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Nutritional Anthropology

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Author :
Release : 2013
Genre : Social Science
Kind : eBook
Book Rating : 144/5 ( reviews)

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Book Synopsis Nutritional Anthropology by : Darna L. Dufour

Download or read book Nutritional Anthropology written by Darna L. Dufour. This book was released on 2013. Available in PDF, EPUB and Kindle. Book excerpt: Revised for the first time in ten years, the second edition of Nutritional Anthropology: Biocultural Perspectives on Food and Nutrition continues to blend biological and cultural approaches to this dynamic discipline. While this revision maintains the format and philosophy that grounded the first edition, the text has been revamped and revitalized with new and updated readings, sections, introductions, and pedagogical materials that cover current global food trade and persistent problems of hunger in equal measure. Unlike any other book on the market, Nutritional Anthropology fuses issues past and present, local and global, and biological and cultural in order to give students a comprehensive foundation in food and nutrition.

Nutritional Anthropology

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Author :
Release : 1980
Genre : Health & Fitness
Kind : eBook
Book Rating : 553/5 ( reviews)

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Book Synopsis Nutritional Anthropology by : Norge W. Jerome

Download or read book Nutritional Anthropology written by Norge W. Jerome. This book was released on 1980. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Nutritional states result from both biological and cultural forces. The consideration of nutritional problems from a biocultural perspective comprises the field of nutritional anthropology. Eleven papers are presented representing the efforts of researchers who have examined nutrition in this social context. Their theoretical approach combines the nutritional and social sciences in investigations of the sociocultural, cognitive and ecological aspects of food. The methodology of nutritional anthropology is applied in a study of women's roles in rural Africa. Human dietary adaptations in the evolution of human culture are investigated in a case study of 2 prehistoric populations. The food patterns of a contemporary group demonstrates nutritional adaptation and cultural maladaptation. Demographic effects of sex-specific diets and nutritional correlates of economic microdifferentiation are examined. Other topics deal with malnutrition, diet and acculturation, and health food movement.

Nutritional Anthropology

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Author :
Release : 1987
Genre : Medical
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Nutritional Anthropology by : Francis E. Johnston

Download or read book Nutritional Anthropology written by Francis E. Johnston. This book was released on 1987. Available in PDF, EPUB and Kindle. Book excerpt:

Food Research

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Release : 2017-01-01
Genre : Social Science
Kind : eBook
Book Rating : 880/5 ( reviews)

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Book Synopsis Food Research by : Janet Chrzan

Download or read book Food Research written by Janet Chrzan. This book was released on 2017-01-01. Available in PDF, EPUB and Kindle. Book excerpt: Biocultural and archaeological research on food, past and present, often relies on very specific, precise, methods for data collection and analysis. These are presented here in a broad-based review. Individual chapters provide opportunities to think through the adoption of methods by reviewing the history of their use along with a discussion of research conducted using those methods. A case study from the author's own work is included in each chapter to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore those methods.

Research Methods for Anthropological Studies of Food and Nutrition

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Author :
Release : 2017-02-01
Genre : Social Science
Kind : eBook
Book Rating : 64X/5 ( reviews)

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Book Synopsis Research Methods for Anthropological Studies of Food and Nutrition by : Janet Chrzan

Download or read book Research Methods for Anthropological Studies of Food and Nutrition written by Janet Chrzan. This book was released on 2017-02-01. Available in PDF, EPUB and Kindle. Book excerpt: The dramatic increase in all things food in popular and academic fields during the last two decades has generated a diverse and dynamic set of approaches for understanding the complex relationships and interactions that determine how people eat and how diet affects culture. These volumes offer a comprehensive reference for students and established scholars interested in food and nutrition research in Nutritional and Biological Anthropology, Archaeology, Socio-Cultural and Linguistic Anthropology, Food Studies and Applied Public Health.

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