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More-with-Less Cookbook

2003-09-26 Cooking
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Release : 2003-09-26
Genre : Cooking
Kind : eBook
Book Rating : 81X/5 ( reviews)

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Book Synopsis More-with-Less Cookbook by : Doris Longacre

Download or read book More-with-Less Cookbook written by Doris Longacre. This book was released on 2003-09-26. Available in PDF, EPUB and Kindle. Book excerpt: This is a new edition of Herald Press's all-time best-selling cookbook, helping thousands of families establish a climate of joy and concern for others at mealtime. The late author's introductory chapters have been edited and revised for today's cooks. Statistics and nutritional information have been updated to reflect current American and Canadian eating habits, health issues, and diet guidelines. The new U.S. food chart "My Plate" was slipped in at the last minute and placed alongside Canada's Food Guide. But the message has changed little from the one that Doris Janzen Longacre promoted in 1976, when the first edition of this cookbook was released. In many ways she was ahead of her time in advocating for people to eat more whole grains and more vegetables and fruits, with less meat, saturated fat, and sugars. This book is part of the World Community Cookbook series that is published in cooperation with Mennonite Central Committee, a worldwide ministry of relief, development, and peace. "Mennonites are widely recognized as good cooks. But Mennonites are also a people who care about the world’s hungry."—Doris Janzen Longacre

More-with-Less Cookbook

2003-09-26 Cooking
Download More-with-Less Cookbook PDF Online Free

Author :
Release : 2003-09-26
Genre : Cooking
Kind : eBook
Book Rating : 636/5 ( reviews)

GET EBOOK


Book Synopsis More-with-Less Cookbook by : Doris Longacre

Download or read book More-with-Less Cookbook written by Doris Longacre. This book was released on 2003-09-26. Available in PDF, EPUB and Kindle. Book excerpt: This is a new edition of Herald Press's all-time best-selling cookbook, helping thousands of families establish a climate of joy and concern for others at mealtime. The late author's introductory chapters have been edited and revised for today's cooks. Statistics and nutritional information have been updated to reflect current American and Canadian eating habits, health issues, and diet guidelines. The new U.S. food chart "My Plate" was slipped in at the last minute and placed alongside Canada's Food Guide. But the message has changed little from the one that Doris Janzen Longacre promoted in 1976, when the first edition of this cookbook was released. In many ways she was ahead of her time in advocating for people to eat more whole grains and more vegetables and fruits, with less meat, saturated fat, and sugars. This book is part of the World Community Cookbook series that is published in cooperation with Mennonite Central Committee, a worldwide ministry of relief, development, and peace. "Mennonites are widely recognized as good cooks. But Mennonites are also a people who care about the world’s hungry."—Doris Janzen Longacre

Mennonite Community Cookbook

2015-02-02 Cooking
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Author :
Release : 2015-02-02
Genre : Cooking
Kind : eBook
Book Rating : 774/5 ( reviews)

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Book Synopsis Mennonite Community Cookbook by : Mary Emma Showalter

Download or read book Mennonite Community Cookbook written by Mary Emma Showalter. This book was released on 2015-02-02. Available in PDF, EPUB and Kindle. Book excerpt: This “grandmother of all Mennonite cookbooks” brings a touch of Mennonite culture and hospitality to any home that relishes great cooking. Mary Emma Showalter compiled favorite recipes from hundreds of Mennonite women across the United States and Canada noted for their excellent cooking into this book of more than 1,100 recipes. These tantalizing dishes came to this country directly from Dutch, German, Swiss, and Russian kitchens. Old-fashioned cooking and traditional Mennonite values are woven throughout. Original directions like “a dab of cinnamon” or “ten blubs of molasses” have been standardized to help you get the same wonderful individuality and flavor. Showalter introduces each chapter with her own nostalgic recollection of cookery in grandma’s day—the pie shelf in the springhouse, outdoor bake ovens, the summer kitchen. First published in 1950, Mennonite Community Cookbook has become a treasured part of many family kitchens. Parents who received the cookbook when they were first married make sure to purchase it for their own sons and daughters when they wed. This 65th anniversary edition adds all new color photography and a brief history while retaining all of the original recipes and traditional Fraktur drawings. Check out the cookbook blog at mennonitecommunitycookbook.com

Living More with Less, 30th Anniversary Edition

2010-11-01 Religion
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Release : 2010-11-01
Genre : Religion
Kind : eBook
Book Rating : 186/5 ( reviews)

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Book Synopsis Living More with Less, 30th Anniversary Edition by : Doris Longacre

Download or read book Living More with Less, 30th Anniversary Edition written by Doris Longacre. This book was released on 2010-11-01. Available in PDF, EPUB and Kindle. Book excerpt: In 1980, before living simply and "green" became trendy and popular, Doris Janzen Longacre, author of the enormously popular More-with-Less Cookbook (over 900,000 sold), wrote Living More with Less, a practical guide for living in simple, sustainable, and healthy ways-ways that keep the future of the planet, and the plight of poor people, in mind. Thirty years later, Living More with Less 30th Anniversary Edition is being released as a way to celebrate and honor Longacre's foresight and vision, and to pass on her vision for simple and sustainable living to a new generation. Revised and updated by Valerie Weaver-Zercher, this 30th anniversary edition is true to author Doris' spirit of living in ways that keeps poor people, God's creation and each other in mind-and is loaded with new and practical tips in areas such as money, travel, clothing, housing, celebrations and recreation. "Living More with Less 30th Anniversary Edition collects the wisdom and experience of those who live with less than a consumer culture says we need. With stories, reflections, and advice from people around the world who are making changes to their daily habits in response to climate change and global poverty, Living More with Less 30th Anniversary Edition is a vibrant collection of testimonies, old and new, of those who are discovering the joy of living with enough." —Valerie Weaver-Zercher, editor Check out the article "Living More with Less: An Idea Whose Time Has Come Again" at Publishers Weekly Endorsements "This book was decades ahead of its time, and is just as relevant today as it was thirty years ago . . . It is like a cookbook for life." —Shane Claiborne, author of The Irresistible Revolution, speaker, and activist "This message is even more important than it was thirty years ago . . . Herein lies sound advice for living sensibly." —Bill McKibben, author Eaarth: Making a Life on a Tough New Planet "This timely revised and updated edition is exceptionally wise, urgently necessary for the sake of saving our planet, pertinently and personally practical . . . Who could not but rave about this book!" —Marva Dawn, author of Unfettered Hope; Being Well When We're Ill; and Keeping the Sabbath Wholly "Living More with Less is about a way of living rooted in the Christian faith . .. . Our planet is groaning and we desperately need the kind of thoughtful essays and tips in this book to show us the way forward." —Ron Sider, founder and president of Evangelicals for Social Action Read the complete list of endorsements Click here for more about Living More with Less, including sample tips & ideas, additional resources and more. Click here for more about Doris Janzen Longacre, including poems, journal entries, her final sermon and more. Free downloadable study guide available here.

Baking with Less Sugar

2015-04-21 Cooking
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Release : 2015-04-21
Genre : Cooking
Kind : eBook
Book Rating : 601/5 ( reviews)

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Book Synopsis Baking with Less Sugar by : Joanne Chang

Download or read book Baking with Less Sugar written by Joanne Chang. This book was released on 2015-04-21. Available in PDF, EPUB and Kindle. Book excerpt: Recipes for mouthwatering desserts with minimal refined sugar from the James Beard Award–winning pastry chef and author of Flour. Trust Joanne Chang—beloved author of the bestselling Flour and a Harvard math major to boot—to come up with this winning formula: minus the sugar = plus the flavor. The sixty-plus recipes here are an eye-opener for anyone who loves to bake and wants to cut back on the sugar. Joanne warmly shares her secrets for playing up delicious ingredients and using natural sweeteners, such as honey, maple syrup, and fruit juice. In addition to entirely new go-to recipes, she’s also revisited classics from Flour and her lines-out-the-door bakeries to feature minimal refined sugar. More than forty mouthwatering photographs beautifully illustrate these revolutionary recipes, making this a must-have book for bakers of all skill levels.

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