish Cookbook

2020-02-26 Cooking
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Release : 2020-02-26
Genre : Cooking
Kind : eBook
Book Rating : 567/5 ( reviews)

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Book Synopsis The Irish Cookbook by : JP McMahon

Download or read book The Irish Cookbook written by JP McMahon. This book was released on 2020-02-26. Available in PDF, EPUB and Kindle. Book excerpt: The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients, and its fascinating history, as never before Ireland's remarkably rich food heritage dates back millenia and, in The Irish Cookbook, acclaimed chef Jp McMahon captures its unique culinary origins and varied influences. Irish food is the summation of what the land and sea gives; the book's 480 home-cooking recipes celebrate the range and quality of Ireland's bounty, from oysters and seaweed on its west coast to beef and lamb from its lush green pastures, to produce and forage from throughout the island. Presenting best-loved traditional dishes together with many lesser-known gems, this book vividly evokes the warmth, hospitality, and culinary spirit of the Emerald Isle.

Irish Traditional Cooking

2018-11-05 Cooking
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Release : 2018-11-05
Genre : Cooking
Kind : eBook
Book Rating : 96X/5 ( reviews)

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Book Synopsis Irish Traditional Cooking by : Darina Allen

Download or read book Irish Traditional Cooking written by Darina Allen. This book was released on 2018-11-05. Available in PDF, EPUB and Kindle. Book excerpt: Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. Darina's fascination with Ireland's culinary heritage is illustrated with chapters on Broths & Soups, Fish, Game, Vegetables and Cakes & Biscuits. She uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Potted Ballycotton Shrimps with Melba Toast and Rhubarb Fool.

The Irish Heritage Cookbook

1999 Cooking
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Release : 1999
Genre : Cooking
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis The Irish Heritage Cookbook by : Margaret M. Johnson

Download or read book The Irish Heritage Cookbook written by Margaret M. Johnson. This book was released on 1999. Available in PDF, EPUB and Kindle. Book excerpt: Roughly 44 million Americans of Irish descent, though understandably proud of their heritage, have grown up with a shocking degree of cultural deprivation with regard to the culinary traditions of their ancestors. For most, Irish cuisine means potatoes, corned beef, and cabbage. Now at last, The Irish Heritage Cookbook will set the record straight. Margaret Johnson offers a much-needed fresh perspective on what Irish cooking is all about. She tells stories about the foods of Erin and how these dishes were reinvented by Irish emigrants and their offspring, evolving to include new ingredients and to suit modern circumstances and tastes. Offering a bountiful collection of both traditional recipes and contemporary innovations from a host of chefs and cooks in the Old Country and the New, The Irish Heritage Cookbook affirms at last the place of Irish cooking among the great cuisines of the worldand one to be enjoyed by all who love Ireland.

The Complete Book of Irish Country Cooking

1996 Cooking
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Release : 1996
Genre : Cooking
Kind : eBook
Book Rating : 147/5 ( reviews)

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Book Synopsis The Complete Book of Irish Country Cooking by : Darina Allen

Download or read book The Complete Book of Irish Country Cooking written by Darina Allen. This book was released on 1996. Available in PDF, EPUB and Kindle. Book excerpt: Providing an introduction to the art of Irish cookery, a collection of more than 250 traditional recipes includes dishes that range from Watercress Soup to Apple Amble Tart

The Country Cooking of Ireland

2012-12-21 Cooking
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Release : 2012-12-21
Genre : Cooking
Kind : eBook
Book Rating : 051/5 ( reviews)

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Book Synopsis The Country Cooking of Ireland by : Colman Andrews

Download or read book The Country Cooking of Ireland written by Colman Andrews. This book was released on 2012-12-21. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast emerging as one of the world’s hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries. Meticulously researched and reported by Saveur magazine founder Colman Andrews, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer. Rich with stories of the food and people who make Ireland a wonderful place to eat, and laced with charming snippets of song, folklore, and poetry, The Country Cooking of Ireland ushers in a new understanding of Irish food.

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