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Gardening for Good Eating

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Author :
Release : 1943
Genre : Food
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Gardening for Good Eating by : Helen Morgenthau Fox

Download or read book Gardening for Good Eating written by Helen Morgenthau Fox. This book was released on 1943. Available in PDF, EPUB and Kindle. Book excerpt:

Gardening When It Counts

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Author :
Release : 2006-01-30
Genre : Gardening
Kind : eBook
Book Rating : 854/5 ( reviews)

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Book Synopsis Gardening When It Counts by : Steve Solomon

Download or read book Gardening When It Counts written by Steve Solomon. This book was released on 2006-01-30. Available in PDF, EPUB and Kindle. Book excerpt: “Shows us how to garden like our ancestors gardened . . . with just four basic hand tools, and with little or no electricity or irrigation.” —Carol Deppe, author of The Resilient Gardener In hard times, the family can be greatly helped by growing a highly productive food garden, requiring little cash outlay or watering. This book shows that any family with access to 3-5,000 sq. ft. of garden land can halve their food costs using a growing system requiring just the odd bucketful of household wastewater, perhaps two hundred dollars’ worth of hand tools. Gardening When It Counts helps readers rediscover traditional low-input gardening methods to produce healthy food. Currently popular intensive vegetable gardening methods are largely inappropriate to the new circumstances we find ourselves in. Crowded raised beds require high inputs of water, fertility and organic matter, and demand large amounts of human time and effort. Prior to the 1970s, North American home food growing used more land with less labor, with wider plant spacing, with less or no irrigation, and all done with sharp hand tools. But these sustainable systems have been largely forgotten. Designed for readers with no experience and applicable to most areas in the English-speaking world except the tropics and hot deserts, Gardening When It Counts is inspiring increasing numbers of North Americans to achieve some measure of backyard food self-sufficiency. “Delightfully informative and abundantly rich with humor and grandfatherly wisdom. A must-read for anyone wanting a feast off the land of their own making.” —Elaine Smitha, host of the “Evolving Ideas” cable talk show and author of If You Make the Rules, How Come You’re Not Boss?

Growing Good Food

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Author :
Release : 2019
Genre : Gardening
Kind : eBook
Book Rating : 330/5 ( reviews)

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Book Synopsis Growing Good Food by : Acadia Tucker

Download or read book Growing Good Food written by Acadia Tucker. This book was released on 2019. Available in PDF, EPUB and Kindle. Book excerpt: A handbook for growing a victory garden when the enemy is global warming Written by regenerative farmer Acadia Tucker, Growing Good Food calls on us to take up regenerative gardening, also known as carbon farming, for the good of the planet. By building carbon-rich soil, even in a backyard-sized patch, we can capture greenhouse gases and mitigate climate change, all while growing nutritious food. To help us get started, and quickly, Tucker draft plans for gardeners who have no space, a little space, or a lot of space. She offers advice on how to prep soil, plant food, and raise the most popular fruits and vegetables using regenerative methods. She shares the gardening tools you need to get started, the top reasons gardens fail and how to fix them, and how to make carbon farming count when the only dirt you have is in pots. The book includes calls to action and insights from leaders in the regenerative movement, including David Montgomery, Gabe Brown, and Tim LaSalle. Aimed at beginners, the book is designed to inspire an uprising of citizen gardeners. Growing Good Food suggests what could happen if more of us saw gardening as a civic duty. By the end of it, you'll know how to grow some really good food and build a healthier world, too. Growing Good Food: A citizen's guide to backyard carbon farming is part of Stone Pier's "Growing Good Food" series. It joins Growing Perennial Foods: A field guide to raising resilient herbs, fruits, and vegetables, also written by Acadia Tucker.

Our Super Garden

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Author :
Release : 2011-09-01
Genre : Juvenile Nonfiction
Kind : eBook
Book Rating : 161/5 ( reviews)

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Book Synopsis Our Super Garden by : Anne Nagro

Download or read book Our Super Garden written by Anne Nagro. This book was released on 2011-09-01. Available in PDF, EPUB and Kindle. Book excerpt: Our Super Garden explores eating healthy by eating what we grow. With kid-friendly language and eye-catching art, it highlights the “special powers” fruits and vegetables give our bodies, like the “force field” created by vitamin C that helps keep us from getting sick, antioxidants that “karate chop” diseases, and fiber, which helps us poop. Children learn it's OK to try new foods and why fruits and vegetables are an important part of a healthy diet. The book features 20 kid-tested garden recipes from youth garden programs across the country; a kid-friendly chart of nutrients found in fruits and vegetables to help us make good food choices, and more! Research shows children who plant and harvest their own fruits and vegetables are more likely to eat them: Our Super Garden shows just how much fun this can be.A foreword by Former Florida Surgeon General Dr. Ana M. Viamonte Ros explores how Our Super Garden and gardening with children are part of the solution to the complex crises of obesity, type 2 diabetes, and food security facing our nation's children.

Grow Cook Eat

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Author :
Release : 2012-02-07
Genre : Gardening
Kind : eBook
Book Rating : 953/5 ( reviews)

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Book Synopsis Grow Cook Eat by : Willi Galloway

Download or read book Grow Cook Eat written by Willi Galloway. This book was released on 2012-02-07. Available in PDF, EPUB and Kindle. Book excerpt: Conscious foodies will love this easy-to-follow guide on creating garden-to-table meals—with tips on growing and storing your own harvest, plus delicious recipes From sinking a seed into the soil through to sitting down to enjoy a meal made with vegetables and fruits harvested right outside your back door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy fresh, seasonal, local, organic food to grow the food they love to eat. For those who already have experience getting their hands dirty in the garden, this handbook will help them refine their gardening skills and cultivate gourmet quality food. The book also fills in the blanks that exist between growing food in the garden and using it in the kitchen with guides to 50 of the best-loved, tastiest vegetables, herbs, and small fruits. The guides give readers easy-to-follow planting and growing information, specific instructions for harvesting all the edible parts of the plant, advice on storing food in a way that maximizes flavor, basic preparation techniques, and recipes. The recipes at the end of each guide help readers explore the foods they grow and demonstrate how to use unusual foods, like radish greens, garlic scapes, and green coriander seeds.

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