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Book Rating : 404/5 ( reviews)
Book Synopsis Successes and challenges of cassava enterprises in West Africa: a case study of Nigeria, Benin and Sierra Leone by :
Download or read book Successes and challenges of cassava enterprises in West Africa: a case study of Nigeria, Benin and Sierra Leone written by . This book was released on . Available in PDF, EPUB and Kindle. Book excerpt:
Author : Al-Hakim, Latif
Release : 2016-04-22
Genre : Business & Economics
Kind : eBook
Book Rating : 363/5 ( reviews)
Book Synopsis Handbook of Research on Driving Competitive Advantage through Sustainable, Lean, and Disruptive Innovation by : Al-Hakim, Latif
Download or read book Handbook of Research on Driving Competitive Advantage through Sustainable, Lean, and Disruptive Innovation written by Al-Hakim, Latif. This book was released on 2016-04-22. Available in PDF, EPUB and Kindle. Book excerpt: The global market is constantly evolving and it has become essential for organizations to employ new methods of appealing to customers in order to stay abreast on current trends within the world economy. The Handbook of Research on Driving Competitive Advantage through Sustainable, Lean, and Disruptive Innovation features theoretical development and empirical research in social media platforms, internet usage, big data analytics, and smart computing, as well as other areas of organizational innovation. Highlighting implementation challenges facing innovative processes, this publication is a critical reference source for researchers, students, professionals, managers, and decision makers interested in novel strategies being employed by organizations in an effort to improve their standings on the global market.
Author : Matthew Chidozie Ogwu
Release : 2024-05-31
Genre : Technology & Engineering
Kind : eBook
Book Rating : 467/5 ( reviews)
Book Synopsis Sustainable Cassava by : Matthew Chidozie Ogwu
Download or read book Sustainable Cassava written by Matthew Chidozie Ogwu. This book was released on 2024-05-31. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Cassava: Production, Processing, Trade, Consumption and Waste Management Strategies presents viable approaches to promote sustainability in this globally important crop, enabling future generations to benefit. Providing key insights to enhance production while limiting environmental impact, this book provides readers with foundational understanding of growing and utilizing Cassava. Cassava (Manihot Mill. species Euphorbiaceae) is a staple crop in tropical and subtropical regions of the world with diverse food and non-food value. It is a principal energy source but may be fortified to provide improved nutritional status for consumers as well as for the production of value-added products. With the growing human population, there is a need to increase global production and efficiency in trade, diversify and ensure safe consumption, maximize utilization of all cassava processing wastes, and add value to the cassava production chain through sustainable practices Presented in three parts, the first addresses cassava diversity and distribution, sustainable production and cultivation practices, and root processing innovations of the crop. Cassava trade policies and economic value chains, food safety and use of cassava, and agro-industrial cassava products are addressed in the second part. The third part focuses on bioeconomy aspects, cassava waste quality assessment, toxicology, sanitary practices, environmental risk assessment as well as sustainable management strategies for cassava waste using biotechnological and industrial advances. Addressing the need for a unified and standardized approach for the trade, management, and utilization of cassava genetic resources, finished products, and cassava processing wastes, the book also explores policy and governance structure for addressing environmental and economic issues emanating from their use. In the lens of globalization, climate change adaptation and mitigation, and sustainable development, the contents of this book will promote the adoption of novel and advanced practices in cassava cultivation and production, harvest, use, and waste recovery or reduction and contribute to global cooling efforts. - Presents best practices and ideas from around the world, including technological advances for Cassava production and use - Focuses on sustainability throughout the lifecycle - Provides insights translatable to other tuber crops for further enhanced sustainable food security
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Book Synopsis Viability of commercializing cassava in districts covered by the Common Fund for Commodities in West Africa by :
Download or read book Viability of commercializing cassava in districts covered by the Common Fund for Commodities in West Africa written by . This book was released on . Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Release : 2018-06-21
Genre : Technology & Engineering
Kind : eBook
Book Rating : 413/5 ( reviews)
Book Synopsis Save and Grow: Cassava by : Food and Agriculture Organization of the United Nations
Download or read book Save and Grow: Cassava written by Food and Agriculture Organization of the United Nations. This book was released on 2018-06-21. Available in PDF, EPUB and Kindle. Book excerpt: This practical guide applies FAO's ecosystem-based model of agriculture, which aims at improving productivity while conserving natural resources, to cassava. The guide shows how "Save and Grow" can help cassava growers avoid the risks of intensification, while realizing the crop's potential for producing higher yields, alleviating hunger and rural poverty, and contributing to national economic development.
