1# Library to Find Best eBook for Read
Author : Daniel Garliner
Release : 1979
Genre : Medical
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Swallow Right--or Else! by : Daniel Garliner
Download or read book Swallow Right--or Else! written by Daniel Garliner. This book was released on 1979. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roberta B. Pierce
Release : 1993-01-01
Genre : Tongue thrust
Kind : eBook
Book Rating : 683/5 ( reviews)
Book Synopsis Swallow Right by : Roberta B. Pierce
Download or read book Swallow Right written by Roberta B. Pierce. This book was released on 1993-01-01. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roberta B. Pierce
Release : 2002
Genre : Tongue thrust
Kind : eBook
Book Rating : /5 ( reviews)
Book Synopsis Swallow Right by : Roberta B. Pierce
Download or read book Swallow Right written by Roberta B. Pierce. This book was released on 2002. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pierce
Release : 1993-01-01
Genre :
Kind : eBook
Book Rating : 862/5 ( reviews)
Book Synopsis Swallow Right by : Pierce
Download or read book Swallow Right written by Pierce. This book was released on 1993-01-01. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elayne Achilles
Release : 2003-06-15
Genre : Cooking
Kind : eBook
Book Rating : 486/5 ( reviews)
Book Synopsis The Dysphagia Cookbook by : Elayne Achilles
Download or read book The Dysphagia Cookbook written by Elayne Achilles. This book was released on 2003-06-15. Available in PDF, EPUB and Kindle. Book excerpt: The Dysphagia Cookbook is the foremost specialty cookbook for those limited by chewing and swallowing difficulties, and filled with nutritious, great-tasting recipes that don't ignore flavor, presentation, texture, aroma, and color. The ritual of eating gives shape and meaning to our lives, and just because you live with dysphagia doesn't mean you cannot find joy in what you eat with friends and family. The Dysphagia Cookbook includes countless, easy-to-prepare options for: Vegetable, fish, and meat dishes Healthy soups, salads, and sauces Desserts and fruit And more It's accessible, practical approach also provides cooks with flexible instructions, and suggestions for adapting recipes to accommodate increasing levels of chewing and swallowing difficulties. With tips and advice on ingredients, consistency levels, and kitchen supplies, this book is a lifesaver for anyone who doesn't want their happiness put on hold for dysphagia.
