1# Library to Find Best eBook for Read
Author : John Stone
Release : 2000
Genre : Distillation
Kind : eBook
Book Rating : 086/5 ( reviews)
Book Synopsis The Distillation of Alcohol by : John Stone
Download or read book The Distillation of Alcohol written by John Stone. This book was released on 2000. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pierre Duplais
Release : 1871
Genre : Alcoholic beverage industry
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis A Treatise on the Manufacture and Distillation of Alcoholic Liquors by : Pierre Duplais
Download or read book A Treatise on the Manufacture and Distillation of Alcoholic Liquors written by Pierre Duplais. This book was released on 1871. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Nathan-Maister
Release : 2008-06
Genre : Science
Kind : eBook
Book Rating : 105/5 ( reviews)
Book Synopsis Manufacture and Distillation of Alcoholic Liquors by P. Duplais. the Most Important 19th Century Distilling Guide and the Bible O by : David Nathan-Maister
Download or read book Manufacture and Distillation of Alcoholic Liquors by P. Duplais. the Most Important 19th Century Distilling Guide and the Bible O written by David Nathan-Maister. This book was released on 2008-06. Available in PDF, EPUB and Kindle. Book excerpt: Pierre Duplais' seminal Traite de la Fabrication des Liqueurs et de la Distillation des Alcools is the authoritative French distillation guide. It went through seven editions from 1855 to 1900 and is the basis of our understanding of 19th century French distillation techniques. A single English edition was published in Philadelphia in 1871, translated by M. McKennie. The special section on absinthe is of particular importance - this is our most accurate and comprehensive guide to the recipes and techniques used by late 19th century absinthe distillers, and is informally regarded as the bible of those seeking to duplicate their recipes today. McKennie's translation appears to have been issued in a very small print run, and surviving copies are extremely scarce. This new facsimile edition published by The Virtual Absinthe Museum has been painstakingly compiled from scans of a rare original copy. This perfect-bound PAPERBACK version is just under 700 pages.
Author : David J. Goldsmith
Release : 2001
Genre : Alcohol
Kind : eBook
Book Rating : 728/5 ( reviews)
Book Synopsis A Practical Handbook on the Distillation of Alcohol from Farm Products by : David J. Goldsmith
Download or read book A Practical Handbook on the Distillation of Alcohol from Farm Products written by David J. Goldsmith. This book was released on 2001. Available in PDF, EPUB and Kindle. Book excerpt: To the majority of persons alcohol denotes liquor. That it is used to some extent in the arts, that it is a fuel, is also common knowledge, but alcohol as a source of power, as a substitute for gasoline, petroleum, and kindred hydrocarbons was hardly known to the generality of Americans until the passage of the "De-naturing Act" by Congress in 1906. "The Practical Handbook on the Distillation of Alcohol from Farm Products," published in 1922 during Prohibition, includes the process of malting, mashing and macerating, fermenting and distilling alcohol from grain, beets, potatoes, molasses, etc. with chapters on alcoholometry and the de-naturing of alcohol for use in farm engines, automobiles, launch motors, and in heating and lighting, with a synopsis of the New Free Alcohol Law and its Amendment and the Government regulations.
Author : Rick Morris
Release : 2014-10-21
Genre : Cooking
Kind : eBook
Book Rating : 112/5 ( reviews)
Book Synopsis The Joy of Home Distilling by : Rick Morris
Download or read book The Joy of Home Distilling written by Rick Morris. This book was released on 2014-10-21. Available in PDF, EPUB and Kindle. Book excerpt: The complete guide for beginner and intermediate distillers. Make your own brew at home! ”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed correctly.” –Rick Morris, HowBrewBeer The Joy of Home Distilling is covers nearly every facet of distilling: Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each What yeast is, what it does, and how to ensure that you get a strong, complete fermentation What distillation is and common misconceptions about the process Legalities surrounding distilling alcohol at home Carbon filtering—when it’s necessary, when to filter, and why you filter Flavoring and aging your spirits Keeping safety first when working with flammable materials, such as ethanol Yeast styles and nutritional requirements Different methods of distillation and equipment Post-distillation process And of course, fun drink recipes! (Try the Mudslide or the Cherry Bomb!) Author Rick Morris, who has been selling distillation equipment for over 25 years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource.
