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Author :
Release : 2020-05-31
Genre : Medical
Kind : eBook
Book Rating : 580/5 ( reviews)
Book Synopsis Safety evaluation of certain food additives by :
Download or read book Safety evaluation of certain food additives written by . This book was released on 2020-05-31. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Release : 2009
Genre : Medical
Kind : eBook
Book Rating : 600/5 ( reviews)
Book Synopsis Safety Evaluation of Certain Food Additives by : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Download or read book Safety Evaluation of Certain Food Additives written by Joint FAO/WHO Expert Committee on Food Additives. Meeting. This book was released on 2009. Available in PDF, EPUB and Kindle. Book excerpt: "IPCS--International Programme on Chemical Safety."
Author : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Release : 2013
Genre : Business & Economics
Kind : eBook
Book Rating : 686/5 ( reviews)
Book Synopsis Safety Evaluation of Certain Food Additives and Contaminants by : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Download or read book Safety Evaluation of Certain Food Additives and Contaminants written by Joint FAO/WHO Expert Committee on Food Additives. Meeting. This book was released on 2013. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains monographs prepared at the seventy-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Rome, Italy, from 4 to 13 June 2013. The toxicological monographs in this volume summarize the safety data on three food additives: advantame, glucoamylase (from Trichoderma reesei expressed in Trichoderma reesei) and nisin. Toxicological and dietary exposure information and information on specifications for all of the food additives and contaminants considered by the Committee are annexed to the volume. This volume and others in the WHO Food Additives series contain information that is useful to those who produce and use food additives and veterinary drugs and those involved with controlling contaminants in food, government and food regulatory officers, industrial testing laboratories, toxicological laboratories and universities.
Author : World Health Organization
Release : 2022-05-26
Genre : Medical
Kind : eBook
Book Rating : 442/5 ( reviews)
Book Synopsis Safety evaluation of certain food additives by : World Health Organization
Download or read book Safety evaluation of certain food additives written by World Health Organization. This book was released on 2022-05-26. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Release : 2013-02-04
Genre : Medical
Kind : eBook
Book Rating : 679/5 ( reviews)
Book Synopsis Safety Evaluation of Certain Food Additives by : Joint FAO/WHO Expert Committee on Food Additives. Meeting
Download or read book Safety Evaluation of Certain Food Additives written by Joint FAO/WHO Expert Committee on Food Additives. Meeting. This book was released on 2013-02-04. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains monographs prepared at the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Geneva, Switzerland, from 5 to 14 June 2012. The toxicological monographs in this volume summarize the safety data on four food additives (other than flavoring agents). Monographs on 12 groups of related flavoring agents evaluated by the Procedure for the Safety Evaluation of Flavouring Agents are also included. This volume and others in the WHO Food Additives series contain information that is useful to those who produce and use food additives and veterinary drugs and those involved with controlling contaminants in food, government and food regulatory officers, industrial testing laboratories, toxicological laboratories and universities.
