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Thai Cooking Class

1995-03-01 Cooking
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Release : 1995-03-01
Genre : Cooking
Kind : eBook
Book Rating : 435/5 ( reviews)

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Book Synopsis Thai Cooking Class by : Somi Anuntra Miller

Download or read book Thai Cooking Class written by Somi Anuntra Miller. This book was released on 1995-03-01. Available in PDF, EPUB and Kindle. Book excerpt: Introduces Thai cuisine, ingredients, and cooking techniques, and shares recipes for snacks, rice, noodles, soups, meat dishes, fish, chicken, salads, vegetables, and desserts

101 Thai Dishes You Need to Cook Before You Die

2022-02-15 Cooking
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Release : 2022-02-15
Genre : Cooking
Kind : eBook
Book Rating : 677/5 ( reviews)

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Book Synopsis 101 Thai Dishes You Need to Cook Before You Die by : Jet Tila

Download or read book 101 Thai Dishes You Need to Cook Before You Die written by Jet Tila. This book was released on 2022-02-15. Available in PDF, EPUB and Kindle. Book excerpt: The Gold Standard for Authentic Thai Cuisine In this showstopping collection of must-try Thai dishes, culinary mastermind and bestselling author Jet Tila opens up the world of his Thai heritage for today’s home cooks with recipes that are authentic, accessible and ultra-craveable. Jet partners up with Tad Weyland Fukumoto, longtime friend and fellow chef, to channel their years of Southeast Asian culinary prowess into mouthwatering recipes, such as Street-Style Basil Pork, Glass Noodle Stir-Fry, Hung Lay Northern Pork Curry, New Thai BBQ Chicken, Fried Tilapia with Three-Flavor Sauce and so many more. They’ve tirelessly perfected these recipes to ensure that their flavors, techniques and quality rank number one across the board—the true gold standard. With dishes ranging from tantalizing classics and popular street foods to unsung heroes spanning the regions, this cookbook is your one-stop guide to the rich culinary traditions of Thailand. Jet also presents an exciting collection of plant-based takes on popular dishes to welcome everyone to the table and show the range of possibilities in the modern Thai kitchen. Fire up your wok and get hungry for 101 of the best damn Thai dishes you’ll ever have.

Simply Thai Cooking

2011 Cooking
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Release : 2011
Genre : Cooking
Kind : eBook
Book Rating : 822/5 ( reviews)

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Book Synopsis Simply Thai Cooking by : Wandee Young

Download or read book Simply Thai Cooking written by Wandee Young. This book was released on 2011. Available in PDF, EPUB and Kindle. Book excerpt: The perennial bestseller is back with a new look.

Practical Thai Cooking

1997 Cooking
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Release : 1997
Genre : Cooking
Kind : eBook
Book Rating : 816/5 ( reviews)

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Book Synopsis Practical Thai Cooking by : Puangkram C. Schmitz

Download or read book Practical Thai Cooking written by Puangkram C. Schmitz. This book was released on 1997. Available in PDF, EPUB and Kindle. Book excerpt: Learn to make basic, authentic curry pastes, nutty satays, delicious soups and hot sauces to satisfy the fieriest of palates. The emphasis is on the practical. The authors are both experts on Thai food. Schmitz's experience in teaching her native cuisine, coupled with Worman's years of study of Asian cooking techniques, makes for a comprehensive but kitchen-friendly combination.

Quick & Easy Thai

2012-02-10 Cooking
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Release : 2012-02-10
Genre : Cooking
Kind : eBook
Book Rating : 726/5 ( reviews)

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Book Synopsis Quick & Easy Thai by : Nancie McDermott

Download or read book Quick & Easy Thai written by Nancie McDermott. This book was released on 2012-02-10. Available in PDF, EPUB and Kindle. Book excerpt: Now busy home cooks can bring the fantastic flavors of Thai cuisine into the kitchen with a simple trip to the grocery store. Nancie McDermott, experienced cook, teacher, and author of the best-selling cookbook Real Thai, presents this collection of 70 delicious recipes that focus on easy-to-find ingredients and quick cooking methods to whip up traditional Thai. With recipes like Crying Tiger Grilled Beef, Grilled Shrimp and Scallops with Lemongrass, Sticky Rice with Mangoes, and Thai Iced Tea, along with McDermott's highly practical array of shortcuts, substitutions, and time-saving techniques, anyone can prepare home-cooked authentic Thai meals—as often as they like.

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