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Glazed, Filled, Sugared & Dipped

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Author :
Release : 2013-08-27
Genre : Cooking
Kind : eBook
Book Rating : 57X/5 ( reviews)

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Book Synopsis Glazed, Filled, Sugared & Dipped by : Stephen Collucci

Download or read book Glazed, Filled, Sugared & Dipped written by Stephen Collucci. This book was released on 2013-08-27. Available in PDF, EPUB and Kindle. Book excerpt: Whether you think of them as “doughnuts” or “donuts,” you’ll be amazed at how easy it is to make these sweet treats at home. Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugar—doughnuts, however you like them, can’t be beat when freshly made. And they’re surprisingly easy to fry—or bake—from scratch. Glazed, Filled, Sugared & Dipped includes recipes for classic cake and yeast-raised doughnuts as well as for zeppole, beignets, churros, bomboloni, and doughnut holes—plus glazes, fillings, and sauces to mix and match. With more than 50 recipes and 50 full-color photographs, this cookbook will open up the wonderful world of homemade doughnuts to any home baker.

Glazed, Filled, Sugared & Dipped

Download Glazed, Filled, Sugared & Dipped PDF Online Free

Author :
Release : 2013-08-27
Genre : Cooking
Kind : eBook
Book Rating : 588/5 ( reviews)

GET EBOOK


Book Synopsis Glazed, Filled, Sugared & Dipped by : Stephen Collucci

Download or read book Glazed, Filled, Sugared & Dipped written by Stephen Collucci. This book was released on 2013-08-27. Available in PDF, EPUB and Kindle. Book excerpt: Whether you think of them as “doughnuts” or “donuts,” you’ll be amazed at how easy it is to make these sweet treats at home. Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugar—doughnuts, however you like them, can’t be beat when freshly made. And they’re surprisingly easy to fry—or bake—from scratch. Glazed, Filled, Sugared & Dipped includes recipes for classic cake and yeast-raised doughnuts as well as for zeppole, beignets, churros, bomboloni, and doughnut holes—plus glazes, fillings, and sauces to mix and match. With more than 50 recipes and 50 full-color photographs, this cookbook will open up the wonderful world of homemade doughnuts to any home baker.

Top Pot Hand-Forged Doughnuts

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Author :
Release : 2011-09-21
Genre : Cooking
Kind : eBook
Book Rating : 120/5 ( reviews)

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Book Synopsis Top Pot Hand-Forged Doughnuts by : Mark Klebeck

Download or read book Top Pot Hand-Forged Doughnuts written by Mark Klebeck. This book was released on 2011-09-21. Available in PDF, EPUB and Kindle. Book excerpt: "Fifty master recipes, a primer with secrets for success, and visual inspiration for creating handmade doughnuts at home from Top Pot, Seattle's premium doughnut-maker. Dubbed "America's Best Doughnuts" by MSN, and awarded the honor of "Best Donuts Ever" by AOL, Top Pot is the biggest artisanal doughnut brand known to enthusiasts. Top Pot has also forged strong connections in the commercial and retail world, garnering exclusive contracts with Starbucks, Seattle's Best, Qwest Field, and Whole Foods. Just as Miette is THE boutique cakery, Top pot is THE gourmet doughnut bakery"--

Homemade Doughnuts

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Author :
Release : 2014-02
Genre : Cooking
Kind : eBook
Book Rating : 452/5 ( reviews)

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Book Synopsis Homemade Doughnuts by : Kamal Grant

Download or read book Homemade Doughnuts written by Kamal Grant. This book was released on 2014-02. Available in PDF, EPUB and Kindle. Book excerpt: Tips, techniques and recipes for creative sweet and savory doughnuts.

Baking Day with Anna Olson

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Release : 2020-10-27
Genre : Cooking
Kind : eBook
Book Rating : 960/5 ( reviews)

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Book Synopsis Baking Day with Anna Olson by : Anna Olson

Download or read book Baking Day with Anna Olson written by Anna Olson. This book was released on 2020-10-27. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER GOLD WINNER 2021 - Taste Canada Awards - Single-Subject Cookbook Canada's baking sweetheart, Anna Olson, returns with an essential guide to baking for and with those you love. Baking Day is the book we have all been waiting for. In this new cookbook, Anna Olson encourages you to spend time with your loved ones, baking along with her easy-to-follow, delicious recipes for all your favourite treats. This is a cookbook to bring family and friends together, and to bond over quality time spent baking. With over 120 recipes for all skill levels, there is a baking project in Baking Day for everyone. Anna helps you find the right recipe by marking each one with difficulty level, necessary time commitment, required tools, and modifications for allergies or dietary restrictions. Anna's savoury and sweet recipes are suitable for every level of home baker, as she encourages you to challenge yourself and develop new skills in the kitchen. Her voice is truly encouraging, as she coaches you through each step, hoping to pass on the expertise she has learned throughout her 20-year career. She is especially mindful of her younger readers, or those of you baking with kids, making sure to point out the most important details for younger budding bakers. Step back from the craziness of life and connect with those you love over shared time in the kitchen. Very soon, "baking day" will become your favourite day of the week. Try making your own "Gourmet Goo" Skillet Brownies, Classic No-Bake Vanilla Cheesecake with Raspberry Coulis, or Toffee Pretzel Baklava. Anna also brings together comforting classics including Dutch Baby, Giant Glazed Cinnamon Bun, and her Signature Chocolate Chip Cookies, and recipes to show your loved ones how much you care--breakfast in bed for Father's Day, maybe, or a special homemade birthday cake for your best friend. There are even treats for your pets!

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