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My Big Fat Greek Cookbook

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Author :
Release : 2019-10-22
Genre : Cooking
Kind : eBook
Book Rating : 853/5 ( reviews)

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Book Synopsis My Big Fat Greek Cookbook by : Christos Sourligas

Download or read book My Big Fat Greek Cookbook written by Christos Sourligas. This book was released on 2019-10-22. Available in PDF, EPUB and Kindle. Book excerpt: 65 Deliciously Authentic Recipes Straight from Mama’s Kitchen My Big Fat Greek Cookbook is a comprehensive, contemporary overview of Greek food, recipes, and family culture as documented by the son of a Greek immigrant as his mother neared the end of her life. “This Greek eating tragedy has a beginning (appetizer), a middle (main course), and an end (dessert),” Christos shared. “As my Mama is in her final act, it’s fitting that a quarter of her recipes are desserts. Bon appétit! Kali Orexi! (Insert the sound of breaking plates here . . .)” This is more than just a list of ingredients or series of steps, of course. It’s filled with simple recipes, gorgeous photographs, traditional meals, memories, and tidbits of information that draw family and friends to Greek tables time and again. It has everything from iconic egg-lemon sauce to rich soups, sweet pies, and traditional delicacies like rabbit stew and octopus with pasta, accompanied by tales of Greek history and insight into cultural nuances. Recipes include: Meatballs (keftedes) Lentils (fatkes) Stuffed vegetables (gemistra) Spinach pie (spanakopita) Tzatziki Spaghetti with cheese (makaronia me tyri) Roast lamb (arni sto fourno) Moussaka Apple cake (milopita) Ride pudding (rizogalo) And more! With stunning photographs throughout and 65 deliciously authentic recipes, this book is a peek into a Greek family that has achieved what so many of us yearn for: a fuller, more meaningful, and joyful life, lived simply and nourished on real, delicious Greek meals that you can access anywhere with this cookbook on hand.

My Big Fat Greek Cookbook

Download My Big Fat Greek Cookbook PDF Online Free

Author :
Release : 2019-10-22
Genre : Cooking
Kind : eBook
Book Rating : 845/5 ( reviews)

GET EBOOK


Book Synopsis My Big Fat Greek Cookbook by : Christos Sourligas

Download or read book My Big Fat Greek Cookbook written by Christos Sourligas. This book was released on 2019-10-22. Available in PDF, EPUB and Kindle. Book excerpt: 2020 finalist for the prestigious Next Generation Indie Book Awards! 65 Deliciously Authentic Recipes Straight from Mama’s Kitchen My Big Fat Greek Cookbook is a comprehensive, contemporary overview of Greek food, recipes, and family culture as documented by the son of a Greek immigrant as his mother neared the end of her life. “This Greek eating tragedy has a beginning (appetizer), a middle (main course), and an end (dessert),” Christos shared. “As my Mama is in her final act, it’s fitting that a quarter of her recipes are desserts. Bon appétit! Kali Orexi! (Insert the sound of breaking plates here . . .)” This is more than just a list of ingredients or series of steps, of course. It’s filled with simple recipes, gorgeous photographs, traditional meals, memories, and tidbits of information that draw family and friends to Greek tables time and again. It has everything from iconic egg-lemon sauce to rich soups, sweet pies, and traditional delicacies like rabbit stew and octopus with pasta, accompanied by tales of Greek history and insight into cultural nuances. Recipes include: Meatballs (keftedes) Lentils (fatkes) Stuffed vegetables (gemistra) Spinach pie (spanakopita) Tzatziki Spaghetti with cheese (makaronia me tyri) Roast lamb (arni sto fourno) Moussaka Apple cake (milopita) Ride pudding (rizogalo) And more! With stunning photographs throughout and 65 deliciously authentic recipes, this book is a peek into a Greek family that has achieved what so many of us yearn for: a fuller, more meaningful, and joyful life, lived simply and nourished on real, delicious Greek meals that you can access anywhere with this cookbook on hand.

My Big, Fat, Greek Cookbook

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Author :
Release : 2020-10-24
Genre :
Kind : eBook
Book Rating : 870/5 ( reviews)

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Book Synopsis My Big, Fat, Greek Cookbook by : Elaine Pitenis

Download or read book My Big, Fat, Greek Cookbook written by Elaine Pitenis. This book was released on 2020-10-24. Available in PDF, EPUB and Kindle. Book excerpt: My Big, Fat, Greek Cookbook elicits a fusion of both old world traditional cooking recipes and techniques, as well as Chef Elaine's own flavorful and innovative methods to offer a unique, hands-on cookbook to create delicious, heart-healthy Grecian delicacies.

My Big Fat Greek Feast

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Author :
Release : 2004
Genre : Cookery, Greek
Kind : eBook
Book Rating : 705/5 ( reviews)

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Book Synopsis My Big Fat Greek Feast by : George Kyrtatas

Download or read book My Big Fat Greek Feast written by George Kyrtatas. This book was released on 2004. Available in PDF, EPUB and Kindle. Book excerpt: Greek cuisine is as warm, friendly, and inviting as the country from which it hails. With a history dating back 4,000 years, the Greek culinary experience is based on fresh, sun-kissed ingredients; an appreciation of the bounty of land and sea; and a unique philosophy of eating and sharing meals. With an intense appreciation of rich Mediterranean flavors and the tradition of Greek culinary excellence, Chef George Kyrtatas gives old-world recipes a new-world twist. Emphasizing seasonal ingredients and simple preparations, George?s recipes draw from family experiences and his own creative ideas. From flavor-charged first courses, dips, and salads to simple skillet dishes and tempting desserts, these recipes burst with the bold tastes and warmth of a Greek family table and offer a fresh perspective on an ancient cuisine.

How to Roast a Lamb

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Author :
Release : 2009-10-28
Genre : Cooking
Kind : eBook
Book Rating : 730/5 ( reviews)

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Book Synopsis How to Roast a Lamb by : Michael Psilakis

Download or read book How to Roast a Lamb written by Michael Psilakis. This book was released on 2009-10-28. Available in PDF, EPUB and Kindle. Book excerpt: A rising star in the food world, Michael Psilakis is co-owner of a growing empire of modern Mediterranean restaurants, and one of the most exciting young chefs in America today. In How to Roast a Lamb, the self-taught chef offers recipes from his restaurants and his home in this, his much-anticipated first cookbook.Ten chapters provide colorful and heartfelt personal essays that lead into thematically related recipes. Gorgeous color photography accompanies many of the recipes throughout.Psilakis's cooking utilizes the fresh, naturally healthful ingredients of the Mediterranean augmented by techniques that define New American cuisine. Home cooks who have gravitated toward Italian cookbooks for the simple, user-friendly dishes, satisfying flavors, and comfortable, family-oriented meals, will welcome Psilakis's approach to Greek food, which is similarly healthful, affordable, and satisfying to share any night of the week.

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