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Maize for the Gods

2015-08-28 History
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Release : 2015-08-28
Genre : History
Kind : eBook
Book Rating : 960/5 ( reviews)

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Book Synopsis Maize for the Gods by : Michael Blake

Download or read book Maize for the Gods written by Michael Blake. This book was released on 2015-08-28. Available in PDF, EPUB and Kindle. Book excerpt: Maize is the world’s most productive food and industrial crop, grown in more than 160 countries and on every continent except Antarctica. If by some catastrophe maize were to disappear from our food supply chain, vast numbers of people would starve and global economies would rapidly collapse. How did we come to be so dependent on this one plant? Maize for the Gods brings together new research by archaeologists, archaeobotanists, plant geneticists, and a host of other specialists to explore the complex ways that this single plant and the peoples who domesticated it came to be inextricably entangled with one another over the past nine millennia. Tracing maize from its first appearance and domestication in ancient campsites and settlements in Mexico to its intercontinental journey through most of North and South America, this history also tells the story of the artistic creativity, technological prowess, and social, political, and economic resilience of America’s first peoples.

Corn

2017-12-15 Cooking
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Release : 2017-12-15
Genre : Cooking
Kind : eBook
Book Rating : 169/5 ( reviews)

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Book Synopsis Corn by : Michael Owen Jones

Download or read book Corn written by Michael Owen Jones. This book was released on 2017-12-15. Available in PDF, EPUB and Kindle. Book excerpt: Originating in Mesoamerica 9,000 years ago, maize—or, as we know it, corn—now grows in 160 countries. In the New World, indigenous peoples referred to corn as “Our Mother,” “Our Life,” and “She Who Sustains Us.” Today, the United States is the world’s leading producer of corn, and you can find more than 3,500 items in grocery stores that contain corn in one way or another—from puddings to soups, margarine to mayonnaise. In Corn: A Global History, Michael Owen Jones explores the origins of this humble but irreplaceable crop. The book traces corn back to its Mesoamerican roots, following along as it was transported to the Old World by Christopher Columbus, and then subsequently distributed throughout Europe, Africa, and Asia. Jones takes readers into the deliciously disparate culinary uses of corn, including the Chilean savory pie pastel de choclo, Japanese corn soup, Mexican tamales, a Filipino shaved ice snack, and the South African cracked hominy dish umngqusho, favored by Nelson Mandela. Covering corn’s controversies, celebrations, and iconic cultural status, Jones interweaves food, folklore, history, and popular culture to reveal the vibrant story of a world staple.

The Story of Corn

2004 Social Science
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Release : 2004
Genre : Social Science
Kind : eBook
Book Rating : 920/5 ( reviews)

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Book Synopsis The Story of Corn by : Betty Harper Fussell

Download or read book The Story of Corn written by Betty Harper Fussell. This book was released on 2004. Available in PDF, EPUB and Kindle. Book excerpt: In an authoritative, wise, and wholly original blend of social history, art, science, and anthropology, Fussell tells the story of corn in a narrative that is as uniquely hybrid as her subject. The great epic of this amazing grain makes clear that all the civilizations of the Western hemisphere have been built on corn. 250 photos and line drawings.

The Popol Vuh

1908 Social Science
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Release : 1908
Genre : Social Science
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis The Popol Vuh by : Lewis Spence

Download or read book The Popol Vuh written by Lewis Spence. This book was released on 1908. Available in PDF, EPUB and Kindle. Book excerpt:

A Quetzalcoatl Tale of Corn

2014-03 Aztecs
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Release : 2014-03
Genre : Aztecs
Kind : eBook
Book Rating : 654/5 ( reviews)

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Book Synopsis A Quetzalcoatl Tale of Corn by :

Download or read book A Quetzalcoatl Tale of Corn written by . This book was released on 2014-03. Available in PDF, EPUB and Kindle. Book excerpt: Quetzalcóatl tales are ancient legends from Mexico and Central America that have been passed down through the ages, primarily by oral tradition. The Quetzalcóatl Tales Series, aimed at K-5 students, particularly in first and fifth grade, introduces young children to these wonderful stories with their sensitive portrayal of this rich and significant culture. These vividly illustrated texts are available in English and Spanish and are accompanied by teacher's guides that provide the archaeological and historical background of each story, as well as a wide range of engaging and educational activities for students. A Quetzalcóatl Tale of Corn tells how Quetzalcóatl followed a trail of ants to the Mountain of Sustenance and stole maize from the gods to feed his people, while A Quetzalcóatl Tale of Chocolate tells the story of Two Wind Deer, the boy who brought chocolate to the people of the earth. In A Quetzalcóatl Tale of the Ball Game, Quetzalcóatl saves his people from war by playing a game with a rubber ball against the Rain God and is rewarded for winning with jade and quetzal feathers.

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