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Himalayan Fruits and Berries

2022-11-11 Health & Fitness
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Release : 2022-11-11
Genre : Health & Fitness
Kind : eBook
Book Rating : 92X/5 ( reviews)

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Book Synopsis Himalayan Fruits and Berries by : Tarun Belwal

Download or read book Himalayan Fruits and Berries written by Tarun Belwal. This book was released on 2022-11-11. Available in PDF, EPUB and Kindle. Book excerpt: Himalayan Fruits and Berries: Bioactive Compounds, Uses and Nutraceutical Potential presents nutraceutical fruits and berries from the Himalayan region and highlights their potential use in nutraceutical products. Beginning with the introduction of the Himalayan region and its wild fruits, this book explores various kinds of wild fruits and berries. It includes coverage of traditional, ethnomedicinal, and local uses of potential nutraceutical fruits and analyzes their distribution, availability, and cultivation methods. The book also provides a detailed summary of clinical studies and presents "from field to industry" case studies. Wild fruits and berries play an important role in mitigating hunger in the developing world, and these fruits are consumed either in whole or extracted for use in nutraceutical production. Nutrition researchers, food scientists, food chemists, plant scientists, pharmacologists, as well as students or researchers working in pharmaceutical and nutraceutical industries exploring the use of Himalayan wild berries and fruits as new components and sources in nutraceuticals will benefit from this book. Includes coverage of the traditional, ethnomedicinal, and local uses of potential nutraceutical fruits and berries Presents bioactive chemical constituents and nutraceutical properties of Himalayan fruits and berries Addresses current challenges related to sustainable utilization, mass production, and the transfer from field to the industry of potential nutraceutical fruits and berries

Fruits Grown in Highland Regions of the Himalayas

2021-06-15 Technology & Engineering
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Release : 2021-06-15
Genre : Technology & Engineering
Kind : eBook
Book Rating : 029/5 ( reviews)

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Book Synopsis Fruits Grown in Highland Regions of the Himalayas by : Syed Zameer Hussain

Download or read book Fruits Grown in Highland Regions of the Himalayas written by Syed Zameer Hussain. This book was released on 2021-06-15. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses different fruit crops and provides first-hand information on the nutritional composition of commercially important, as well as unexplored fruits, which are grown in Jammu, Kashmir and Ladakh. A detailed nutritional profile of each fruit is presented in the book. The potential health implications against cardiovascular diseases, diabetes, carcinoma, oxidative damage, asthma, aging and cognition are discussed and explained. Besides, nutritional composition and medicinal implications, origin, morphology, taxonomy and production scenarios of unexplored, as well as commercially important fruits, have also been highlighted in the book. This book will be of interest to students and researchers involved in agricultural sciences, food science, nutrition and the Indian medicine system.

Nutritional Composition and Antioxidant Properties of Fruits and Vegetables

2020-08-17 Technology & Engineering
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Release : 2020-08-17
Genre : Technology & Engineering
Kind : eBook
Book Rating : 805/5 ( reviews)

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Book Synopsis Nutritional Composition and Antioxidant Properties of Fruits and Vegetables by : Amit K. Jaiswal

Download or read book Nutritional Composition and Antioxidant Properties of Fruits and Vegetables written by Amit K. Jaiswal. This book was released on 2020-08-17. Available in PDF, EPUB and Kindle. Book excerpt: Nutritional Composition and Antioxidant Properties of Fruits and Vegetables provides an overview of the nutritional and anti-nutritional composition, antioxidant potential, and health benefits of a wide range of commonly consumed fruits and vegetables. The book presents a comprehensive overview on a variety of topics, including inflorescence, flowers and flower buds (broccoli, cauliflower, cabbage), bulb, stem and stalk (onion, celery, asparagus, celery), leaves (watercress, lettuce, spinach), fruit and seed (peppers, squash, tomato, eggplant, green beans), roots and tubers (red beet, carrots, radish), and fruits, such as citrus (orange, lemon, grapefruit), berries (blackberry, strawberry, lingonberry, bayberry, blueberry), melons (pumpkin, watermelon), and more. Each chapter, contributed by an international expert in the field, also discusses the factors influencing antioxidant content, such as genotype, environmental variation and agronomic conditions. Contains detailed information on nutritional and anti-nutritional composition for commonly consumed fruits and vegetables Presents recent epidemiological information on the health benefits of fresh produce Provides in-depth information about the antioxidant properties of a range of fruits and vegetables

Wild Fruits of the Sub-Himalayan Region

1982 Fruit
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Release : 1982
Genre : Fruit
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Wild Fruits of the Sub-Himalayan Region by : Chiranjit Parmar

Download or read book Wild Fruits of the Sub-Himalayan Region written by Chiranjit Parmar. This book was released on 1982. Available in PDF, EPUB and Kindle. Book excerpt:

Wild Edible Fruits & Berries

1974 Berries
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Release : 1974
Genre : Berries
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Wild Edible Fruits & Berries by : Marjorie Furlong

Download or read book Wild Edible Fruits & Berries written by Marjorie Furlong. This book was released on 1974. Available in PDF, EPUB and Kindle. Book excerpt:

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