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Pennsylvania German Food Patterns and Culture

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Author :
Release : 1984
Genre : Cookery, Pennsylvania Dutch
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Pennsylvania German Food Patterns and Culture by : Lisa C. Bergstrom

Download or read book Pennsylvania German Food Patterns and Culture written by Lisa C. Bergstrom. This book was released on 1984. Available in PDF, EPUB and Kindle. Book excerpt:

The Landis Valley Cookbook

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Author :
Release : 2009-01-05
Genre : Cooking
Kind : eBook
Book Rating : 926/5 ( reviews)

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Book Synopsis The Landis Valley Cookbook by : Landis Valley Associates

Download or read book The Landis Valley Cookbook written by Landis Valley Associates. This book was released on 2009-01-05. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes from the leading museum on Pennsylvania Dutch culture Convenient lay-flat spiral binding Historic background of food and foodways The culture of the Pennsylvania Dutch is preserved at Landis Valley Museum in Lancaster, Pennsylvania. This volume produced in association with the museum presents food and foodways essential to seasonal events and holidays of the calendar year, from New Year's Day to Christmas, barn raisings to quilting bees. More than 200 recipes are offered, both traditional and modern, including such favorites as chicken corn soup, onion bread, Fastnachts, shoofly pie, pepper cabbage, red beet eggs, apple butter, corn fritters, Lebkuche, funnel cake, clear toy candy, bellyguts, soft pretzels, scrapple, sausage, pig stomach, roasted ham, chicken pot pie, pork and sauerkraut, fried rabbit, dandelion wine, and cherry bounce.

The Landis Valley

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Author :
Release : 2009
Genre : Cooking
Kind : eBook
Book Rating : 670/5 ( reviews)

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Book Synopsis The Landis Valley by : Landis Valley Associates

Download or read book The Landis Valley written by Landis Valley Associates. This book was released on 2009. Available in PDF, EPUB and Kindle. Book excerpt: - More than 200 recipes from the leading museum on Pennsylvania Dutch culture - Convenient lay-flat spiral binding - Historic background of food and foodways The culture of the Pennsylvania Dutch is preserved at Landis Valley Museum in Lancaster, Pennsylvania. This volume produced in association with the museum presents food and foodways essential to seasonal events and holidays of the calendar year, from New Year's Day to Christmas, barn raisings to quilting bees. More than 200 recipes are offered, both traditional and modern, including such favorites as chicken corn soup, onion bread, Fastnachts, shoofly pie, pepper cabbage, red beet eggs, apple butter, corn fritters, Lebkuche, funnel cake, clear toy candy, bellyguts, soft pretzels, scrapple, sausage, pig stomach, roasted ham, chicken pot pie, pork and sauerkraut, fried rabbit, dandelion wine, and cherry bounce.

Pennsylvania Dutch Cooking

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Author :
Release : 2022-12-09
Genre :
Kind : eBook
Book Rating : 755/5 ( reviews)

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Book Synopsis Pennsylvania Dutch Cooking by : Pennsylvania Dutch

Download or read book Pennsylvania Dutch Cooking written by Pennsylvania Dutch. This book was released on 2022-12-09. Available in PDF, EPUB and Kindle. Book excerpt: Pennsylvania Dutch cuisine is the typical and traditional fare of the Pennsylvania Dutch. According to one writer, "If you had to make a short list of regions in the United States where regional food is actually consumed on a daily basis, the land of the Pennsylvania Dutch-in and around Lancaster County, Pennsylvania-would be at or near the top of that list," mainly because the area is a cultural enclave of Pennsylvania Dutch culture. Pennsylvania Dutch cuisine reflects influences of the Pennsylvania Dutch's German heritage, agrarian society, and rejection of rapid change. It is common to find Pennsylvania Dutch cuisine throughout the Philadelphia/Delaware Valley region.

Pennsylvania German Cookery

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Author :
Release : 2015-05-18
Genre : Cooking
Kind : eBook
Book Rating : 925/5 ( reviews)

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Book Synopsis Pennsylvania German Cookery by : Ann Hark

Download or read book Pennsylvania German Cookery written by Ann Hark. This book was released on 2015-05-18. Available in PDF, EPUB and Kindle. Book excerpt: If the way to a man's heart is through his stomach then the way to a people's heart is through its cuisine. This book, more than volumes of history, takes you straight to the heart of a most loveable people-the Pennsylvania Germans. Their cookery has influenced the eating habits of our nation. This book contains more than 500 recipes, but it is more than a collection of recipes. In humorous vein, but with literary art and scholarship, the authors have strewn the pages of this book with a wealth of historical facts, half-forgotten lore, wise sayings and snatches of poetry and song. For home cook and gourmet it is a treasure-trove. For the historian, the folklorist and the public in general it offers a valuable bit of Americana.

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