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The Biography of Tomatoes

2007 Juvenile Nonfiction
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Release : 2007
Genre : Juvenile Nonfiction
Kind : eBook
Book Rating : 940/5 ( reviews)

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Book Synopsis The Biography of Tomatoes by : Adrianna Morganelli

Download or read book The Biography of Tomatoes written by Adrianna Morganelli. This book was released on 2007. Available in PDF, EPUB and Kindle. Book excerpt: This fact-filled new book describes the tomato's history and how tomatoes have become a major part of our diet, whether uncooked or in sauces, pizzas, curries, and condiments. Interesting facts include the tomato's connection to folktales about werewolves and why today's commercial farm-grown tomato is seven times less nutritious than a tomato grown 50 years ago.

Ten Tomatoes that Changed the World

2022-06-07 Cooking
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Release : 2022-06-07
Genre : Cooking
Kind : eBook
Book Rating : 316/5 ( reviews)

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Book Synopsis Ten Tomatoes that Changed the World by : William Alexander

Download or read book Ten Tomatoes that Changed the World written by William Alexander. This book was released on 2022-06-07. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestselling author William Alexander takes readers on a surprisingly twisty journey through the history of the beloved tomato in this fascinating and erudite microhistory. The tomato gets no respect. Never has. Stored in the dustbin of history for centuries, accused of being vile and poisonous, appropriated as wartime propaganda, subjected to being picked hard-green and gassed, even used as a projectile, the poor tomato is the Rodney Dangerfield of foods. Yet, the tomato is the most popular vegetable in America (and, in fact, the world). It holds a place in America's soul like no other vegetable, and few other foods. Each summer, tomato festivals crop up across the country; John Denver had a hit single titled "homegrown Tomatoes;" and the Heinz tomato ketchup bottle, instantly recognizable, is in the Smithsonian. Author William Alexander is on a mission to get tomatoes the respect they deserve. Supported by meticulous research but told in a lively, accessible voice, Ten Tomatoes that Changed the World will seamlessly weave travel, history, humor, and a little adventure (and misadventure) to follow the tomato's trail through history. A fascinating story complete with heroes, con artists, conquistadors and, no surprise, the Mafia, this book is a mouth-watering, informative, and entertaining guide to the good that has captured our hearts for generations.

The Tomato in America

2001 Cooking
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Release : 2001
Genre : Cooking
Kind : eBook
Book Rating : 099/5 ( reviews)

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Book Synopsis The Tomato in America by : Andrew F. Smith

Download or read book The Tomato in America written by Andrew F. Smith. This book was released on 2001. Available in PDF, EPUB and Kindle. Book excerpt: From the Americas to Australasia, from northern Europe to southern Africa, the tomato tickles the world's taste buds. Americans along devour more than twelve million tons annually of this peculiar fruit, variously considered poisonous, curative, and aphrodisiacal. In this first concerted study of the tomato in America, Andrew F. Smith separates myth from historical fact, beginning with the Salem, New Jersey, man who, in 1820, allegedly attracted spectators from hundreds of miles to watch him eat a tomato on the courthouse steps (the legend says they expected to see him die a painful death). Later, hucksters such as Dr. John Cook Bennett and the Amazing Archibald Miles peddled the tomato's purported medicinal benefits. The competition was so fierce that the Tomato Pill War broke out in 1838. The Tomato in America traces the early cultivation of the tomato, its infiltration of American cooking practices, the early manufacture of preserved tomatoes and ketchup (soon hailed as "the national condiment of the United States"), and the "great tomato mania" of the 1820s and 1830s. The book also includes tomato recipes from the pre-Civil War period, covering everything from sauces, soups, and main dishes to desserts and sweets. Now available for the first time in paperback, The Tomato in America provides a piquant and entertaining look at a versatile and storied figure in culinary history.

Tomato

2019-06-15 Cooking
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Release : 2019-06-15
Genre : Cooking
Kind : eBook
Book Rating : 168/5 ( reviews)

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Book Synopsis Tomato by : Clarissa Hyman

Download or read book Tomato written by Clarissa Hyman. This book was released on 2019-06-15. Available in PDF, EPUB and Kindle. Book excerpt: In the history of food, the tomato is a relative newcomer outside its ancestral home in Mesoamerica. And yet, as we devour pizza by the slice, dip French fries in ketchup, delight in a beautiful Bolognese sauce, or savor tomato curries, it would now be impossible to imagine the food cultures of many nations without the tomato. The journey taken by the tomato from its ancestral home in the southern Americas to Europe and back is a riveting story full of culinary discovery, innovation, drama, and dispute. Today, the tomato is at the forefront of scientific advances in cultivation and the study of taste, as well as a popular subject of heritage conservation (heirloom tomato salad, anyone?). But the tomato has also faced challenges every step of the way into our gardens and kitchens—including that eternal question: is it a fruit or a vegetable? In this book, Clarissa Hyman charts the eventful history of this ubiquitous everyday edible that is so often taken for granted. Hyman discusses tomato soup and ketchup, heritage tomatoes, tomato varieties, breeding and genetics, nutrition, tomatoes in Italy, tomatoes in art, and tomatoes for the future. Featuring delicious modern and historical recipes, such as the infamous “man-winning tomato salad” once featured in Good Housekeeping, this is a juicy and informative history of one of our most beloved foods.

Ten Tomatoes That Changed the World

2022-06-07
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Author :
Release : 2022-06-07
Genre :
Kind : eBook
Book Rating : 323/5 ( reviews)

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Book Synopsis Ten Tomatoes That Changed the World by : William Alexander

Download or read book Ten Tomatoes That Changed the World written by William Alexander. This book was released on 2022-06-07. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestselling author William Alexander takes readers on the surprisingly twisty journey of the beloved tomato in this fascinating and erudite microhistory. The tomato gets no respect. Never has. Lost in the dustbin of history for centuries, accused of being vile and poisonous, subjected to being picked hard-green and gassed, even used as a projectile, the poor tomato has become the avatar for our disaffection with industrial foods -- while becoming the most popular vegetable in America (and, in fact, the world). Each summer, tomato festivals crop up across the country; the Heinz ketchup bottle, instantly recognizable, has earned a spot in the Smithsonian; and now the tomato is redefining the very nature of farming, moving from fields into climate-controlled mega-greenhouses the size of New England villages. Supported by meticulous research and told in a lively, accessible voice, Ten Tomatoes That Changed the World seamlessly weaves travel, history, humor, and a little adventure (and misadventure) to follow the tomato's trail through history. A fascinating story complete with heroes, con artists, conquistadors, and--no surprise--the Mafia, this book is a mouth-watering, informative, and entertaining guide to the food that has captured our hearts for generations.

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