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Measuring the Economic Impacts of Transgenic Crops in Developing Agriculture During the First Decade

2009 Science
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Release : 2009
Genre : Science
Kind : eBook
Book Rating : 117/5 ( reviews)

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Book Synopsis Measuring the Economic Impacts of Transgenic Crops in Developing Agriculture During the First Decade by : Smale, Melinda

Download or read book Measuring the Economic Impacts of Transgenic Crops in Developing Agriculture During the First Decade written by Smale, Melinda. This book was released on 2009. Available in PDF, EPUB and Kindle. Book excerpt: As progressively more farmers in developing countries begin using biotech crops, careful evaluation of such crops' benefits becomes ever more important.This food policy review examines the applied economics literature regarding the impact of biotech crops on non-industrialized agriculture, and investigates the research methods used in assessing how these crops affect farmers, consumers, the agricultural sector as a whole, and international trade. This analysis offers a tool for researchers who seek to produce objective, relevant analysis of emerging crop biotechnologies that can in turn be used by national policymakers in developing countries.

Genetically Engineered Crops

2017-01-28 Science
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Release : 2017-01-28
Genre : Science
Kind : eBook
Book Rating : 385/5 ( reviews)

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Book Synopsis Genetically Engineered Crops by : National Academies of Sciences, Engineering, and Medicine

Download or read book Genetically Engineered Crops written by National Academies of Sciences, Engineering, and Medicine. This book was released on 2017-01-28. Available in PDF, EPUB and Kindle. Book excerpt: Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.

First Decade of Genetically Engineered Crops in the United States

2009-05 Science
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Release : 2009-05
Genre : Science
Kind : eBook
Book Rating : 03X/5 ( reviews)

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Book Synopsis First Decade of Genetically Engineered Crops in the United States by : Jorge Fernandez-Cornejo

Download or read book First Decade of Genetically Engineered Crops in the United States written by Jorge Fernandez-Cornejo. This book was released on 2009-05. Available in PDF, EPUB and Kindle. Book excerpt: Ten years after the first generation of genetically engineered (GE) varieties became commercially available, adoption of these varieties by U.S. farmers is widespread for major crops. Despite the benefits, however, environmental and consumer concerns may have limited acceptance of GE crops, especially in Europe. This report focuses on GE crops and their adoption in the U.S. over the past 10 years. It finds that: (1) the pace of R&D activity by producers of GE seed has been rapid; (2) farmers have adopted some GE varieties widely and at a rapid rate and benefited from such adoption; and (3) the level of consumer concerns about foods that contain GE ingred. varies by country, with European consumers being most concerned. Illustrations.

The Future of Genetically Modified Crops

2004-08-13 Technology & Engineering
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Release : 2004-08-13
Genre : Technology & Engineering
Kind : eBook
Book Rating : 510/5 ( reviews)

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Book Synopsis The Future of Genetically Modified Crops by : Felicia Wu

Download or read book The Future of Genetically Modified Crops written by Felicia Wu. This book was released on 2004-08-13. Available in PDF, EPUB and Kindle. Book excerpt: The world is now on the cusp of a new agricultural revolution, the so-called Gene Revolution, in which genetically modified (GM) crops are tailored to address chronic agricultural problems in certain regions of the world. This monograph report investigates the circumstances and processes that can induce and sustain this new agricultural revolution. The authors compare the Green Revolution of the 20th century with the GM crop movement to assess the agricultural, technological, sociological, and political differences between the two movements.

Environmental Effects of Transgenic Plants

2002-02-22 Technology & Engineering
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Release : 2002-02-22
Genre : Technology & Engineering
Kind : eBook
Book Rating : 176/5 ( reviews)

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Book Synopsis Environmental Effects of Transgenic Plants by : National Research Council

Download or read book Environmental Effects of Transgenic Plants written by National Research Council. This book was released on 2002-02-22. Available in PDF, EPUB and Kindle. Book excerpt: Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental effects. In this new book, a panel of experts examines: • Similarities and differences between crops developed by conventional and transgenic methods • Potential for commercialized transgenic crops to change both agricultural and nonagricultural landscapes • How well the U.S. government is regulating transgenic crops to avoid any negative effects. Environmental Effects of Transgenic Plants provides a wealth of information about transgenic processes, previous experience with the introduction of novel crops, principles of risk assessment and management, the science behind current regulatory schemes, issues in monitoring transgenic products already on the market, and more. The book discusses public involvementâ€"and public confidenceâ€"in biotechnology regulation. And it looks to the future, exploring the potential of genetic engineering and the prospects for environmental effects.

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