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Professional Cake Decorating

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Author :
Release : 2012-01-24
Genre : Cooking
Kind : eBook
Book Rating : 098/5 ( reviews)

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Book Synopsis Professional Cake Decorating by : Toba M. Garrett

Download or read book Professional Cake Decorating written by Toba M. Garrett. This book was released on 2012-01-24. Available in PDF, EPUB and Kindle. Book excerpt: The comprehensive guide to amazing cake decoration—now fully updated Professional Cake Decorating is a must-have resource for professional and aspiring cake artists, baking and pastry students, and cake decorating hobbyists, drawing on years of experience from master cake designer and IACP Award nominee Toba Garrett. This Second Edition has been completely revamped with gorgeous new photography and a fresh new design. The New Skills have been re-organized into a user-friendly, step-by-step format, and line art and photos throughout the book provide a visual reference for each new technique. The book begins with an introductory chapter on all the fundamentals of the cake designer's art, from covering a cake board to assembling and icing a layered cake to stacking cake tiers with pillars or columns. Subsequent chapters cover decorating techniques including Basic, Intermediate, and Advanced Piping Skills, The Art of Writing and Painting, Royal Icing Design Skills, Hand Modeling Skills, Pastillage Construction, Gumpaste Flowers, and much more. A chapter on Miniature Cakes and Decorated Cookies includes techniques for making petit fours and other small treats, while the Cake and Confectionery Gallery provides inspiration for decorators with nearly 20 full-page photos of breathtaking cakes and information on the techniques needed to complete each one. Garrett also includes recipes for cakes, fillings, icings, cookies, and more, as well as an appendix of templates to help decorators replicate the designs shown in the book.

The Complete Photo Guide to Cake Decorating

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Author :
Release : 2012-02
Genre : Cooking
Kind : eBook
Book Rating : 696/5 ( reviews)

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Book Synopsis The Complete Photo Guide to Cake Decorating by : Autumn Carpenter

Download or read book The Complete Photo Guide to Cake Decorating written by Autumn Carpenter. This book was released on 2012-02. Available in PDF, EPUB and Kindle. Book excerpt: This book is a comprehensive how-to book about all of the most popular cake decorating techniques, including piped frosting, fondant, and hand modeled figures. For each technique, there is an overview of the tools and materials used and complete instructions with photos. The organization provides easy access to information with step-by-step directions and 600 full-color photos for clear understanding. Easy projects allow the reader to try the techniques in each section. Galleries of decorated cakes by various artists offer the reader examples and inspiration to pursue the hobby for themselves.

Professional Touches

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Author :
Release : 1999
Genre :
Kind : eBook
Book Rating : 940/5 ( reviews)

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Book Synopsis Professional Touches by : Lesley Herbert

Download or read book Professional Touches written by Lesley Herbert. This book was released on 1999. Available in PDF, EPUB and Kindle. Book excerpt:

Cake Decorating Skills

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Author :
Release : 2011
Genre : COOKING
Kind : eBook
Book Rating : 070/5 ( reviews)

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Book Synopsis Cake Decorating Skills by : Tracey Mann

Download or read book Cake Decorating Skills written by Tracey Mann. This book was released on 2011. Available in PDF, EPUB and Kindle. Book excerpt: Illustrated, step-by-step instructions, techniques, and new skills for decorating cakes.

200 Tips for Cake Decorating

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Author :
Release : 2013
Genre : Cooking
Kind : eBook
Book Rating : 020/5 ( reviews)

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Book Synopsis 200 Tips for Cake Decorating by : Carol Deacon

Download or read book 200 Tips for Cake Decorating written by Carol Deacon. This book was released on 2013. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable compendium of essential knowledge and troubleshooting tips. Tapping into the hottest (and most persistent) trend in the craft cooking market, this book is crammed with information on the art and craft of using fondant. Today, a tastefully decorated cake is expected for birthday parties, weddings and any important celebration. A simple iced cake without a handmade fondant character or flowers is downright dull, no matter how good it may taste. 200 Tips for Cake Decorating shows why fondant is so popular. Its smooth surface, vivid colors and moldable texture allow bakers to roll it, cut it, model it and color it. With basic skills and minimal equipment, bakers can create entertaining toppers for cakes and cupcakes. The book includes make: Fondant Basics -- A beginner's kit, improvising tools, fondant recipes; coloring, flavoring and storing fondant, transporting cakes Covering Cakes and Boards -- Sponge cake and fruitcake; slicing, filling and covering with buttercream; rolling out fondant; stacking cakes, covering cake boards, using supports, ribbons Decorative Techniques -- Tools and molds; painting, frills and fancies; models, cutters and crimpers; piping, lacework, dots, broderie anglaise, writing Modeling -- Making figures, personalizing characters, making animals and flowers, recipes. "Try It" panels encourage bakers to use their own creativity when making decorations and models using simple, innovative techniques. "Fix It" panels show how to solve problems, improvise and avoid disasters. What makes this book extra special is that almost all of the techniques and designs are achievable without having to buy special equipment. Beginners can start with what they have in their kitchen and add tools as they progress, making this a practical guide for all cake decorators.

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