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Stewards of the Land

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Release : 2004
Genre : History
Kind : eBook
Book Rating : 497/5 ( reviews)

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Book Synopsis Stewards of the Land by : Brenda L. Marder

Download or read book Stewards of the Land written by Brenda L. Marder. This book was released on 2004. Available in PDF, EPUB and Kindle. Book excerpt:

Stewards of the Land

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Author :
Release : 1999
Genre : Floral decorations
Kind : eBook
Book Rating : 149/5 ( reviews)

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Book Synopsis Stewards of the Land by : Barbara D. May

Download or read book Stewards of the Land written by Barbara D. May. This book was released on 1999. Available in PDF, EPUB and Kindle. Book excerpt: An introduction to floral arrangement and design using vases, containers, foam, and other accessories with designs for every week of the year.

A Better Planet

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Release : 2019-10-22
Genre : Nature
Kind : eBook
Book Rating : 89X/5 ( reviews)

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Book Synopsis A Better Planet by : Daniel C. Esty

Download or read book A Better Planet written by Daniel C. Esty. This book was released on 2019-10-22. Available in PDF, EPUB and Kindle. Book excerpt: A practical, bipartisan call to action from the world’s leading thinkers on the environment and sustainability Sustainability has emerged as a global priority over the past several years. The 2015 Paris Agreement on climate change and the adoption of the seventeen Sustainable Development Goals through the United Nations have highlighted the need to address critical challenges such as the buildup of greenhouse gases in the atmosphere, water shortages, and air pollution. But in the United States, partisan divides, regional disputes, and deep disagreements over core principles have made it nearly impossible to chart a course toward a sustainable future. This timely new book, edited by celebrated scholar Daniel C. Esty, offers fresh thinking and forward-looking solutions from environmental thought leaders across the political spectrum. The book’s forty essays cover such subjects as ecology, environmental justice, Big Data, public health, and climate change, all with an emphasis on sustainability. The book focuses on moving toward sustainability through actionable, bipartisan approaches based on rigorous analytical research.

Stewards of Eden

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Release : 2020-02-25
Genre : Religion
Kind : eBook
Book Rating : 270/5 ( reviews)

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Book Synopsis Stewards of Eden by : Sandra L. Richter

Download or read book Stewards of Eden written by Sandra L. Richter. This book was released on 2020-02-25. Available in PDF, EPUB and Kindle. Book excerpt: Sandra L. Richter cares about the Bible and the environment. Using her expertise in ancient Israelite society as well as in biblical theology, she walks readers through biblical passages and shares case studies that connect the biblical mandate to current issues. She then calls Christians to apply that message to today's environmental concerns.

Our Changing Menu

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Author :
Release : 2021-04-15
Genre : Science
Kind : eBook
Book Rating : 637/5 ( reviews)

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Book Synopsis Our Changing Menu by : Michael P. Hoffmann

Download or read book Our Changing Menu written by Michael P. Hoffmann. This book was released on 2021-04-15. Available in PDF, EPUB and Kindle. Book excerpt: Our Changing Menu unpacks the increasingly complex relationships between food and climate change. Whether you're a chef, baker, distiller, restaurateur, or someone who simply enjoys a good pizza or drink, it's time to come to terms with how climate change is affecting our diverse and interwoven food system. Michael P. Hoffmann, Carrie Koplinka-Loehr, and Danielle L. Eiseman offer an eye-opening journey through a complete menu of before-dinner drinks and salads; main courses and sides; and coffee and dessert. Along the way they examine the escalating changes occurring to the flavors of spices and teas, the yields of wheat, the vitamins in rice, and the price of vanilla. Their story is rounded out with a primer on the global food system, the causes and impacts of climate change, and what we can all do. Our Changing Menu is a celebration of food and a call to action—encouraging readers to join with others from the common ground of food to help tackle the greatest challenge of our time.

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