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The Farmer's Wife Baking Cookbook

2007-08-15 Cooking
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Release : 2007-08-15
Genre : Cooking
Kind : eBook
Book Rating : 238/5 ( reviews)

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Book Synopsis The Farmer's Wife Baking Cookbook by : Lela Nargi

Download or read book The Farmer's Wife Baking Cookbook written by Lela Nargi. This book was released on 2007-08-15. Available in PDF, EPUB and Kindle. Book excerpt: Recipes recreate the warm atmosphere and delectable flavors of farm life--from daily bread and holiday desserts to the dainties and muffins for club luncheons and specialties like Cornish Pasties and Danish Kranse.

The Farmer's Wife Harvest Cookbook

2010-09-12 Cooking
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Release : 2010-09-12
Genre : Cooking
Kind : eBook
Book Rating : 495/5 ( reviews)

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Book Synopsis The Farmer's Wife Harvest Cookbook by : Lela Nargi

Download or read book The Farmer's Wife Harvest Cookbook written by Lela Nargi. This book was released on 2010-09-12. Available in PDF, EPUB and Kindle. Book excerpt: Another addition to the popular Farmer’s Wife series, The Farmer’s Wife Harvest Cookbook includes over 300 recipes for feeding folks—and in some cases, a lot of folks—during the harvest months. Some of the recipes will help you put together a simple, informal hot meal for friends and family; others will help you figure out what to do with your own garden and farmer’s market bounty; and still others will help you solve the riddle of what to bring along to, or even cook over an open flame. All recipes first appeared on the pages of The Farmer’s Wife Magazine and have been updated for use in modern kitchens.

The Farmer's Wife Cookbook

2008-07-15 Cooking
Download The Farmer's Wife Cookbook PDF Online Free

Author :
Release : 2008-07-15
Genre : Cooking
Kind : eBook
Book Rating : 517/5 ( reviews)

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Book Synopsis The Farmer's Wife Cookbook by : Martha Engstrom

Download or read book The Farmer's Wife Cookbook written by Martha Engstrom. This book was released on 2008-07-15. Available in PDF, EPUB and Kindle. Book excerpt: Step back into grandma's kitchen, circa 1893. Farm cooking was a tough job, but the results of that labor were completely satisfying: hearty, delicious meals that re-energized tired muscles and warmed the soul. "The Farmer’s Wife Cookbook" brings together more than 400 easy-to-follow recipes and variations along with dozens of menus that originated in farm kitchens nationwide between 1893 and 1939. Readers will be able to prepare these meals easily and quickly, as the recipes have been updated to match the conveniences and ingredients of the modern kitchen. As much fun to browse through as it is to cook from, "The Farmer's Wife Cookbook" includes clips of original articles and artwork from "The Farmer's Wife" magazine. It also includes a guide to home canning and instructions for making jams, jellies, pickles, and relishes. Recipes range from drinks and appetizers to robust main dishes and mouth-watering desserts. Included are classic pot roasts, fun jellos, blue-ribbon breads, model potato salads, and old-fashioned pies and cakes. "The Farmer's Wife Cookbook" is sure to satisfy readers in search of the flavors of farm country or those simply on the lookout for a piece of home-baked nostalgia.

The Best of The Farmer's Wife Cookbook

2011-03-24 Cooking
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Release : 2011-03-24
Genre : Cooking
Kind : eBook
Book Rating : 319/5 ( reviews)

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Book Synopsis The Best of The Farmer's Wife Cookbook by : Kari Cornell

Download or read book The Best of The Farmer's Wife Cookbook written by Kari Cornell. This book was released on 2011-03-24. Available in PDF, EPUB and Kindle. Book excerpt: Long before the Internet and high-speed travel connected us all, The Farmer’s Wife magazine gave hard-working rural women a place to find—and share—advice about everything from raising chickens to running a farm kitchen. One of the magazine’s most popular offerings was advice on cooking and baking, providing farm family recipes for making everything from basic bread to nourishing stews and delicious desserts. The Best of The Farmer’s Wife Cookbook brings together 400 easy-to-follow recipes and variations along with dozens of menus that originated in farm kitchens nationwide and appeared on the pages of the magazine between 1893 and 1939. Readers will be able to prepare these foods easily and quickly, because the recipes have been updated to match the conveniences and ingredients of the modern kitchen. The Best of The Farmer’s Wife Cookbook is sure to satisfy readers in search of the flavors of farm country or those simply on the lookout for a piece of homegrown nostalgia. Here’s a sampling of the recipes you’ll find inside:Macaroni and CheesePieSouthern Fried ChickenFried Green TomatoesRhubarb Brown BettyScotch ShortbreadGingerbread Banana ShortcakeSpiced Oatmeal CookiesMichigan Cherry PieApple Plum JamEnglish Orange MarmaladePear HoneyCorn ChowderSwedish MeatballsSour Milk Griddle CakesStuffed Sweet PotatoesCherry Batter Pudding

The Farmer's Wife Comfort Food Cookbook

2008-02-15 Cooking
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Release : 2008-02-15
Genre : Cooking
Kind : eBook
Book Rating : 525/5 ( reviews)

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Book Synopsis The Farmer's Wife Comfort Food Cookbook by : Lela Nargi

Download or read book The Farmer's Wife Comfort Food Cookbook written by Lela Nargi. This book was released on 2008-02-15. Available in PDF, EPUB and Kindle. Book excerpt: The very notion of comfort food could have begun in the farm kitchen, with its rich aromas of bubbling stew and apple pie, its stock of fresh eggs and butter and bacon, its warming custard on a cold winters night or cool spoonful of home-churned ice cream on a steaming Fourth of July. Culled from the pages of The Farmers Wife, the beloved magazine published and pored over throughout Americas heartland for forty-six years, the recipes in this cookbook allow today's cook to recreate all the comforting tastes of the farm kitchen--and to create new memories of food that means home. With straightforward directions and wholesome ingredients to suit the busiest farm wife--or twenty-first-century cook--these hearty soups, casseroles, roasts, pot pies, desserts, and refreshing beverages conjure all the sweet and savory comforts of country cooking at its best.Here’s a sampling of the recipes you’ll find inside: • Mammy’s Corn Bread • Clam Chowder • Deviled Eggs • Macaroni and Cheese • French Stew • Chili Con Carne • Boston Baked Beans • Pot Pie • Escalloped Tuna and Peas • Southern Fried Chicken • Fried Green Tomatoes • Rhubarb Brown Betty • Flapper’s Pudding • Ginger Ale

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