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Pistachio Production Manual

2016-12-02 Technology & Engineering
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Release : 2016-12-02
Genre : Technology & Engineering
Kind : eBook
Book Rating : 773/5 ( reviews)

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Book Synopsis Pistachio Production Manual by : Louise Ferguson

Download or read book Pistachio Production Manual written by Louise Ferguson. This book was released on 2016-12-02. Available in PDF, EPUB and Kindle. Book excerpt: The long-awaited Pistachio Production Manual from the University of California is here! The combined knowledge of 42 UC and industry experts and years of research and field trials are brought to fruition in this long awaited, 321-page manual. From an overview of the state of the industry to physiological disorders, the 8-part manual covers everything you need to know. Chapters cover topics including orchard design; rootstocks and cultivars; planting and training young trees; weed, insect, mite, and vertebrate management; irrigation and salinity management; disease management; and physiological disorders including alternate bearing, nut blanking and shell splitting. Over 200 color photographs and 60 diagrams, charts, and tables illustrate key points. The back cover includes a photographic guide to the developmental stages of the pistachio.

Almond Production Manual

1996 Technology & Engineering
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Release : 1996
Genre : Technology & Engineering
Kind : eBook
Book Rating : 228/5 ( reviews)

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Book Synopsis Almond Production Manual by : Warren C. Micke

Download or read book Almond Production Manual written by Warren C. Micke. This book was released on 1996. Available in PDF, EPUB and Kindle. Book excerpt: Provides information on all stages of almond production, from planting and developing new orchards to managing bearing orchards and harvesting and handling the crop. Written by more than 50 UC experts, the manual's information is practical and suited to field application. More than 80 color photos.

Walnut Production Manual

1997 Technology & Engineering
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Release : 1997
Genre : Technology & Engineering
Kind : eBook
Book Rating : 273/5 ( reviews)

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Book Synopsis Walnut Production Manual by : David E. Ramos

Download or read book Walnut Production Manual written by David E. Ramos. This book was released on 1997. Available in PDF, EPUB and Kindle. Book excerpt: This is the only comprehensive guide available covering all aspects of English walnut culture. Applicable worldwide, includes over 50 color photographs, practical considerations on walnut varieties, hedgerow planting and agricultural chemicals

Olive Production Manual

2005 Technology & Engineering
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Release : 2005
Genre : Technology & Engineering
Kind : eBook
Book Rating : 143/5 ( reviews)

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Book Synopsis Olive Production Manual by : G. Steven Sibbett

Download or read book Olive Production Manual written by G. Steven Sibbett. This book was released on 2005. Available in PDF, EPUB and Kindle. Book excerpt: This bestselling manual is the definitive guide to olive production in California. This 180-page manual is fully illustrated with 40 tables, 19 line drawings, and 36 charts, and 100 color and black and white photos. The most notable additions to this edition include a new chapter on deficit irrigation, a greatly expanded chapter on olive oil production, and coverage of four new pests, including the olive fly. Includes production techniques for commercial growers worldwide - from orchard planning and maintenance to harvesting and postharvest processing. Contains information on pollination, pruning for shaker and vertical rotating comb harvest, mechanical pruning, deficit irrigation, mechanical harvesting methods including trunk-shaking and canopy contact harvesters, postharvest handling and processing methods, and olive oil production. Also includes information on new pests including olive fly, oleander scale, olive mite, and black vine weevil.

Organic Olive Production Manual

2007-03-15 Technology & Engineering
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Release : 2007-03-15
Genre : Technology & Engineering
Kind : eBook
Book Rating : 409/5 ( reviews)

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Book Synopsis Organic Olive Production Manual by : Paul M. Vossen

Download or read book Organic Olive Production Manual written by Paul M. Vossen. This book was released on 2007-03-15. Available in PDF, EPUB and Kindle. Book excerpt: This manual provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the conversion process, and organic certification and registration. Using this manual you'll learn about orchard site selection considerations, irrigation needs, terrain, temperature, soil, damage from the olive fruit fly, and how these may vary for table fruit versus fruit for oil production. You'll also learn how to evaluate harvest methods an important consideration as harvest costs typically amount to half the total production cost for olives. This manual has been developed as a supplement to the Olive Production Manual, 2nd Edition. Organic growers are advised to consult both publications as they develop and refine their production systems.

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