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Foods for Special Dietary Regimens

2021-10-05 Health & Fitness
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Release : 2021-10-05
Genre : Health & Fitness
Kind : eBook
Book Rating : 086/5 ( reviews)

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Book Synopsis Foods for Special Dietary Regimens by : Elevina E. Pérez Sira

Download or read book Foods for Special Dietary Regimens written by Elevina E. Pérez Sira. This book was released on 2021-10-05. Available in PDF, EPUB and Kindle. Book excerpt: Foods for Special Dietary Regimens is an overview of alimentation for people with specific medical conditions. Each of the nine featured chapters describes a recommended diet with special reference to the lifestyle or disease conditions in a specific patient group. The book covers a diverse range of patient groups that have special nutritional requirements including the elderly, athletes, vegetarians, diabetics and phenylketonurics to name a few. Diets for individuals affected by specific diseases such as celiac disease, autism, dyslipidemia, and COVID-19 are also recommended. Readers will gain a broad perspective about special dietary regimens, including information about what works and what does not for different patient groups, and potential avenues of research in this area. Key Features: - 9 chapters organized into a simple reader-friendly format - guidelines for patient groups on lifestyle - information for patient groups based on different clinically relevant diseases (including COVID-19) - information about general concepts and clinical research - references for further reading

Foods for Special Dietary Regimens

2021-10-05 Medical
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Author :
Release : 2021-10-05
Genre : Medical
Kind : eBook
Book Rating : 079/5 ( reviews)

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Book Synopsis Foods for Special Dietary Regimens by : Elevina E. Pérez Sira

Download or read book Foods for Special Dietary Regimens written by Elevina E. Pérez Sira. This book was released on 2021-10-05. Available in PDF, EPUB and Kindle. Book excerpt: Foods for Special Dietary Regimens is an overview of alimentation for people with specific medical conditions. Each of the nine featured chapters describes a recommended diet with special reference to the lifestyle or disease conditions in a specific patient group. The book covers a diverse range of patient groups that have special nutritional requirements including the elderly, athletes, vegetarians, diabetics and phenylketonurics to name a few. Diets for individuals affected by specific diseases such as celiac disease, autism, dyslipidemia, and COVID-19 are also recommended. Readers will gain a broad perspective about special dietary regimens, including information about what works and what does not for different patient groups, and potential avenues of research in this area. Key Features: - 9 chapters organized into a simple reader-friendly format - guidelines for patient groups on lifestyle - information for patient groups based on different clinically relevant diseases (including COVID-19) - information about general concepts and clinical research - references for further reading.

Special Diets for Special Kids

1998 Cooking
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Author :
Release : 1998
Genre : Cooking
Kind : eBook
Book Rating : 446/5 ( reviews)

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Book Synopsis Special Diets for Special Kids by : Lisa S. Lewis

Download or read book Special Diets for Special Kids written by Lisa S. Lewis. This book was released on 1998. Available in PDF, EPUB and Kindle. Book excerpt: Understanding and implementing a gluten and casein free diet to aid in the treatment of autism and related developmental disorders.

Cooking for Special Diets

2014-03-10 Cooking
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Author :
Release : 2014-03-10
Genre : Cooking
Kind : eBook
Book Rating : 758/5 ( reviews)

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Book Synopsis Cooking for Special Diets by : Katherine Polenz

Download or read book Cooking for Special Diets written by Katherine Polenz. This book was released on 2014-03-10. Available in PDF, EPUB and Kindle. Book excerpt: On-trend meal-away-from-home solutions for the growing number of diners on special diets The increasing prevalence of food allergies and dietary restrictions can make it difficult—or even impossible—for an ever-growing number of diners to enjoy foods prepared away from home. Many books deal with a single food issue, but for professional chefs who want to meet the demands of a skyrocketing customer base characterized by a diversity of special needs, Cooking for Special Diets is an indispensable resource. From cooking for gluten sensitivity, Celiac disease, and diabetes to crafting delicious, on-trend dishes void of nuts, shellfish, eggs, and other food allergens, this book provides comprehensive information on all of the most common dietary restrictions. This invaluable reference includes detailed instructions on choosing the right ingredients to address each type of diet, replacing and substituting for common allergens, and converting standardized recipes for cherished dishes to better suit every type of special dietary need. More than 225 recipes, organized by appetizers, soups, salads, entrées, side dishes, breads, and desserts Coverage includes creating meals for customers with food allergies as well as dietary restrictions related to heart disease, hypertension, high cholesterol, and cancer

Public Health Service Publication

Public health
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Author :
Release :
Genre : Public health
Kind : eBook
Book Rating : /5 ( reviews)

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Book Synopsis Public Health Service Publication by :

Download or read book Public Health Service Publication written by . This book was released on . Available in PDF, EPUB and Kindle. Book excerpt:

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