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Globalization, Agriculture and Food in the Caribbean

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Release : 2016-04-21
Genre : Social Science
Kind : eBook
Book Rating : 376/5 ( reviews)

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Book Synopsis Globalization, Agriculture and Food in the Caribbean by : Clinton L. Beckford

Download or read book Globalization, Agriculture and Food in the Caribbean written by Clinton L. Beckford. This book was released on 2016-04-21. Available in PDF, EPUB and Kindle. Book excerpt: The last decade has seen a growing body of research about globalization and climate change in the Caribbean. This collection is a significant addition to the literature on a topic that is of critical importance to the region. It explores research from a number of Caribbean islands dealing with a range of issues related to agriculture and food in the context of globalization and climate change. Using a broad livelihoods perspective, the impacts on rural livelihoods are explored as well as issues related to community level resilience, adaptability and adaptations. The volume is strengthened by gendered analyses of issues and discussions informed by a diverse range of research methods and methodologies. Scholars of Caribbean studies and studies pertaining to social, cultural, economic and environmental issues facing Small Island Developing States (SIDS) will greatly benefit from this book.

The Political Economy of Food and Agriculture in the Caribbean

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Release : 1996
Genre : Business & Economics
Kind : eBook
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Book Synopsis The Political Economy of Food and Agriculture in the Caribbean by : Belal Ahmed

Download or read book The Political Economy of Food and Agriculture in the Caribbean written by Belal Ahmed. This book was released on 1996. Available in PDF, EPUB and Kindle. Book excerpt: This text presents an analysis of the agricultural and food-producing sector of the English-speaking Caribbean island economies, set in historical perspective. It discusses the reasons for the relative decline of this sector, and the failure of policy proposals for its resuscitation. Issues examined include: the legacy of the plantation economy, which emphasizes luxury export crops over basic food production; the reliance on multinational donor funding for economic development, and the resulting manipulation of agricultural projects by such external agencies; and liberalization of the market economy leading to more underdevelopment of the region and dependence on the international market system.

Agricultural Trade Policy and Food Security in the Caribbean

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Release : 2007
Genre : Business & Economics
Kind : eBook
Book Rating : 476/5 ( reviews)

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Book Synopsis Agricultural Trade Policy and Food Security in the Caribbean by : Deep Ford

Download or read book Agricultural Trade Policy and Food Security in the Caribbean written by Deep Ford. This book was released on 2007. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural trade is a major factor determining food security in Caribbean countries. In these small open economies, exports are essential, whilst imports provide a large part of the food supply. This book examines various dimensions of trade policy and related issues and suggests policies to address trade and food security and rural development linkages. It is as a guide and reference documents for agricultural trade policy analysts, trade negotiators, policy-makers and planners in both the public and private sectors.

Study on the State of Agriculture in the Caribbean

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Release : 2020-03-01
Genre : Political Science
Kind : eBook
Book Rating : 063/5 ( reviews)

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Book Synopsis Study on the State of Agriculture in the Caribbean by : The Food and Agriculture Organization of the United Nations

Download or read book Study on the State of Agriculture in the Caribbean written by The Food and Agriculture Organization of the United Nations . This book was released on 2020-03-01. Available in PDF, EPUB and Kindle. Book excerpt: Strategic investments in the agriculture sector are a catalyst for sustainable, economic growth and poverty reduction. Through their partnership, the Caribbean Development Bank (CDB) and the Food and Agriculture Organization of the United Nations (FAO) have produced this comprehensive study on the State of Agriculture in the Caribbean, drawing upon decades of research on the many drivers of change affecting the CDB’s Borrowing Member Countries (BMCs), including international trade, institutional policies, and climate change. This report follows forty years of structural change in the agriculture sector of BMCs, and can support the development of an updated Agriculture Sector Strategy, by identifying key trends in agriculture in BMCs, and the related opportunities for investments in support of growth, poverty reduction, and sustainability. The Study concludes that agriculture can be an important source for economic growth and a key contributor to poverty reduction, particularly for households that are profiting less from the growth in other sectors. Through the promotion of inclusive and sustainable agricultural development, CDB can play an instrumental role in supporting BMCs in meeting their SDGs targets particularly in relation to socio-economic and environmental challenges, including poverty (SDG1) food and nutrition insecurity (SDG2), obesity (SDG3), youth unemployment (SDG8), resilient infrastructure (SDG9), gender inequality (SDG5), sustainable use of natural resources, and climate change (SDG13).

Agricultural Production in Latin America and the Caribbean: International Organizations and Regional Programs

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Release : 1986
Genre :
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Agricultural Production in Latin America and the Caribbean: International Organizations and Regional Programs by : Martin E. Piñeiro

Download or read book Agricultural Production in Latin America and the Caribbean: International Organizations and Regional Programs written by Martin E. Piñeiro. This book was released on 1986. Available in PDF, EPUB and Kindle. Book excerpt:

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