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History of the Ojibway People, Second Edition

2009-07 History
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Release : 2009-07
Genre : History
Kind : eBook
Book Rating : 61X/5 ( reviews)

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Book Synopsis History of the Ojibway People, Second Edition by : William Whipple Warren

Download or read book History of the Ojibway People, Second Edition written by William Whipple Warren. This book was released on 2009-07. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1885 by the Minnesota Historical Society, the book has also been criticized by Native and non-Native scholars, many of whom do not take into account Warren's perspective, goals, and limitations. Now, for the first time since its initial publication, it is made available with new annotations researched and written by professor Theresa Schenck. A new introduction by Schenck also gives a clear and concise history of the text and of the author, firmly establishing a place for William Warren in the tradition of American Indian intellectual thought.--

The Traditional History and Characteristic Sketches of the Ojibway Nation

1851 Ojibwa Indians
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Release : 1851
Genre : Ojibwa Indians
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Book Synopsis The Traditional History and Characteristic Sketches of the Ojibway Nation by : George Copway

Download or read book The Traditional History and Characteristic Sketches of the Ojibway Nation written by George Copway. This book was released on 1851. Available in PDF, EPUB and Kindle. Book excerpt:

The Traditional History and Characteristic Sketches of the Ojibway Nation...

2021-09-10
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Release : 2021-09-10
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Kind : eBook
Book Rating : 780/5 ( reviews)

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Book Synopsis The Traditional History and Characteristic Sketches of the Ojibway Nation... by : George 1818-1863? Copway

Download or read book The Traditional History and Characteristic Sketches of the Ojibway Nation... written by George 1818-1863? Copway. This book was released on 2021-09-10. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

History of the Ojibway Nation

1897 Ojibwa Indians
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Release : 1897
Genre : Ojibwa Indians
Kind : eBook
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Book Synopsis History of the Ojibway Nation by : Minnesota Historical Society

Download or read book History of the Ojibway Nation written by Minnesota Historical Society. This book was released on 1897. Available in PDF, EPUB and Kindle. Book excerpt:

Wild Rice and the Ojibway People

1988 Indians of North America
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Release : 1988
Genre : Indians of North America
Kind : eBook
Book Rating : 268/5 ( reviews)

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Book Synopsis Wild Rice and the Ojibway People by : Thomas Vennum

Download or read book Wild Rice and the Ojibway People written by Thomas Vennum. This book was released on 1988. Available in PDF, EPUB and Kindle. Book excerpt: Explores in detail the technology of harvesting and processing the grain, the important place of wild rice in Ojibway ceremony and legend, including the rich social life of the traditional rice camps, and the volatile issues of treaty rights. Wild rice has always been essential to life in the Upper Midwest and neighboring Canada. In this far-reaching book, Thomas Vennum Jr. uses travelers' narratives, historical and ethnological accounts, scientific data, historical and contemporary photographs and sketches, his own field work, and the words of Native people to examine the importance of this wild food to the Ojibway people. He details the technology of harvesting and processing, from seventeenth-century reports though modern mechanization. He explains the important place of wild rice in Ojibway ceremony and legend and depicts the rich social life of the traditional rice camps. And he reviews the volatile issues of treaty rights and litigations involving Indian problems in maintaining this traditional resource. A staple of the Ojibway diet and economy for centuries, wild rice has now become a gourmet food. With twentieth-century agricultural technology and paddy cultivation, white growers have virtually removed this important source of income from Indigenous hands. Nevertheless, the Ojibway continue to harvest and process rice each year. It remains a vital part of their social, cultural, and religious life.

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