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No Guff Vegetable Gardening

2011 Vegetable gardening
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Release : 2011
Genre : Vegetable gardening
Kind : eBook
Book Rating : 402/5 ( reviews)

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Book Synopsis No Guff Vegetable Gardening by : Donna Balzer

Download or read book No Guff Vegetable Gardening written by Donna Balzer. This book was released on 2011. Available in PDF, EPUB and Kindle. Book excerpt: "Biggs and Balzer have gardened far and wide, from Montreal, Toronto, Calgary, and Grande Prairie, to Qualicum Beach on Vancouver Island. No Guff Vegetable Gardening is a down-to-earth, fun book for new gardeners with a delicious collection of savoury tips and ideas for experienced gardeners.

No Nonsense Vegetable Gardening

2012 Gardening
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Release : 2012
Genre : Gardening
Kind : eBook
Book Rating : 656/5 ( reviews)

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Book Synopsis No Nonsense Vegetable Gardening by : Donna Balzer

Download or read book No Nonsense Vegetable Gardening written by Donna Balzer. This book was released on 2012. Available in PDF, EPUB and Kindle. Book excerpt: NO NONSENSE VEGETABLE GARDENING is an exuberant, design-driven garden gift book with useful, easy-to-digest information on every page. Simple, no-nonsense garden advice cuts through complexities and misinformation. The text is arranged around the whimsical Peter Rabbit-style illustrations and graphics of Mariko McCrae, and full-color photographs. The easy-access charts and he-says, she-says dialogue boxes take the science of gardening and put it into a language everyone can understand...and feel empowered by.

The Year-Round Vegetable Gardener

2011-12-14 Gardening
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Release : 2011-12-14
Genre : Gardening
Kind : eBook
Book Rating : 856/5 ( reviews)

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Book Synopsis The Year-Round Vegetable Gardener by : Niki Jabbour

Download or read book The Year-Round Vegetable Gardener written by Niki Jabbour. This book was released on 2011-12-14. Available in PDF, EPUB and Kindle. Book excerpt: Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and how to build inexpensive structures to protect your crops from the elements. No matter where you live, you’ll soon enjoy a thriving vegetable garden year-round.

Starter Vegetable Gardens, 2nd Edition

2023-02-07 Gardening
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Release : 2023-02-07
Genre : Gardening
Kind : eBook
Book Rating : 143/5 ( reviews)

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Book Synopsis Starter Vegetable Gardens, 2nd Edition by : Barbara Pleasant

Download or read book Starter Vegetable Gardens, 2nd Edition written by Barbara Pleasant. This book was released on 2023-02-07. Available in PDF, EPUB and Kindle. Book excerpt: Best-selling gardening author Barbara Pleasant makes organic vegetable gardening easy, fun, and rewarding with detailed planting and care designs for 24 beginner-friendly gardens to fit any site, whether it's a tiny side yard, a border, a trellis alongside the house, or a front yard. From exactly what plants (and how many) to buy, where and when to plant them, and how to care for each vegetable throughout the season, Pleasant encourages readers to start small, grow the food they love, and expand their plant selection as their skills develop. Specially tailored plans offer choices to fit a wide range of sites and food preferences, from the Front-Yard Food Supply to the Marinara Medley, Sweet Corn & Company, and High-Value Verticals.There's a plan and plant selection to fit every gardener's passion. Detailed plot plans show progressive stages for how each garden can be expanded gradually over the course of three years, ensuring that beginning gardeners will experience success and satisfaction without being overwhelmed by an over-ambitious plan at the start.

We Want Plates

2017 Food presentation
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Release : 2017
Genre : Food presentation
Kind : eBook
Book Rating : 283/5 ( reviews)

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Book Synopsis We Want Plates by : Ross McGinnes

Download or read book We Want Plates written by Ross McGinnes. This book was released on 2017. Available in PDF, EPUB and Kindle. Book excerpt: Fed up with being served food on planks of wood and pieces of slate, or drinks in jars? How about beef Wellington on barbed wire, a cooked breakfast on a shovel or sausages in a dog bowl? In recent years, the culinary world has been gripped by an epidemic of restaurants and chefs "getting creative" with food presentation--and Ross McGinnes has had enough. In 2015 he founded the Twitter account @WeWantPlates to push back against this trend and document serving travesties, building up more than 130,000 followers and receiving thousands of submissions.

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