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School Food Service Journal

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Author :
Release : 1993
Genre : School children
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis School Food Service Journal by :

Download or read book School Food Service Journal written by . This book was released on 1993. Available in PDF, EPUB and Kindle. Book excerpt:

School Foodservice Journal

Download School Foodservice Journal PDF Online Free

Author :
Release : 1994
Genre : Restaurants
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis School Foodservice Journal by :

Download or read book School Foodservice Journal written by . This book was released on 1994. Available in PDF, EPUB and Kindle. Book excerpt:

School Foodservice

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Author :
Release : 1974
Genre : Cooking
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis School Foodservice by : Dorothy Pannell-Martin

Download or read book School Foodservice written by Dorothy Pannell-Martin. This book was released on 1974. Available in PDF, EPUB and Kindle. Book excerpt:

Quantity Recipes for School Food Service

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Author :
Release : 1988
Genre : Food service
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Quantity Recipes for School Food Service by :

Download or read book Quantity Recipes for School Food Service written by . This book was released on 1988. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains quantity recipes and other information useful to food service personnel to prepare meals in schools participating in the National School Lunch Program (NSLP). Recipes are generally in 50 and 100 portion size.

The Labor of Lunch

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Author :
Release : 2019-11-12
Genre : Social Science
Kind : eBook
Book Rating : 033/5 ( reviews)

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Book Synopsis The Labor of Lunch by : Jennifer E. Gaddis

Download or read book The Labor of Lunch written by Jennifer E. Gaddis. This book was released on 2019-11-12. Available in PDF, EPUB and Kindle. Book excerpt: There’s a problem with school lunch in America. Big Food companies have largely replaced the nation’s school cooks by supplying cafeterias with cheap, precooked hamburger patties and chicken nuggets chock-full of industrial fillers. Yet it’s no secret that meals cooked from scratch with nutritious, locally sourced ingredients are better for children, workers, and the environment. So why not empower “lunch ladies” to do more than just unbox and reheat factory-made food? And why not organize together to make healthy, ethically sourced, free school lunches a reality for all children? The Labor of Lunch aims to spark a progressive movement that will transform food in American schools, and with it the lives of thousands of low-paid cafeteria workers and the millions of children they feed. By providing a feminist history of the US National School Lunch Program, Jennifer E. Gaddis recasts the humble school lunch as an important and often overlooked form of public care. Through vivid narration and moral heft, The Labor of Lunch offers a stirring call to action and a blueprint for school lunch reforms capable of delivering a healthier, more equitable, caring, and sustainable future.

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