My Beverly Hills Kitchen

2012-10-02 Cooking

Author : Alex Hitz
Release : 2012-10-02
Genre : Cooking
Kind : eBook
Book Rating : 943/5 ( reviews)

Book Synopsis My Beverly Hills Kitchen by : Alex Hitz

Download or read book My Beverly Hills Kitchen written by Alex Hitz. This book was released on 2012-10-02. Available in PDF, EPUB and Kindle. Book excerpt: From the restaurateur and television personality Alex Hitz comes this cookbook of more than 175 all-time favorite Southern dishes. In My Beverly Hills Kitchen, Hitz blends the home cooking of his mother’s Atlanta kitchen with lessons he learned from some of the world’s great chefs and hosts to come up with classic, satisfying comfort food. These step-by-step recipes are so clear that anyone can do them. Hitz shows you how to prepare a meal for two or twenty and that quality is achievable on any budget. He reimagines best-loved dishes and adds that little something extra to make them more delicious than you ever dreamed possible. The twelve chapters include such signature recipes as Sweet Potato Vichyssoise, Cold Pea Soup with Mint, Scrambled Eggs with Caviar, Dorothy’s Baked Cheddar Grits, Millionaire’s Macaroni and Cheese, Salmon Pot Pie, Perfect Roast Tenderloin of Beef, Dorothy’s Fried Chicken, Salted Caramel Cake, Apple Pear Crumble, and Molten Chocolate Cake with Bourbon Whipped Cream. There are also recipes and stories from Hitz’s famous friends who were known for their simple but fantastic food—Bill Blass’s Sour Cream Soufflé, Nan Kempner’s Bacon Sticks, Connie Wald’s Penne with Vodka Sauce, and Betsy Bloomingdale’s Peach Ice Cream. Hitz suggests perfect menus for every season and will show you how to make every day a special occasion. He shares his secrets about entertaining, ingredients, and cookware that guarantee the best results and will make a difference as you become a great chef and host on your own. Comfort food has never been this irresistible—or easy.

Seattle Chef's Table

2012-06-05 Cooking

Author : James Fraioli
Release : 2012-06-05
Genre : Cooking
Kind : eBook
Book Rating : 066/5 ( reviews)

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Book Synopsis Seattle Chef's Table by : James Fraioli

Download or read book Seattle Chef's Table written by James Fraioli. This book was released on 2012-06-05. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating Seattle’s best restaurants and eateries with recipes and photographs Hot chefs are setting the Seattle restaurant scene ablaze. With innovative ideas and culinary surprises, the city’s most heralded restaurants and eateries continue adding spark to an already sizzling food scene. From James Beard winners Holly Smith and Maria Hines to Chris Mills, who competed on the original Japanese Iron Chef in Tokyo, and restaurants like Volterra, which Rachael Ray named one of her “favorite restaurants in the world,” the Emerald City is filled with celebrity chefs, heralded restaurants, and Food Network star eateries that serve up delicious cuisine to locals and tourists. Seattle Chef’s Table is the first cookbook to gather Seattle’s best chefs and restaurants under one cover. Profiling signature “at home” recipes from almost fifty legendary dining establishments, the book is also a celebration of the growing sustainable food movement in the Pacific Northwest. With full-color photos throughout highlighting fabulous dishes, famous chefs, and Seattle landmarks, it is the ideal ode to the city’s coveted food culture and atmosphere.

Meal and a Spiel

2019-10-15 Cooking

Author : Elana Horwich
Release : 2019-10-15
Genre : Cooking
Kind : eBook
Book Rating : 445/5 ( reviews)

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Book Synopsis Meal and a Spiel by : Elana Horwich

Download or read book Meal and a Spiel written by Elana Horwich. This book was released on 2019-10-15. Available in PDF, EPUB and Kindle. Book excerpt: Recipes, lessons, and inspirations from an adventurous Jewish girl who lived in Italy and returned to California to transform her community into a bunch of badass cooks.

West

2009-05-05 Cooking

Author : Warren Geraghty
Release : 2009-05-05
Genre : Cooking
Kind : eBook
Book Rating : 578/5 ( reviews)

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Book Synopsis West by : Warren Geraghty

Download or read book West written by Warren Geraghty. This book was released on 2009-05-05. Available in PDF, EPUB and Kindle. Book excerpt: Widely regarded as one of North America's finest restaurants, West has garnered much critical acclaim, including recognition as among "ten of the best, worldwide" by U.K.'s "Sunday Independent." Organized by season and drawing on West's delicious recipes, this cookbook includes such tempting dishes as Dungeness Crab Tortellini with Lemongrass and Lime Broth in spring. The wine is important too -- West's wine director Owen Knowlton has suggested pairings, including the best international wines. Those who can't make it to Vancouver can still enjoy West's sumptuous menu -- it's all right here.

Chicago Cooks

2009-03-01 Cooking

Author : Carol Mighton Haddix
Release : 2009-03-01
Genre : Cooking
Kind : eBook
Book Rating : 062/5 ( reviews)

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Book Synopsis Chicago Cooks by : Carol Mighton Haddix

Download or read book Chicago Cooks written by Carol Mighton Haddix. This book was released on 2009-03-01. Available in PDF, EPUB and Kindle. Book excerpt: The past 25 years has seen Chicago transformed from a heartland stronghold of meat and potatoes into a major culinary center. Chicago Cooks chronicles this story through the eyes of the Chicago chapter of Les Dames d’Escoffier, female leaders in the food and dining world. They tell how the Chicago food scene grew and evolved, touching on landmark restaurants like Charlie Trotter's and Frontera Grill, the rise of ethnic cuisines imported from around the world, and the proliferation of shops, markets, and classes serving the ever more sophisticated home cook. The book also includes a bounty of 75 recipes for entertaining from this unique group of Chicago food authorities, gathered specially for this book.

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