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Knives on the Cutting Edge

2012 Cooking
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Release : 2012
Genre : Cooking
Kind : eBook
Book Rating : 988/5 ( reviews)

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Book Synopsis Knives on the Cutting Edge by : Bob Macdonald

Download or read book Knives on the Cutting Edge written by Bob Macdonald. This book was released on 2012. Available in PDF, EPUB and Kindle. Book excerpt: Meld your mind with your palate with this in-depth look at the culinary ventures of many great chefs and restaurants, and an examination of some of the most current megatrends in dining and wining experiences.

Cutting Edge Sales

2009 Business & Economics
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Release : 2009
Genre : Business & Economics
Kind : eBook
Book Rating : 231/5 ( reviews)

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Book Synopsis Cutting Edge Sales by : Jon Berghoff

Download or read book Cutting Edge Sales written by Jon Berghoff. This book was released on 2009. Available in PDF, EPUB and Kindle. Book excerpt: Twelve former and three current Cutco Cutlery sales professionals--with more than $300 million combined in Cutco Cutlery sales--have gathered together to collaborate and share their influence, secrets, and real world wisdom.

On the Cutting Edge. In Search of the Italian Tradition of the Knife

2019 Antiques & Collectibles
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Release : 2019
Genre : Antiques & Collectibles
Kind : eBook
Book Rating : 838/5 ( reviews)

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Book Synopsis On the Cutting Edge. In Search of the Italian Tradition of the Knife by : Danilo Rossi Lajolo di Cossano

Download or read book On the Cutting Edge. In Search of the Italian Tradition of the Knife written by Danilo Rossi Lajolo di Cossano. This book was released on 2019. Available in PDF, EPUB and Kindle. Book excerpt:

Knife Skills

2008-03-17 Cooking
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Release : 2008-03-17
Genre : Cooking
Kind : eBook
Book Rating : 568/5 ( reviews)

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Book Synopsis Knife Skills by : Marcus Wareing

Download or read book Knife Skills written by Marcus Wareing. This book was released on 2008-03-17. Available in PDF, EPUB and Kindle. Book excerpt: Written by three Michelin-starred chefs: Charlie Trotter, Marcus Wareing, and Shaun Hill, this book covers every cutting technique—chopping, slicing, dicing, carving, filleting—for every relevant ingredient: meat, fish, shellfish, vegetables, herbs, and fruit.

Knives on the Cutting Edge

2012-08-07 Travel
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Release : 2012-08-07
Genre : Travel
Kind : eBook
Book Rating : 996/5 ( reviews)

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Book Synopsis Knives on the Cutting Edge by : Bob Macdonald

Download or read book Knives on the Cutting Edge written by Bob Macdonald. This book was released on 2012-08-07. Available in PDF, EPUB and Kindle. Book excerpt: A respectful yet unvarnished tribute to the greatest chefs in Europe and the United States who over the last two decades have led a revolution unlike any in the history of dining. Knives on the Cutting Edge is a culinary pilgrimage that examines the several current and important megatrends such as the rise of celebrity chefs, the healthy eating movement, and the growing emergence of bolder flavors in gourmet foods. Through visits to many of the world's greatest restaurants, Bob Macdonald provides anecdotes, personal insights, and memories that demystify the dining experience and make ordering wine at a restaurant an enjoyable hobby rather than a formidable ordeal.

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